Sunday, 26 October 2008

CROP HUSBANDRY-OIL PALM CULTIVATION PRACTICES IN KERALA



OIL PALM (Elaeis guineensis)


Oil palm grows best in areas with a mean maximum temperature of 30-32 ºC and on an average of at least five hours of sunlight. It can be grown in areas, which receive well-distributed annual rainfall of 200 cm or more. However, it can tolerate two to four months of dry spell. The oil palm grows on wide range of tropical soils. The adult palms can withstand occasional waterlogging, but frequently waterlogged, extremely sandy and hard lateritic soils should be avoided.

Varieties

The only variety recommended for commercial cultivation is Tenera, which is a hybrid between Dura and Pisifera.

Nursery practices


The fruits are separated from the bunch and seeds are extracted by scraping off the exocarp and mesocarp with a knife, or by retting in water. The seeds are then dried by spreading them on concrete or wooden floors under shade for two days. Such seeds can be stored for 3-9 months at about 27 ºC without much reduction in viability.
Seeds are soaked in water for five days, changing the water daily. Thereafter, the seeds are spread out to dry for 24 hours. The dried seeds are put in polythene bags and placed in germinator maintained at a temperature of 40 ºC. After 80 days, the seeds are removed from polythene bags, soaked in water for 5 days changing the water daily and dried in the shade for two hours. The seeds are then put back into bags and kept in a cool place in order to maintain the moisture content. Germination commences in about 10-12 days. The percentage of germination obtainable by this method is 90-95.

Raising nursery


Polybags (preferably black) of 400-500 gauge measuring 40 x 35 cm are used. The bags are filled with topsoil and compost and are arranged at a spacing of 45 x 45 cm and one sprouted seed is dibbled per bag. A good mulching during summer is desirable. Watering the seedlings weekly thrice is recommended. A fertilizer mixture containing 15 g N, 15 g P2O5 and 6 g K2O at the rate of 8 g in five litres of water for 100 seedlings may be applied when the seedlings are two month and eight month old.

Planting


Oil palm is planted in the main field in triangular system at spacing of 9 m accommodating 140 palms per ha. Planting is preferably done at the onset of monsoon during May-June. The polythene bag is torn open and the entire ball of earth is buried in the pit (50 x 50 x 50 cm) and levelled.

Manuring

The following fertilizer schedule is considered satisfactory for oil palm.

N:P2O5:K2O g/palm/year
First year 400:200:400
Second year 800:400:800
Third year onwards 1200:600:1200
Mg application is necessary only if deficiency symptoms are noticed. Fertilizers are preferably applied in two equal split doses (May and September), within 2 m diameter around the palm and forked in. Supply of sufficient quantities of green leaf or compost is advantageous, especially where the soil is poor in organic matter.

Leaf pruning


Dead and diseased leaves and all inflorescences should be cut off regularly up to three years after planting. When the palms are yielding, judicious pruning to retain about 40 leaves on the crown is advocated. It is necessary to remove some of the leaves while harvesting. In such cases, care should be taken to avoid over pruning. In addition, all dead and excess leaves should be cut off and crown cleaned at least once in a year, usually during the dry season.

Pollination


Oil palm is a cross-pollinated crop. Assisted pollination is done to ensure fertilization of all female flowers. However, this is not necessary if the pollination weevil Elaedobius kamerunicus is introduced in the plantation. They congregate and multiply on male inflorescence during flower opening. The weevils also visit the female flowers and pollinate them effectively.

Harvesting


First harvest can be taken 3.5 to 4 years after planting. When a few ripe fruits are loose / fall off, the bunch is ready for harvesting. Processing over-ripe fruits reduces quantity and quality of oil.
A chisel is used for harvesting bunches from young palms. The stalk of the bunch is struck hard with the chisel to cut off and push the bunch out. When the palms become taller (from 10 year onwards) a harvesting hook has to be used. When the palms are too tall, it is necessary to climb the palms for harvesting.

Plant protection

Pests

Rhinoceros beetle

The pest causes severe damage to emerging fronds and spindle. The adult beetle feeds on the softer tissue of the rachis, resulting in snapping off of the fronds and spears at the feeding sites. Field sanitation and elimination of breeding sites are essential components of the pest management operation. This pest can be suppressed by using the virus Baculovirus oryctes.

Red palm weevil

This is a major pest of oil palm in India. These weevils lay their eggs at the cut end of petioles or other wounds. The emerging larvae tunnel into the crown and feed on the growing tissues. Palms infested by red palm weevil start wilting and leaves show gradually increasing chlorosis and fracture in strong winds. If detected early, treatment of affected palm with 0.2% solution of endosulfan or 1% carbaryl would save the palms.

Birds

Many birds such as the forest crow, the house crow and the common Indian myna cause severe damage to oil palm fruit bunches. These birds feed on the mesocarp of the oil palm fruits. The damage can be minimized by scaring the birds and covering the ripe bunch with wire net, 150 days after fruit set.

Diseases

Anthracnose

This disease occurs in the nursery. It is recognized by regular or irregular brown to black leaf blotches surrounded by yellow haloes, which develop along the margin, centre or tip of the leaves. It causes heavy seedling loss. The disease can be controlled by spraying mancozeb or captan at the rate of 200 g/100 litres of water. Copper fungicides should not be used because of the extreme susceptibility of oil palm seedlings to copper burn (scorching).

Spear rot

This is noticed to affect oil palms of all ages. The incidence is less than one per cent. Yellowing starts from tip of the innermost whorl of leaves. Small lesions occur at the distal portions of spear and rotting extends downwards. As the disease advances, new leaves become rudimentary and show rotting. General decline in vigour and production is then noticed. Occurrence of spear rot without yellowing has also been noticed. Distinguishable marginal yellowing of leaflets and sudden drying of leaves showing yellowing are other symptoms. Rouging of all the affected palms may be adopted to prevent further spread of the disease. In early stages of the disease, the affected portions of leaves may be removed and burnt.

Bunch failure

Sparse or no fruit set followed by complete drying or rotting of the affected bunches are the typical symptoms. The extent of incidence can be up to 20%. This malady is generally attributed to excess pruning, mutual shading, underpollination, moisture stress and unhygienic conditions. The situation can be improved by assisted pollination as well as by adopting hygienic measures like removal of infected bunches and dry male inflorescence.

Processing

For mature plantations not exceeding 40 ha, a hand-operated hydraulic press will be enough for extraction of oil. In the case of large-scale plantations, the hydraulic press will not be economical and as such, mechanically driven oil mills have to be established. The fruit bunches brought to the factory are first quartered by means of a chisel. They are then sterilized in steam or boiling water for 30-60 minutes. The objective of this process is to inactivate the fat splitting enzymes, which are present in the fruit, which may raise the free fatty acid content of the oil and also to soften the fruits for easy pounding. The sterilized fruits are stripped off from the bunch and then pounded. The pounded fruit mass is then reheated and squeezed using a hydraulic press. It is then boiled in a clarification drum where the sludge will deposit and pure oil float over the water. The oil is then drained out.

CROP HUSBANDRY-GROUNDNUT CULTIVATION PRACTICES IN KERALA




GROUNDNUT (Arachis hypogaea)


Groundnut can be cultivated as a floor crop in coconut gardens, as an intercrop with tapioca and as a catch crop after second crop paddy with irrigation. The crop is grown best in sandy loam and loam soils.

Season


Rainfed: May-June to September-October
Irrigated: January to May

Varieties
with Duration(in days)
TMV-2 (bunch type) 110
TMV-7 (bunch type) 110
TG-3 (bunch type) 100-110
TG-14 (bunch type) 105-115
Spanish Improved 100-110
Sneha (bunch type) Early
Snigtha (bunch type) Early

Note: TG-3, TMV-2 and TMV-7 are recommended as intercrops in coconut gardens.

Seeds and sowing
Pure Crop 100kg kernels/ha
Intercrop in coconut 80kg kernels/ha
Intercrop in tapioca 40-50kg kernels/ha


Plough the field three or four times into a fine tilth. Sow the seeds by dibbling in ploughed furrows at a spacing of 15 x 15 cm. For seed treatment the rhizobial culture is recommended.

Manuring
Cattle manure or compost 2 t/ha
Lime 1-1.5 t/ha
Fertilizers N:P2O5:K2O 10:75:75 kg/ha

Apply entire quantity of cattle manure or compost and recommended quantity of fertilizers as basal dressing and incorporate well into the soil. Apply lime at the time of flowering of the crop and mix with the soil by light hoeing or raking.

Irrigation and interculture


Irrigate the crop once in 7 days. Weed the crop 10-15 days after germination of seed by light hoeing. Give another light hoeing or raking at the time of application of lime. Do not disturb the soil after 45 days of sowing.

Plant protection


Red hairy caterpillar, termites and leaf miners are the major pests of groundnut. Against leaf miner apply any of the organophosphorus insecticides with contact action. Spraying carbaryl 0.15% controls red hairy caterpillars. Against ants / earwigs / termites damaging the pods, apply carbaryl 10% DP in soil at the time of seeding.
Tikka leaf spot disease infects both the rainfed and irrigated crops. Prophylactic spraying with Bordeaux mixture 1% before flowering will control the disease.

Harvesting


The crop will be ready for harvest when the leaves start yellowing and begin to dry up. Development of brown colour inside the pods also indicates maturity of the crop.

CROP HUSBANDRY-COCONUT CULTIVATION PRACTICES IN KERALA








COCONUT (Cocos nucifera)

Coconut requires an equatorial climate with high humidity. The ideal mean annual temperature is 27ºC with 5-7º diurnal variation. The palm does not withstand prolonged spells of extreme variations. A well-distributed rainfall of 1300-2300 mm per annum is preferred.

Coconut is grown in different soil types such as laterite, coastal sandy, alluvial, and also in reclaimed soils of the marshy lowlands. It tolerates salinity and a wide range of pH (from 5.0-8.0).

The cultural practices have to be adopted to suit the varying climatic and soil conditions.

Selection of site

Select sites with deep (not less than 1.5 m depth) well drained soil. Avoid shallow soils with underlying hard rock, low-lying areas subject to water stagnation and heavy clayey soils.

Cultivars

1. West Coast Tall (WCT)
2. Lakshadweep Ordinary (Chandrakalpa)
3. Philippines Ordinary (Kerachandra)
4. Andaman Ordinary
5. Java
6. Cochin China
7. Kappadam
8. Komadan

Hybrids

1. Lakshaganga (Lakshadweep Ordinary x Gangabondam)
2. Anandaganga (Andaman Ordinary x Gangabondam)
3. Keraganga (West Coast Tall x Gangabondam)
4. Kerasankara (West Coast Tall x Chowghat Orange Dwarf)
5. Chandrasankara (Chowghat Orange Dwarf x West Coast Tall)
6. Kerasree (West Coast Tall x Malayan Yellow Dwarf)
7. Kerasoubaghya (WCT x SSA)
8. Chowghat Green Dwarf x West Coast Tall
9. Chandralaksha (Lakshadweep Ordinary x Chowghat Orange Dwarf)
Tender nut variety: Chowghat Orange Dwarf

Note:
(1). Hybrids Anandaganga, Keraganga and Kerasankara are recommended for general cultivation both under rainfed and irrigated conditions.
(2) Other hybrids especially Chandrasankara are recommended for ideal situations and where good management practices are adopted.
(3) Since the performance of Chandrasankara is markedly superior to that of WCT in root (wilt) affected areas, cultivation of Chandrasankara is preferred in such areas.
(4) Chandralaksha, Lakshaganga and Chandrakalpa are recommended for cultivation under drought prone areas.

Selection of mother palms

Select mother palms having the following characters:
1. Regular bearing habit and yielding not less than 80 nuts / annum.
2. Age 20 years or more (5 years after reaching full bearing capacity). If the mother palms are the progeny of elite planting material and gives consistently higher yields for a period of not less than 6 years, seed nuts can be collected from such palms. There is no need for insisting 20 years as minimum age for mother palms in such conditions.
3. More than 30 fully opened leaves with short strong petioles and wide leaf base firmly attached to the stem.
4. Bearing at least 12 bunches of nuts with strong bunch stalks.
5. Bearing nuts of medium size and oblong shape.
6. Husked nuts should weigh not less than 600 g.
7. Mean copra content of 150 g per nut or more.
Avoid palms which (i) have long, thin and pendulous inflorescence stalks (ii) produce long, narrow, small sized or barren nuts (iii) show shedding of immature nuts in large numbers and (iv) are grown under favourable environmental conditions.

Collection and storage of seed nuts

Collect mature nuts (above 11 month old) during the period from December to May. Lowering of bunches by means of ropes may be done when the palms are tall and ground is hard. Discard nuts, which show improper development or other undesirable features. Store seeds in shade for a minimum period of 60 days prior to sowing in nursery. For storing, arrange the seed nuts with the stalk-end up over an 8 cm layer of sand in a shed and cover with sand to prevent drying of nut water. Up to five layers of nuts can be arranged one over the other. The nuts can also be stored in plots, provided the soil is sandy and the ground is sufficiently shaded. In the case of nuts harvested in May, heap them in partial shade, till husk is well dried and then sow them in the nursery.

Selection and preparation of site for nursery


Nursery sites should be well drained with light textured soil and with adequate but not too much shade. In open areas, provide shade during summer. Prepare beds of 1.5 m width and of convenient length with 75 cm space between beds. In areas where drainage is poor, prepare raised beds.
Before planting, examine seed nuts and discard those without nut water and rotten kernels. Sow the nuts in the nursery after commencement of southwest monsoon during May-June.

Spacing of nuts

Plant the seed nuts at a spacing of 30 cm (between rows) x 30 cm (between nuts) with four or five rows per bed.

Method of planting seed nuts


Plant the seed nuts in the beds in trenches 25-30 cm deep and cover with soil so that top portion of husk alone is visible. The nuts may be planted either horizontally with the widest of the segments at the top or vertically with stalk-end up. Vertical planting is preferable on account of convenience in transporting and lesser risk of seedling injury.

Care and management of nursery


Provide protective fencing to the nursery if it is located in open area. If the soil is sandy, provide mulching immediately after the cessation of monsoon rain. Irrigate the nursery once in two days during summer months. Keep the nursery beds free of weeds by periodic weeding. If termite is noticed, remove soil in the affected area up to a depth of about 15 cm and dust soil and nuts with carbaryl or chlorpyrifos. Repeat if attack persists. Periodically spray the plants with 1% Bordeaux mixture or any other copper fungicide to prevent fungal infection.

Selection of seedlings


Remove seed nuts, which do not germinate within 6 months after sowing as well as those with dead sprouts. Select only good quality seedlings (9-12 months old) by a rigorous selection based on the following characteristics.

1. Early germination, rapid growth and seedling vigour.
2. Six to eight leaves for 10-12 month old seedlings and at least four leaves for 9 month old seedlings.
3. Collar girth of 10-12 cm.
4. Early splitting of leaves.

Note: The recovery of quality seedlings will be about 60-65%. Since early germination is one of the criteria for the selection of seedlings, the storing and sowing of seed nuts should be in lots rather than in a staggered manner.

Removal of seedlings

Remove seedlings from the nursery by lifting with spade and cutting the roots. Keep the seedlings in shade and do not expose to sun. Plant seedlings as early as possible after removal from nursery. Never allow lifting the seedlings from the soil by pulling the leaves or stem.

Preparation of land and planting of seedlings

The nature of preparation of land before planting depends upon topography of land, soil type and other environmental factors. On slopes and in areas of undulating terrain, prepare the land by contour terracing or bunding. In low-lying areas and rice fields, form mounds to a height of at least 1 m above water level. In reclaimed kayal areas, planting can be done on the field bunds.
The size of pits for planting would depend upon soil types and water table. In loamy soils with low water table, pit size of 1 x 1 x 1 m is recommended. In laterite soils with underlying rock, take larger pits of size 1.2 x 1.2 x 1.2 m. In sandy soils, the size of pits may be 0.75x 0.75 x 0.75 m. The pits may be filled up with topsoil to a height 60 cm below the ground level. In low lying lands, take shallow pits and as the plant grows, raise the ground level by adding silt and sand so as to cover the entire bole of the palm. The same procedure can be adopted when planting is done on mounds or bunds. Burial of two layers of husks in the floor of the pits will be useful for moisture conservation. The husk is to be buried in layers with concave surface facing upwards. After arranging each layer, sprinkle carbaryl 10% dust on the husk to prevent colonization by termites.

Note: In lateritic areas, common salt at the rate of 2 kg per pit may be applied on the floor of the pit to improve soil conditions. Common salt is to be applied about six months prior to planting.

Spacing

Spacing depends upon the planting system, soil type etc. In general, the following spacings are recommended under different systems in sandy and laterite soils. In lateritic gravelly soils, under rainfed conditions of north Kerala, a closer spacing to accommodate 250 palms per ha is more economical.

Table 18. Spacing for coconut
Planting system / Spacing / Approximate number of plants/ha
Triangular 7.6 m 198
Square 7.6 to 9 m 170-120
Single hedge 5 m in the rows 9 m between the rows 220
Double hedge 5 x 5 m in rows 9 m between pairs of rows 280

In the hedge system of planting, the rows should be aligned in north-south direction and the seedlings planted as in the triangular system.

Time of planting

Planting the seedlings during May, with the onset of pre-monsoon rains is ideal. Under assured irrigation, planting can be done during April also. In low-lying areas, plant the seedlings in September after the cessation of heavy rains.

Shading and irrigation

For the first two years from planting, irrigate @ 45 litres of water per seedling, once in 4 days, during dry summer months. Provide adequate shade to the transplanted seedlings.

Manuring young palms


For the first three years after planting under rainfed conditions, apply fertilizers in two split doses at the rates shown in Table 19. Fertilizer requirement of adult palms is given in Table 20.

Table 19. Fertilizer requirement of young palms in relation to that of adult palms

Time after planting


Time of application
April-June/ Sept-Oct.

(Proportion of adults palm dose)
3 months (1/10th of full dose) 1/10
1 year (1/3rd of full dose) 1/9 2/9
2 year (2/3rd of full dose) 2/9 4/9
3 year onwards (full dose) 3/9 6/9

Note: Under irrigated conditions, the fertilizers can be applied in 3-4 equal split doses. In the case of low lying areas, apply fertilizer after water table recedes in one single dose or in two split doses as conditions permit. In all types of soils that are low in organic matter content (except reclaimed clayey soils and alluvial soils), apply organic matter @ of 15-25 kg/palm/year during June-July from the second year of planting.

Weeding and interculture

Keep the pits free of weeds by periodical weeding. Remove the soil covering the collar of seedlings. As the seedlings grow and form stem, fill up the pits gradually by cutting the sides. Proper intercultivation provides control of weeds and creates soil mulch. Any tillage system (ploughing, digging, raking or forming mounds) that provides soil mulch and control weeds may be followed depending upon local conditions. For laterite, sandy and red sandy loam soils give two ploughings or diggings in May-June and September-October and one raking in January. In areas where surface run off is more, form mounds in September-October and level them in November-December.

Drought management in coconut gardens

Coconut produces nuts round the year. Therefore, adequate supply of water is essential for its unhindered growth. Soil moisture is essential for the absorption of nutrients by roots. Moisture stress leads to stunted growth, drooping of leaves, immature nut fall and decreased yield. Importance may be given on the following aspects so as to ward off stress:

1. Husk burial for moisture conservation

Burying of fresh or dried coconut husk around the palm is a desirable practice particularly for moisture retention. The husk can be buried either in linear trenches taken 3 m away from the trunk between rows of palms or in circular trenches taken around the palm at a distance of 2 m from the trunk. The trenches may be of 0.5 m width and depth. The husks are to be placed in layers with concave surface facing upwards and covered with soil. The beneficial effect of husk burial will last for about 5-7 years. Instead of husk, coconut pith can be buried @ 25 kg / palm / year.

2. Mulching


Mulching is an effective method of conserving soil moisture. Mulch the coconut basins with green / dry leaves at the close of northeast monsoon (October-November). Mulching also adds organic matter to the soil and reduces the soil temperature. Do not disturb soil in the coconut garden during summer months. In level lands, during rainy seasons excess water may be conserved in small trenches dug out in the plantation. In sloppy areas, land may be terraced and trenches dug across. This will facilitate maximum percolation of rainwater and water storage. For moisture conservation, lowermost 3-5 leaves may be cut and removed. Provide adequate shade for the transplanted seedlings for 1-2 years. To minimize the heat load on the stem, application of lime solution on the trunk up to a height of 2-3 m at the start of the summer season is recommended.

3. Green manure and cover crops

Green manure and cover crops recommended for cultivation in coconut gardens are:
(a) Green manure crops: Crotalaria juncea (sunn hemp), Tephrosia purpurea (kolinji), Indigofera hirsuta, Pueraria phaseoloides.
(b) Cover crops: Calapagonium muconoides, Mimosa invisa, Stylosanthes gracilis
(c) Shade-cum-green manure shrub: Tephrosia candida
Sow green manure and cover crop seeds during April-May with the onset of pre-monsoon rains. The green manure crops should be ploughed in and incorporated into the soil during August-September. This will increase the water holding capacity of soil. Calapagonium can be grown either as green manure or cover crop. Tephrosia is especially suited for planting around seedling pits for summer shade and as a source of green manure in the rainy season.

Manuring of adult palms
1. Under irrigated conditions, fertilizers can be applied in 3-4 equal split doses.
2. In the case of low-lying areas, apply fertilizers in one single dose after water table recedes or in two split doses as conditions permit.
3. The application of organic materials such as forest leaves, cattle manure, coir dust or coconut shredding at 10 kg per pit in the first three years and 15-25 kg thereafter will be useful to obtain better establishment of coconut palms in sandy soils and in coastal situations.
4. In situations where the available P2O5 status of the soil is more than 10 ppm, application of phosphatic fertilizers can be skipped for a few years until the status of P2O5 reaches 10 ppm.
5. For sandy and sandy loams of Onattukara and similar situations and also for hybrid palms grown in root (wilt) affected areas, apply 500 g N + 300 g P2O5 + 1000 g K2O along with 500 g MgSO4 / palm / year.
6. Application of MgSO4 to coconut palms earlier confined to root wilt affected areas is recommended for the whole state (ad hoc recommendation).
7. The N:P2O5:K2O recommendation given for high yielding palms is, in general, sufficient for palms yielding up to 100 nuts per year. For palms yielding more than 100 nuts per year, an additional dose of 10 g N, 5 g P2O5 and 15 g K2O may be supplied for every nut exceeding 100 nuts (ad hoc recommendation).
8. In laterite soils, 50% of the K2O requirement of coconut can be substituted by Na2O supplied in the form of sodium chloride.

Time, frequency and method of fertilizer application


Under rainfed conditions, apply fertilizers in two split doses, 1/3 at the time of early southwest monsoon showers in April-June and 2/3 in September-October.
Under irrigated conditions, apply fertilizers in three or four equal doses in April-May, August-September, December and February-March.
Apply lime or dolomite during April-May, magnesium sulphate during August-September and organic matter during June-July. For an adult palm 1 kg dolomite or 1 kg lime + 0.5 kg MgSO4 is required per annum.
Apply fertilizers and manures in circular basins at a radius of 2.0 m from the base of the palm and 10 cm deep, opened after the onset of southwest monsoon. Split doses can be applied with irrigation water in summer months.

Recycling of palm waste

Recycling of palm waste is very much beneficial especially for maintaining the availability status of micronutrients and trace elements. Palm wastes like coconut leaves, crown waste, dried spathes, husk etc. may be deposited in a small trench of convenient length, 0.5 m to 0.75 m wide and 0.3 to 0.5 m deep at a distance of 2-2.5 m away from the base of the trunk. Fill up this trench with the palm wastes along one side of the palm (say north) in one year, opposite side (south) in the next year, east in the third year and so on. This practice of organic recycling of waste has been found to improve the growth and productivity of the palms.

Intercropping and mixed cropping

Schedules for inter/mixed cropping may be drawn up based on the canopy size, age and spacing of palms. In general, palms in the age group of 8-25 years are not suitable for inter and mixed cropping. However, cereals and tapioca are recommended as intercrops in young coconut plantation up to 3-4 years. Since ginger and turmeric are shade tolerant crops with shallow roots, they can be intercropped in coconut garden even in the age group of 15-25 years. It ensures better land utilization, solar energy harvesting, efficient water use, utilization of soil nutrient resources, more returns and an insurance against crop failure. Under conditions of wider spacing i.e. beyond 7.6 m, intercropping is possible irrespective of the age of the palms.

The following crops are recommended as intercrops
.

Cereals: Rice, maize

Legumes and pulses: Groundnut, horse gram, cowpea

Tubers: Tapioca, sweet potato, yams, colocasia

Spices and condiments: Ginger, turmeric, chilly, pepper, nutmeg, cinnamon, clove

Fruit plants: Banana, pineapple, papaya. (Banana variety Palayankodan is recommended in the reclaimed soils of Kuttanad. Three suckers per clump have to be retained).

Beverage crop: Cocoa

Fodder grasses: Hybrid Napier, guinea grass

In all cases, separate application of adequate fertilizers and manures to the individual crop is essential.

Crop cafeteria for multiple cropping in coconut garden

Perennials: Cocoa, nutmeg, pepper, clove, lemongrass and cinnamon.

Annuals:
(a) Kharif: Rice, maize, groundnut, ginger, turmeric, chilli, yams, colocasia, red gram, vegetables, sweet potato, tapioca, banana, pineapple, papaya and fodder grass.
(b) Rabi: Sesame, horse gram, red gram, vegetables, cowpea, sweet potato and banana.
(c) Summer: Vegetables

Irrigation

Irrigate the palms during summer months in basins around palms as shown below:


Note: In coastal sandy soils, seawater can be used for irrigation. In irrigated gardens, interruption of irrigation would lead to serious set back in yield and general condition of palms. Hence, when once started, irrigation should be continued regularly and systematically. In sandy loam soil, irrigating the crop with 500 litres of water through basin taken at 1.5 m radius at CPE value of 50 mm (approximate interval of 15 days) is most economical. Do not irrigate seedlings and very young palms with seawater.

Drip irrigation

In the traditional system of irrigation followed in coconut gardens such as flood irrigation, basin irrigation etc. irrigation efficiency is only 30 to 50 per cent due to considerable wastage of water. In addition, cost on inputs like labour and energy in adopting these systems are high. Scarcity of water and increasing cost of labour and energy are deterrents in adopting these traditional irrigation systems. Under these circumstances, drip irrigation is the most suitable system of irrigation to coconut. Some of the major advantages of drip irrigation are: it saves water, enhances plant growth and yield, saves energy and labour, most suited for soils having low water holding capacity and undulating terrain, reduces weed growth and improves efficiency of fertilizers. For coconut, generally, three to four drippers are given per palm. The water requirement for an adult palm is 40 to 50 litres per day.

D x T hybrid production

The following guidelines are suggested for large-scale production of D x T hybrid seedlings. Assisted pollination should be done to get maximum hybrid nut production. As far as possible use prepotent palms as parents in the hybridization programmes.

Selection of mother palms

Palms with the following phenotypic character combination may be selected for hybridization work.
1. Nuts without ridges and having yellow, orange or red colour.
2. Palms with overlapping female and male phases.
3. Small crown and canopy compared to that of tall palm.
4. Narrow stem without any bulging at the base with close leaf scars.

Hybridization

1. Use mixed pollen from identified tall palms.
2. Emasculate the inflorescence by cutting the male flowers with scissors and stripping if necessary within 5-7 days of opening the spathe.
3. Cloth bags made of very close mesh should be used for covering the inflorescence.
4. Hairy caterpillar larvae cause serious damage by boring into the female flowers and developing buttons through stigmatic ends. The damage is more serious under bagged conditions. Spraying 0.15% carbaryl suspension mixed with 1% fish oil soap or sandovit ensures protection from the larvae. Spraying may be done prior to pre-pollination bagging.
5. Dusting of pollen-talc mixture in 1:9 proportion using pollen dispensers is recommended.
6. Assisted pollination for at least 3-5 days on each inflorescence till last female flower becomes receptive and fully pollinated.
7. Remove bags after the seventh day of pollination of the last female flower.

Nursery

The nuts should be harvested before it is tree-ripe and sown immediately in the bed without storage. Nursery beds should be mulched or shaded and watered regularly and adequately.

Button shedding


The shedding of buttons in the coconut is attributed to the following reasons.
1. Pathological conditions
2. Attack of insect pests
3. Nutritional deficiencies
4. Soil and climatic variations
5. Defects in pollination and fertilization
6. Structural defects in the flower
7. Abortion of embryos
8. Limited capacity of the tree to bear fruits
9. Unfavourable conditions such as deficit of moisture, waterlogging and lack of aeration.
The causes of button shedding may be identified and appropriate remedial measures adopted.

Plant protection


Pests

Rhinoceros beetle (Oryctes rhinoceros)

Symptoms
The adult beetle bores into the unopened fronds and spathes. The attacked frond when fully opened shows characteristic triangular cuts.

Control

1. Provide field sanitation to prevent breeding of beetles.
2. Hook out the beetles from the attacked palms by using beetle hook.
3 The topmost three leaf axils around the spindle may be filled with any of the following mixtures as a prophylactic measure:
(a) Sevidol 8G 25 g + fine sand 200 g, which is to be done thrice in a year in April-May, September-October and December-January. (b) Naphthalene balls 10.5 g (approx. three balls) covered with fine sand, once in 45 days.
4. Treat manure pits and other possible breeding sites with 0.01% carbaryl on w/w basis. Treatment will have to be repeated every three months.
5. Release Baculovirus oryctes infected adults @ of 10-15 / ha to bring down the pest population.
6. Inoculation of breeding sites with entomopathogenic fungus Metarrhizium anisopliae (@ 5 x 1011 spores / ml) gives effective control.

Red palm weevil (Rhyncophorus ferrugineus)

Symptoms

The diagnostic symptoms are the presence of holes on the stem, oozing out of a viscous brown fluid and extrusion of chewed up fibrous matter through the hole, longitudinal splitting of leaf base and wilting of central shoot. Sometimes the gnawing sound produced by the feeding grubs inside will also be audible.

Control

1. Field sanitation should be given prime importance.
2. Avoid making steps or any other injury on the tree trunks to reduce the loci of infestation.
3. Leaf axil filling as suggested in the case of rhinoceros beetle will be useful against the red palm weevil also.
4. When green leaves are cut from the palms, stumps of not less than 120 cm may be left on the trees in order to prevent successful inward movement of the grubs through the cut end.
5. In attacked palms, observe for the bore- holes and seal them except the top most one. Through the top most hole, pour 1% carbaryl or 0.2% trichlorphon or 0.1% endosulfan suspension @ one litre per palm, using a funnel.
6. When the pest infestation is through the crown, clean the crown and slowly pour the insecticidal suspension.
7. As an alternative, apply 1% DDVP or aluminum phosphide (for limited use only) one or two tablets per palm as a curative measure.
8. Coconut log traps with fermenting toddy or pineapple or sugarcane activated with yeast or molasses can be set in coconut plantation to attract and trap the free floating population of red palm weevil. Incorporate any of the insecticide to each trap to kill the weevils trapped.
9. Use of pheromone trap for attracting and killing adult weevils @ one trap per 2 ha.

Leaf eating caterpillar (Opisina arenosella)

Symptoms

The caterpillar feeds on green matter from the lower leaf surface, remaining within galleries of silk and frass. The attack will be severe during summer months from January-May.

Control

1. As a prophylactic measure, the first affected leaves may be cut and burnt during the beginning of the summer season.
2. Arrange for the release of larval / pupal parasitoids, Goniozus nephantidis, Elasmus nephantidis (brown species) and Brachymeria nosatoi.
3. When infestation is very severe and if the biocontrol is not likely to be effective, spray the undersurface of the fronds with dichlorvos 0.02%, malathion 0.05%, quinalphos 0.05%, endosulfan 0.05% or phosalone 0.05%.
Note: Application of the insecticides should be followed by liberation of larval and pupal parasites from the 21st day.

Cockchafer beetle (Leucopholis coneophora)

Symptoms

The soil inhabiting white grubs cause damage to the roots of coconut palm. The attack is common in sandy tracts. The infested palms turn pale yellow and there will be considerable reduction in yield.

Control

1. Collection and destruction of adults during the monsoon period from adjacent vegetation (in the evening).
2. Plough or dig the infested soil synchronizing with pre-monsoon showers.
3. Treat the soil with phorate 10G @ 100 g/palm or drench with chlorpyrifos 0.04% suspension. The treatment should be given twice, first during April-May after the receipt of pre-monsoon showers and second during the month of September.
Note: Wherever possible, light traps may be set up to attract and trap adult beetles.

Coried bug (Paradasynus rostratus)

Symptoms

The attacked buttons become deformed with characteristic crevices on the husk below the perianth with gum exudations and the tender nuts become barren.

Control

Apply 0.1% carbaryl or endosulfan suspension on the newly opened inflorescence after the receptive phase of the female flowers and spray the entire crown excluding the leaves and older bunches.
Note: The insecticide may be applied according to the severity of infection in a need-based manner.

Coconut eriophyid mite (Aceria [Eriophyes] guerreronis)

Coconut eriophyid mite, a recently introduced pest is spreading at an alarming rate in Kerala. It is a microscopic worm like mite infesting young buttons colonizing under the perianth.

Symptoms

The earliest symptom on 2-3 month old buttons is pale yellow triangular patches seen below the perianth. Later, these patches become brown. Severely affected buttons may fall. As the buttons grow, brown patches lead to black necrotic lesions with longitudinal fissures on the husk. Uneven growth results in distortion and stunting of nuts leading to reduction in copra yield. In severe cases, the losses are compounded because the quality of fibre is reduced and distorted nuts increase the labour requirements for dehusking.

Management

1. Collect and destroy all the fallen buttons of the affected palm.
2. Apply 2% neem oil + garlic emulsion or commercial neem formulation azadirachtin 0.004% (Neemazal T/S 1% @ 4 ml per litre of water) or micronized wettable sulphur 0.4 % in the crown on young bunches. In large coconut plantations, dicofol 0.1% can be applied after taking adequate precautions. However, spraying of dicofol should be avoided in homesteads. When rocker sprayer is used 1.0 to 1.5 litres of spray fluid per palm is required. If a hand sprayer is used, the spray solution required may be about 500 to 750 ml. Spraying has to be done on second to seventh bunches from top avoiding unpollinated inflorescence. Care should be taken to see that spray fluid reaches the perianth region of third, fourth and fifth bunches since these bunches harbour maximum number of mites. Three rounds of spraying are recommended in a year viz., March-April before the onset of southwest monsoon, in August-September during the dry spell between the southwest and northeast monsoons and in December-January after the northeast monsoon so that all the emerging bunches in the vulnerable stage receive one round of spraying. Rational rotation of the above pesticides may be adopted to avoid chances of resistance.

Preparation of neem oil + garlic emulsion (2%)

To prepare 10 litres of 2% neem oil + garlic emulsion, 200 ml neem oil, 200 g garlic and 50 g ordinary bar soap are required. Slice the bar soap and dissolve in 500 ml lukewarm water. Grind 200 g of garlic and take the extract in 300 ml of water. Pour the 500 ml soap solution in 200 ml neem oil slowly and stir vigorously to get a good emulsion. Mix the garlic extract in the neem oil + soap emulsion. Dilute this 1 litre stock solution by adding 9 litres of water to get 10 litres of 2 % neem oil + garlic emulsion.
As per the recommendation of the National Level Steering Committee, a holistic approach has to be adopted in the management of the coconut eriophyid mite. Hence, in addition to the plant protection measures mentioned above, the following measures can be adopted:
1. Improving nutrient status by applying organic manure at the rate of 50 kg and neem cake 5 kg per palm per year. Also apply the recommended dose of fertilizers in two split applications.
2. Growing compatible intercrops / mixed crops.
3. Providing adequate irrigation.

Mealy bug

Symptoms

Mealy bugs infest the unopened heartleaf and inflorescence. As a result, the leaves become highly stunted, suppressed, deformed and present a crinkled appearance. It is often confused with the leaf rot symptoms. The affected inflorescences are malformed and do not open. Even if they open, they do not bear nuts.
Button mealy bugs colonize under the perianth lobes of tender nuts. Infested nuts harbouring gravid mealy bugs remain on the spadix, which serve as inoculum for further spread.

Control

Remove and destroy all dried up inflorescence and unproductive buttons. Apply non-residual phosphatic insecticides like dimethoate 0.1%, quinalphos 0.05 %, fenthion 0.1% at the site of infestation.
Neem garlic emulsion 2% applied on infested bunches checks button mealy bugs.

Rodents

Rats damage tender nuts by forming characteristic holes. Shed nuts can be seen at the base of the palm.

Control

1. Use warfarin-based wax blocks containing 0.025% active ingredient at intervals of three months for reducing rodent population.
2. Place wax blocks of 0.005% bromadiolone in coconut crown of the infested palms at 3 to 4 days interval till the bait is no more consumed.

Diseases


Phytophthora diseases

Phytophthora palmivora has been found to affect seedlings and adult palms causing bud rot and immature nut fall commonly known as mahali.

Bud rot

Symptoms

Palms of all age are liable to be attacked but normally young palms are more susceptible, particularly during monsoon when the temperature is low and humidity is very high. In seedlings, the spear leaf turns pale and comes off with a gentle pull. In adult palms, the first visible symptom is the colour change of the spear, which becomes pale and breaks at the base and hangs down. The tender leaf base and soft tissues of the crown rot into a slimy mass of decayed material emitting a foul smell. The rotting slowly progresses downwards, finally affecting the meristem and killing the palms. This is accompanied by drooping of successive leaves. Even then, nuts that are retained on the palm may grow to maturity. The disease proves fatal if not checked at the early stages, before damage of the bud.

Management

1. In early stages of the disease (when the heartleaf starts withering) cut and remove all affected tissues of the crown. Apply Bordeaux paste and protect it from rain till normal shoot emerges.
2. Burn all disease-affected tissues removed from the palm.
3. Spray 1% Bordeaux mixture on spindle leaves and crown of disease affected as well as neighbouring palms, as a prophylactic measure. Palms that are sensitive to copper containing fungicides can be protected by mancozeb. Small, perforated sachets containing 2 g of mancozeb may be tied to the top of leaf axil. When it rains, a small quantity of the fungicide is released from the sachets to the leaf base, thus protecting the palm.
4. Adopt control measures for rhinoceros beetle.
5. Provide adequate drainage in gardens.
6. Adopt proper spacing and avoid over crowding in bud rot prone gardens.

Mahali

Symptoms

Shedding of female flowers and immature nuts are the common symptoms of the disease. Lesions appear on the young fruits or buttons near the stalk, which later lead to the decay of the underlying tissues and endosperm.

Control

Spray 1% Bordeaux mixture or copper oxychloride preparation (0.5%) on the crown of palms, once before the monsoon and once or twice later on at intervals of 40 days.

Root (wilt) disease

Symptoms

The characteristic symptom is the flaccidity of leaflets. Yellowing of older leaves, necrosis of leaflets and deterioration and decay of root system are other salient features of the disease. The leaflets curve inwardly to produce ribbing so that the whole frond develops a cup like appearance. Abnormal shedding of buttons and immature nuts are also noticed.

Management

Coconut root (wilt) is a non-lethal debilitating disease and the affected palms survive for a long period giving a reasonably good yield. The root (wilt) affected palms are susceptible to diseases like leaf rot and pests like rhinoceros beetle and red palm weevil. So there is a chance of confusing the pests and disease symptom with the root (wilt) disease. Negligence on the management aspects aggravates the malady. Efficient management of palms suspected to be affected by coconut root (wilt) disease demands control of all pests and diseases and imparting natural resistance and health to the palms through proper manuring and agronomic practices. A package of management practices for the effective management of root (wilt) disease is given below:

1. Rogue out palms that are affected severely by root (wilt) and yield less than 10 nuts / palm / year and those, which have contracted the disease before flowering. Replant with disease tolerant material / high yielding hybrids (Chandrasankara).
2. Apply fertilizers for coconut palms in average management at the rate of 0.34 kg N, 0.17 kg P2O5 and 0.68 kg K2O / palm / year in the form of urea, rock phosphate and muriate of potash, respectively. For palms under good management, fertilizers may be given @ of 0.5 kg N, 0.32 kg P2O5 and 1.2 kg K2O / palm / year.
3. In addition to the above, apply 50 kg cattle manure or green manure and 1 kg of lime / palm / year. Magnesium may be supplied @ 500 g MgO per palm per year in the Onattukara region (sandy soil) and 100 g MgO in the remaining areas. The cheapest source of MgO is magnesite (MgCO3). The magnesium in magnesite is acid soluble. Hence it may be preferred in acid soils.
4. Growing green manure crops like sunn hemp, sesbania, cowpea and calapagonium in the coconut basin and their incorporation in situ is beneficial as the practice reduces the intensity of the root (wilt) and increases the nut yield. The ideal green manure crops for the sandy and alluvial soils are cowpea and sesbania, respectively.
5. Under rainfed conditions, apply fertilizers in two splits, 1/3rd at the time of early southwest monsoon and 2/3rd before the northeast monsoon. Under irrigated conditions apply fertilizers in three equal splits (April-May, August-September and December-January).
6. Apply fertilizers and manures in 10 cm deep circular basins at a radius of 2 m from the bole of the palm.
7. When the crop is grown under the bund and channel system, desilt the channel and strengthen the bunds during summer months.
8. Follow strictly all the prescribed prophylactic measures against leaf rot disease, red palm weevil, rhinoceros beetle etc. so as to ensure that the palms are not debilitated. To maintain the productivity of the palms, prophylactic measures are of great importance.

Leaf rot

Symptoms

The first symptom is the appearance of water-soaked brown lesions in the spear leaves of root-wilt affected palms. Gradually these spots enlarge and coalesce resulting in extensive rotting. As the leaf unfurls, the rotten portions of the lamina dry and get blown off in wind, giving a 'fan' shape to the leaves. Some times, the symptom becomes very acute and the spear fails to unfurl.
This disease is a fungal complex initiated predominantly by Colletotrichum gloeosporioides, Exserohilum rostratum and Fusarium spp.

Management

1. Remove the rotten portions from the spear and the two adjacent leaves.
2. Pour 300 ml of fungicidal solution at the base of the spear. This can be prepared by mixing hexaconazole 5 EC 2 ml or mancozeb 3 g in 300 ml water.
3. Treat the top two leaf axils with insecticide preparation. This can be prepared by mixing phorate 10 G / sevidol / carbaryl 20 g with 200 g sand.
4. Spray crowns and leaves with 1% Bordeaux mixture or 0.5% copper oxychloride formulations or 0.4% mancozeb in January, April-May and September. While spraying, care has to be taken to spray the spindle leaf.

Stem bleeding

Symptoms

Exudation of the reddish brown liquid through the growth cracks mostly at the basal part of the trunk and bleeding patches higher up in the trunk are characteristic symptoms. One or more lesions, lying close by, may coalesce to form large patches. The liquid that oozes out dries up and turns black. The tissues beneath the bleeding points decay and become yellowish. The lesions spread upwards as the disease progresses. In advanced stages, the leaf size reduces leading to reduction in crown size. The rate of leaf production slows down. The production of bunches is affected and nut shedding takes place. The trunk gradually tapers towards the apex. The progress of the disease is faster during July to November.

Causal organism

The fungus, Thielaviopsis paradoxa is the causal agent. Growth cracks on the trunk, severe summer followed by heavy down pour, water stagnation, imbalance in nutrition, excess salinity and stress can act as predisposing / aggravating factors.

Control

1. Chisel out completely the affected tissues and paint the wound with tridemorph 5%. Apply coal tar after 1-2 days.
2. Destroy the chiseled materials by burning. Avoid any mechanical injury to trunk.
3. Apply neem cake @ 5 kg per palm in the basin along with other organics.
4. Root feed with tridemorph 5%, thrice a year during April-May, September-October and January-February to prevent further spread of lesions.
5. Apply tridemorph @ 25 ml in 25 litre of water as soil drenching once in four months.

Grey blight

This is caused by the fungus Pestalotia palmarum.

Symptoms

Symptoms appear in the mature leaves of the outer whorl as yellow specks encircled by a greyish band which later become greyish white. The spots coalesce into irregular necrotic patches causing extensive leaf blight. In advanced stages, the tips and margins of the leaflets dry and shrivel giving a burnt appearance.

Control

Remove severely affected older leaves and burn. Spray the trees with 1% Bordeaux mixture or propiconazole 0.3%.

Tanjore wilt

Symptoms

This disease is of recent occurrence in many parts of Kerala, especially in the districts of Palakkad, Malappuram, Thrissur, Kollam, Thiruvananthapuram and Wayanad. Middle aged palms were seen fatally affected. The characteristic symptom of the disease is the rotting of the basal portion of the stem. The bark turns brittle and often gets peeled off in flakes, leaving open cracks and crevices. The internal tissues are discoloured and disintegrated, emitting a bad smell. Mild bleeding occurs on the basal region. The tissues on the bleeding spots are soft to touch. Extensive damage of the root system following root rotting has been observed. Ultimately the palm dies off.

Control

1. Apply organic manure @ 50 kg / palm.
2. Apply neem cake @ 5 kg / palm / year.
3. Reduce fertilizer application to one-fourth of the recommended dose.
4. Drench the basin with 40 litres of 1% Bordeaux mixture or tridemorph 0.1% or any other copper fungicide to soak soil up to 15 cm depth at quarterly intervals.
5. Root feed with tridemorph 2 ml mixed with 100 ml water at quarterly intervals.
6. Avoid flood irrigation in order to prevent the possible spread of the pathogen through soil.
7. Isolate the affected palm from the healthy ones by digging a trench of size 1 m deep and 50 cm wide, 1.5 m away from the bole of the infected palm.
8. Avoid growing leguminous crops in and around the garden.

Safe storage of copra

Copra obtained from commonly cultivated varieties / cultivars is attacked by various insect pests in store. Among these ham beetle, Necrobia rufipes and saw toothed grain beetle, Oryzaphilus surinamensis are of major importance, which can cause more than 15% loss to copra when stored for more than six months.
Following precautions are to be taken for the safe storage of copra for more than three months:
(1) Dry the produce to four per cent moisture content.
(2) Avoid heap storage, which causes maximum damage.
(3) Store copra in netted polythene bags or gunny bags.

CROP HUSBANDRY-SUGARCANE CULTIVATION PRACTICES IN KERALA






SUGARCANE (Saccharum officinarum)


Sugarcane grows best in the tropical regions, receiving a rainfall of 750-1200 mm. Sugarcane grows well on medium heavy soils, but can also be raised on lighter soils and heavy clays, provided there is adequate irrigation. The soils should be well drained.

Season
The normal planting season is October-December. Delay in planting reduces cane yield. Planting should not be delayed beyond February in the plains. In hilly tracts where sugarcane is cultivated under rain fed conditions, planting should be done after abatement of heavy rains.

Varieties
Co Tl 88322 (Madhuri): Resistant to red rot disease
Co 92175: Suitable for drought prone situation
Co 740: For ratooning
Co 6907, Co 7405 and Cul 57/84 (Thirumadhuram): Red rot resistant, high sugar content
Cul 527/85 (Madhurima): Resistant to red rot, tolerant to drought and waterlogging
Co 88017 (Madhumathi): Resistant to red rot, tolerant to drought and waterlogging

Preparation of land
Plough the land thrice length-wise and breadth-wise and level properly. Prepare furrows 25 cm deep and 75 cm apart for short duration and 90 cm apart for medium duration varieties. In hilly tracts, prepare pits in rows along the contour at spacing of 30 cm in the row and 75 cm between the rows. For mid late varieties, an inter-row spacing of 75 cm is recommended.

Selection of setts
Select top ends of mature, healthy disease free canes up to 1/3 of total length and cut into setts of three eye buds. The seed rate is 40000-45000 setts per hectare.

Seed treatment
For control of fungus diseases like red rot, dip cut ends of setts in 0.25% solution of copper based fungicide.

Planting

Plant setts end to end in the furrow, with the eye buds facing sideways and cover with soil. In the pit system, plant 2-3 setts in each pit.

Manuring
Apply compost or cattle manure, 10 t/ha or pressmud 5 t/ha or dolomite 500 kg/ha or calcium carbonate 750 kg/ha. In addition, the following fertilizers as N:P2O5:K2O kg/ha are also recommended.

Pandalam and Thiruvalla areas: 165: 82.5: 82.5
Chittoor area: 225:75:75
Newly cleared forest areas: 115:75:90

Apply organic manures such as compost / cattle manure / pressmud as basal dose preferably in furrows and mix well with soil before planting.

Apply lime / dolomite / calcium carbonate in the field before final preparation of the land.

Apply N and K2O in two split doses, the first 45 days after planting and the second 90 days after planting along with earthing up. Do not apply N beyond 100 days after planting.

Apply entire dose of phosphorus as basal dressing.

Aftercultivation

The crop should be weeded twice on 45 and 90 days after planting before application of fertilizers. First weeding is done by digging on the ridges and by hand in the furrows. Care should be taken to see that the furrows are not filled up while digging so that tillering is not affected. At the time of second digging, the crop is partially earthed up to arrest formation of late shoots. With the commencement of the southwest monsoon, final earthing up should be done to prevent lodging. At this time, de-trashing is to be done to prevent the possible germination of auxillary buds and to reduce pest infestation. Prevent lodging either by twisting of trash or by propping.

Atrazin 2 kg ai/ha can be applied as a pre-emergent weedicide 3 days after planting.

Intercropping

Under irrigated conditions, intercropping with short duration pulse crop is recommended. In such cases, sow the pulse crop on the ridges one month in advance, so that the first inter-cultivation is not hindered. As a green manure, sunn hemp can also be raised on the ridges.

Irrigation
Irrigate the crop 8-10 times depending upon the availability of rains. In Chittoor area, more number of irrigations will be necessary. In early growth periods, irrigate the crop at more frequent intervals. However, avoid too much moisture and water stagnation especially during germination and early growth phases.

Plant protection

Pests
The important pests of sugarcane found in the state are early shoot borers, top shoot borers mealy bugs, white grubs, termites and rats.

Control
Use pest free setts for planting.
Adhere to clean cultivation.
Use traps or poison baiting for controlling rats.
Apply carbaryl 10% dust in the furrows to control termites and white grubs.

Diseases

Red rot
The most characteristic symptom of the disease is the drying up of the canes, which when split open will show characteristic red colouration of the internal tissues with horizontal white patches and the typical foul smell. The disease is mainly transmitted through infected setts and flowing water and can be checked only by prophylactic means which are given below:

1. Affected crop should be harvested as early as possible to prevent loss in yield and deterioration in quality and also to arrest further spread of the disease. The crop residues should be completely burnt after harvesting.
2. When infection is noticed in the field, the affected clumps should be uprooted and burnt promptly.
3. Infected crop should never be ratooned.
4. Water should not be let into a healthy crop from diseased areas and as far as possible, the field may be kept free of standing water by providing drainage channels.
5. In severely affected areas sugarcane should not be cultivated at least for one season during which paddy and tapioca can be cultivated.
6. Seed setts should not be collected from diseased crops and from diseased areas.
7. Movement of seed materials from diseased to healthy areas should be strictly quarantined.
8. Cultivate red rot resistant varieties.
9. To control the fungal diseases, in general, dip the cut ends of setts in any of the copper based fungicide solution before planting.

Other transmissible diseases like grassy shoot, ratoon stunting etc. can be controlled by heat treatment and by implementing three tier seed programme.

Harvesting
Harvest the crop when it is fully mature. Delayed harvesting will reduce yield and recovery percentage.

Ratoon crop

Normally not more than two ratoon crops are recommended. Burn the trash after spreading uniformly in the area immediately after harvest of the previous crop. Stubble shaving should be done with a sharp spade wherever the canes are not cut close to the ground.

Gap filling
Fill the gaps at the rate of one three budded sett for every 50 cm gap.

Manuring of ratoon crop
Ratoon crop requires a higher dose of nitrogen than the plant crop. An extra dose of 25% nitrogen is recommended.
Manure the crop by 25th and 75th days after harvest of the previous crop. Entire quantity of phosphorus, half of nitrogen and potash are applied as the first dose and the remaining as the second dose. The first dose is incorporated into the soil by digging and the second dose is applied around the clump and earthing up is done. Weeding is also done at this time. Irrigation is given as in plant crop.

Saturday, 25 October 2008

CROP HUSBANDRY-TAPIOCA(CASSAVA) CULTIVATION PRACTICES IN KERALA






TAPIOCA [CASSAVA] (Manihot esculenta)

Tapioca grows and produces best under warm humid tropical conditions where rainfall is well distributed and fairly abundant. It can also be grown under irrigation where rainfall is low. Its outstanding characteristic in terms of moisture requirements is the ability to withstand fairly prolonged periods of drought. However, at the time of planting there must be sufficient moisture for the plant to establish itself. The crop cannot withstand cold and is killed by frost.

The crop grows well in well-drained laterite, gravelly and sandy loam soils. Heavy and rocky soils are less suitable because they restrict root development. The crop cannot survive waterlogged conditions and in such areas, it must be planted on mounds or ridges that permit drainage. The crop can also be gown on hill slopes and on wastelands of low fertility.

Varieties
H-97: This is a semi-branching variety, tolerant to mosaic disease with duration of 10 months. But the harvest can be prolonged even up to 16 months. The starch content is 30%.
H-165: This is a non-branching type with poor cooking quality having eight months duration. It is tolerant to mosaic but susceptible to wilt disease. The starch content is 24.5%.
H-226: This is a semi-branching type with medium cooking quality having 10 months duration. It is moderately susceptible to mosaic. The starch content is 29%.
M-4: This is an erect type with excellent cooking quality having 10 months duration. The starch content is 29%.
Sree Visakham: This is a semi-branching type with yellow coloured flesh having 10 months duration. It shows high tolerance to mosaic and low susceptibility to pests like red mites, scale insects, thrips etc. The starch content is 26% and vitamin A 466 IU.
Sree Sahya: This is a predominantly semi-branching type with 10 months duration. It shows high tolerance to mosaic and low susceptibility to pests like red mites, scale insects, thrips etc. The starch content is 30%.
Sree Prakash: This has seven months duration and the yield potential is 30-40 t/ha.
Kalpaka: This is a non-branching type with six months duration and is suited as an intercrop of coconut in reclaimed alluvial soils of Kuttanad.
Sree Jaya: This is an early variety with seven months duration and excellent cooking quality. Tuber contains 24-27% starch and is low in cyanogens.
Sree Vijaya: This is an early variety with 6-7 months duration and excellent cooking quality. Tuber contains 27-30% starch and is low in cyanogens.
Sree Harsha: This has 10 months duration and good cooking quality. Tuber contains 34-36% starch. They are non-bitter and ideal for culinary purposes and the high starch content makes it suitable for preparing dried chips.
Nidhi: This is a high yielding early variety with 5.5-6 months duration. It is tolerant to mosaic and moisture stress. Tuber contains 26.8% starch and 20 ppm HCN.
Vellayani Hraswa: High yielding early variety with 5-6 months duration. It cannot tolerate drought. The cooking quality is very good. Tubers contain 27.8% starch and 53 ppm cyanogen.
Sree Rekha: It is a top cross hybrid with 10 months duration. Tubers contain 28.2% starch with excellent cooking quality.
Sree Prabha: It is a top cross hybrid with 10 months duration. Tubers contain 26.8% starch with good cooking quality.

Preparation of land

Before planting, plough the field 2-3 times or dig to a depth 25-30 cm depending upon soil type to establish a deep porous field in which the setts are to be planted.

Planting material

Tapioca is propagated from cuttings. Select mature healthy stems free from diseases or pests. Discard about 10 cm from the lower mature and about 30 cm from the upper immature end. Stems should be cut into setts of 15-20 cm length using a sharp knife. About 2000 stems are required for planting one hectare. Harvested stems are to be stored vertically in shaded and well-aerated places. Spraying dimethoate (0.05%) on the stem will control scale insects.

Season and planting

The main planting seasons are April-May with the onset of southwest monsoon and September-October with the onset of north-east monsoon. Planting can also be done during February-April, provided sufficient moisture is made available through irrigation. For maximum tuber production, April-May planting is preferred because the crop can effectively utilize both the monsoons. The second best season is September-October.

Pit, flat, ridge or mound method of planting can be adopted depending upon soil type, topography of land and elevation so that waterlogging is avoided. Pit followed by mound is found to be the best method of planting. Plant the cuttings vertically after smoothening the lower cut end, at a depth not exceeding 4-6 cm. Adopt square method of planting at a spacing of 90 x 90 cm @ one cutting per pit. It is preferable to adopt 75 x 75 cm spacing for non-branching varieties like M-4.

Gap filling should be done within 15 days after planting preferably with longer setts of 40 cm length. Sree Visakha is a choice variety recommended as an intercrop in coconut gardens. Optimum plant population is 8000 plants per ha with 90 x 90 cm spacing.

Manuring
Cattle manure or compost may be applied at 12.5 t/ha during the preparation of land or while filling up the pits so as to provide about 1 kg of organic manure per plant. Apply fertilizers N:P2O5:K2O at the rates (kg/ha) shown below:
H-97 and H-226: 75:75:75
H-165, Sree Visakham, Sree Sahya: 100:100:100
M-4 and local: 50:50:50

N and K2O may be applied in three split doses, i.e., 1/3 basal, 1/3 two months after planting and 1/3 three months after planting. Dose of P2O5 can be reduced to half where the crop is grown for more than 3 years under full dose of recommended fertilizers, since under such situation there would be build up of soil P.

For August-September planted tapioca, apply half N, full P2O5 and half K2O basally with first digging and weeding. The remaining quantity of N and K2O may be applied 45 days after planting at the time of intercultivation.

Note: N:P2O5:K2O at 50:50:100 kg/ha is recommended for Sree Visakam when grown as an intercrop in coconut garden. Higher levels of N tend to increase HCN content of the tubers.

Aftercultivation

Keep the field free of weeds and maintain soil loose by 2-3 shallow diggings or hoeing up to 90 days after planting followed by light earthing up. Retain two shoots on each plant in opposite directions and remove excess shoots about 30 days after planting.

Irrigation
Under conditions of well-distributed rainfall, tapioca grows well as a rainfed crop and irrigation is not necessary. However, the crop has to be irrigated to provide sufficient moisture under conditions of prolonged dry periods after planting. When the crop is grown under irrigation, yield increase of 150-200% over the rainfed crop has been observed.

Furrow irrigation with 25 mm water at 100 mm CPE and alternate furrow irrigation with 50 mm water at 75 mm CPE require only less water and labour for optimum yield. Approximate irrigation interval schedules will be 27 and 20 days respectively in summer months.

Intercropping in tapioca

Tapioca is planted at a spacing of 90 x 90 cm and it takes about 3-3.5 months time to have enough canopy to cover the land. So it is possible to have an intercrop of groundnut during the early stages of tapioca crop. Bunch varieties like TMV-2, TMV-7, TG-3, TG-14 and Spanish improved are preferred for intercropping in tapioca. The best season for sowing groundnut is May-June. Immediately after planting of tapioca setts, groundnut seeds are sown at a spacing of 30 cm between rows and 20 cm within rows, so that two rows of groundnut can be accommodated in between two rows of cassava. A seed rate of 40-50 kg/ha is recommended for dibbling one seed per hill. Only well-matured and bold seeds are to be selected for sowing. In acid laterite soils of Kerala, apply 1000 kg/ha of lime as basal dressing. A basal dose of 50:100:50 kg N:P2O5:K2O per ha should be given uniformly to both the crops. One month after sowing of the seed, 20 kg each P2O5 and K2O and 10 kg N / ha may be given to the intercrop along with earthing up. Once pod formation has started (i.e., 40-45 days after sowing) the soil should not be disturbed, as it will affect the pod development adversely. The groundnut crop matures in 105 to 110 days. After the harvest of pods, the haulms are incorporated in the soil along with a top dressing of 50 kg each of N and K2O per ha for the main crop. By adopting this practice, 20-25% additional income can be obtained.

In sandy areas intercropping tapioca with cowpea / groundnut / black gram / green gram may be recommended giving a spacing of 20 cm on both sides of the ridges. The non-trailing grain cowpea variety V-26 is recommended as a companion crop along with tapioca. For a pure crop of tapioca or for a cropping system involving tapioca as the main crop and the pulse crop suggested above, the field may be irrigated once in 36 days to a depth of 5 cm. This recommendation is for shallow water table situations. For deep water table situations, the crop may be irrigated once in 24 days to a depth of 5 cm.

Plant protection

Cassava mosaic disease (CMD)
The disease is transmitted by a white fly Bemisia sp. As a rule, only stem cuttings from disease free plants should be used for planting to minimize the spread of the virus disease. For this purpose, tagging of disease free healthy plants for selection as planting materials must be practiced from September to December. All plants showing even very mild symptoms must be rejected. Mosaic tolerant varieties such as H-97 may be used to minimize economic loss of tubers.

Production of disease free planting material of tapioca through nursery techniques
Setts of 3 to 4 node cuttings from apparently disease free plants are collected and planted in the nursery at a very close spacing of 4 x 4 cm so that about 500 setts can be accommodated in one square metre land. Daily watering of the setts has to be done for the first 10 days and on alternate days afterwards. Screening of CMD symptoms may be started 10 days after planting. Setts showing even mild symptoms are to be removed and burnt. This must be continued up to 20-25 days, by that time healthy seedlings can be transplanted to the main field. Supplementary irrigation may be given in the transplanted field till they get established. Screening for disease symptoms and rouging of infested plants may be continued in field at weekly intervals up to harvest. The selected healthy stems are again cut into minisetts and subjected to nursery and field screening. By adopting this technique it is possible to produce healthy plants.

Leaf spot

Spray 0.2% ziram or zineb or 1% Bordeaux mixture for control of leaf spot.

Bacterial blight

Bacterial blight is a disease noted in severe proportion in certain parts of Kerala. Chemical control is not effective. Use of resistant or tolerant varieties is the only method of control. Among improved varieties, H-97, H-226, H-1687 and H-2304 are tolerant to the disease while H-165 is highly susceptible. Among the local varieties, M-4, Paluvella, Pichivella, Parappilppan, Anamaravan etc. are tolerant to the disease.

Red spider mites and scale insects

Red spider mites in the field and scale insects under storage are important pests of tapioca. Under field conditions light infestation of mites can be controlled effectively by spraying the crop with water at 10 days interval from the onset of mite infestation. In the case of very severe infestation, the crop can be protected by spraying 0.05% dimethoate or methyl demeton at monthly intervals from the time of appearance of mites.
The stem may be sprayed with 0.05% dimethoate before storing as a prophylactic measure against the scales.

Termites
To control termites infesting planted setts, sprinkle a little of carbaryl 10% or chlorpyrifos in the mounds prior to planting.

Management of storage pests of cassava
Treating chips with granular salt (3%), sun drying thoroughly and storing in gunny bags in godown are very effective against Araecerus fasciculatus and Sitophilus oryzae.

Harvesting
Tapioca becomes ready for harvest 9-10 months after planting. Hybrid varieties like H-226, H-97 and H-165, when grown under recommended management practices have recorded yields up to 40-50 t/ha of raw tuber. The local varieties and M-4 yield on an average 12-14 t/ha of tuber.

CROP HUSBANDRY-SWEET POTATO CULTIVATION PRACTICES IN KERALA






SWEET POTATO (Ipomoea batatas)

Sweet potato requires a warm humid tropical climate with a mean temperature of about 22 ºC. Though sensitive to frost, it can also be grown in the hills up to an altitude of 1500-1800 m as a summer crop. Under rainfed conditions the crop requires a fairly well distributed annual rainfall of 75-150 cm. Being a photosensitive crop, sunny days and cool nights are favourable for better tuber development.

The crop can be grown on a variety of soils having good drainage, but grows best in fertile sandy loam soils. Heavy clayey and very light sandy soils are not suitable for proper tuber development.

Season
Rainfed crop: June-July, September-October
Irrigated crops: October-November (for uplands) and January-February (for low lands)

Varieties
Improved varieties: H-41, H-42, Sree Nandini, Sree Vardhini, Sree Retna, Sree Bhadra, Kanjanghad, Sree Arun, Sree Varun

Local varieties: Badrakali Chuvala, Kottayam Chuvala, Chinavella, Chakaravalli, Anakomban,

Preparation of land
Work the soil to a fine tilth by ploughing or digging to a depth of 15-25 cm. Make ridges 25-35 cm high, 60 cm apart for planting vines.

Seeds and sowing
Sweet potato is propagated by means of vine cuttings. To obtain vine cutting, raise nurseries from selected tubers using the following method. Eighty kg of medium sized weevil free tubers (each of 125-150 g) are required for planting in the primary nursery area (100 m2 to plant one hectare).

Plant the tubers at a spacing of 30-45 cm on ridges formed at 60 cm apart and replant in secondary nursery of about 500 m2 area at a spacing of 25 cm. Apply urea 15 days after planting at 1.5 kg / 100 m2 in the primary nursery. To ensure better plant growth in the secondary nursery, 5 kg of urea has to be applied in two split doses on 15th and 30th day after planting. Vines obtained from the freshly harvested crop are also planted in similar nursery area to obtain sufficient planting material. Cuttings obtained from the apical and near apical portions of the vines are preferable for planting in the main field. Storing of cut sweet potato vines with intact leaves, in bundles covered with banana leaves (dipped in water) and kept under shade for two days prior to planting is recommended. Irrigate the nursery every alternate day during the first 10 days and once in 10 days, thereafter. Vines will be ready for planting on the 45th day.

In the main field, plant vine cutting of 20-25 cm length on ridges 60 cm apart and at a spacing of 15-20 cm between the vines. The cuttings can also be planted on mounds taken at a spacing of 75 x 75 cm. On the top of each mound, 3-6 cuttings can be planted. Plant the vine cuttings with the middle portion buried deep in the soil and the two cut ends exposed to the surface. Ensure sufficient moisture in the soil for early establishment of the cutting. Provide adequate drainage and prevent water logging.

Manuring
Apply cattle manure or compost at 10 t/ha at the time of preparation of ridges. The recommended N:P2O5:K2O dosage for sweet potato is 75:50:75 kg/ha. For the reclaimed alluvial soils of Kuttanad, the recommendation is 50:25:50 kg/ha. Apply N in two equal split doses, the first at the time of planting and the second 4-5 weeks after planting. Apply full dose of P2O5 and K2O at the planting time.

Irrigation
When grown as irrigated crop, provide irrigation once in 2 days for a period of 10 days after planting and thereafter once in 7-10 days. Stop irrigation 3 weeks before harvest. But one more irrigation may be given 2 days before harvest. IW / CPE for higher tuber yield in non-rainy periods is 1:2 (approximate interval of 11 days). The application of N and K2O at the rate of 50 kg/ha is recommended for the crop grown under irrigation.

Aftercultivation

Conduct two weeding and earthing up operations about 2 weeks and 5 weeks after planting. The top dressing of fertilizers may be done along with the second aftercultivation. Prevent development of small slender tubers at the nodes by turning the vines occasionally during active growth phase.

Rotation and mixed cropping
Under irrigated conditions, sweet potato can be rotated with rice and planted during December-January after harvest of the second crop of rice. As a mixed crop, it can be grown along with colocasia, amorphophallus etc. Under rainfed conditions, green manure crops such as kozhinjil and sannhemp can be grown after harvest of the sweet potato and later incorporated into the soil at the time of land preparation for the succeeding crop.

Plant protection
a. Dip the vines in 0.05% fenthion or fenitrothion or monocrotophos suspension for 5 to 10 minutes prior to planting. This is to control the sweet potato weevil.

b. Spray the crop, one month after planting and subsequently three more times at tri-weekly intervals with any of the insecticides mentioned above to control field infestation by the sweet potato weevil.

Integrated control of sweet potato weevil
(a) Remove and destroy the crop residues of the previous crop.
(b) Use healthy and weevil-free planting materials.
(c) Apply Eupatorium odoratum leaves as mulch @ 3 t/ha at 30 DAP.
(d) Drench with 0.05% endosulfan, fenthion or fenitrothion at 65 DAP and earthing up at 80 DAP.
(e) Trap adult weevils using sweet potato pieces (of about 6 cm diameter) of 100 g size, kept at 5 m apart during 50 to 80 DAP at 10 days interval. Tubers may be cut and kept inside wire cages to avoid rat damage.
(f) Use pheromone traps (3Z Dodecenyl 2E butenoate).

Harvesting
The duration of the crop depends on the variety; but in general, the crop can be harvested in about 3.5-4 months after planting. Harvest the crop when leaves begin to turn yellow and the tubers mature. The maturity of tuber can be ascertained by cutting fresh tubers. The cut surface will dry clear if the tuber is mature and becomes dark green if immature. Harvest the crop by digging out the tubers without causing injury.

CROP HUSBANDRY-WHITE YAM(AFRICAN YAM) CULTIVATION PRACTICES IN KERALA



WHITE YAM (Dioscorea rotundata)

White yam or African yam is a new crop species of edible yam introduced from Nigeria.

Varieties

Sree Subhra: The tuber contains 27-28% dry matter, 21-22% starch and 1.8-2% protein. It is drought tolerant with 9-10 months duration.

Sree Priya: The tuber contains 25-27% dry matter, 19-21% starch and 2-2.5% protein. It is drought tolerant and duration is 9-10 months. It is suitable for intercropping in mature coconut garden and with banana.

Sree Dhanya: It is the first dwarf variety. The tubers have 28-30% dry matter, 22-24% protein and 0.3-0.5% sugar.

Rapid seed yam production (minisett technique)
In this method clean and healthy yam tubers weighing about 1 kg are cut into cylindrical (disc-like) pieces, each about 5 cm thick. From each such piece, 2-4 small pieces (30 g) could be obtained by cutting the disc longitudinally or along the two perpendicular diameters. Such a piece is called a "minisett". The minisetts are then spread out under light shade for an hour with cut surface facing up before planting them in the nursery seedbeds. The minisett takes 2-3 weeks for sprouting. At this stage, they are transplanted to the main field at a spacing of 50 cm on ridges taken 1 m apart.

CROP HUSBANDRY-LESSER YAM CULTIVATION PRACTICES IN KERALA


LESSER YAM (Dioscorea esculenta)

It is grown in a similar agro-climatic situation as that of D. alata. Planting season and manuring are also similar.

Varieties
(1) Sree Latha: This is a selection from Thiruvananthapuram district with a duration of 8 months. Tubers are oblong to fusiform with creamy white flesh. Vines twine to the left.
(2) Sree Kala: This is an early variety with 7.5 months duration. The tubers have 35-37% dry matter, 23-25% starch and 1-1.3% sugar.

Seeds and sowing
Select medium size tubers weighing about 100-150 g each. Plant the whole tuber, one in each mound and cover completely with soil. Mulch the mounds to maintain optimum temperature and moisture. To plant one hectare 1800-2700 kg of seed materials are required.

Preparation of land
Plough or dig the land to a depth of 15-20 cm. Prepare mounds at a spacing of 75 x 75 cm incorporating cattle manure @ 1 kg per mound

Manuring
The fertilizer dose and schedule of application are the same as that of D. alata.

Trailing
Trail the vines by fixing small poles attached with coir rope and direct 4-6 plants per pole.

Harvesting
The crop is ready for harvest by about 7-8 months time. Tuber yields of 20-25 t/ha can be obtained by following the improved methods of cultivation.

CROP HUSBANDRY-GREATER YAM CULTIVATION PRACTICES IN KERALA



GREATER YAM (Dioscorea alata)

Dioscorea alata is predominantly a tropical plant. The crop cannot withstand frost and excessively high temperatures. Temperature around 30ºC and rainfall of 120-200 cm distributed throughout the growth period are ideal. Day length greater than 12 hours during initial stages and shorter day length during the later part of the growing season favour satisfactory tuber formation. Yam requires loose, deep, well-drained, fertile soil. The crop does not come up well in waterlogged conditions.

Season
Seed tubers are normally planted during the later part of the dry season (March-April) and start sprouting with the onset of pre-monsoon showers. If the planting is delayed, yams start sprouting in storage, which is not desirable for planting.

Varieties
1. Sree Keerthi: Suitable for intercropping in mature coconut garden and with banana.
2. Sree Roopa: Possesses excellent cooking quality.
3. Indu: This is recommended as a pure crop and also as an intercrop of coconut in the reclaimed alluvial soils of Kuttanad.
4. Sree Shilpa: This is the first hybrid having good culinary quality. The crop matures early, within 8 months. The tubers have 33-35% dry matter, 17-19% starch, 1.4-2% protein and 0.8-1.2% sugar.

Seeds and sowing
D. alata produces mostly a single big tuber in which only one head end of the tuber is available as good seed material. For getting the head end in each propagation unit, the whole tuber is divided longitudinally. Each piece of cut tuber should weigh at least 250-300 g. Dip the pieces in cowdung slurry and allow to dry under the shade before planting. About 2500-3000 kg of seed material is required to cover one hectare of land.

Preparation of land
Plough or dig the land up to a depth of 15-20 cm. Dig pits of size 45 x 45 x 45 cm at a distance of 1 x 1m. Fill up three fourth of the pits with 1-1.25 kg cattle manure or compost and mix with topsoil. Plant the cut tuber pieces and completely cover the pit with leafy materials to conserve soil moisture and maintain optimum temperature.

Manuring
Apply cattle manure or compost at 10-15 t/ha as basal dressing. A fertilizer dose of 80:60:80 kg of N:P2O5:K2O per ha has to be applied in two splits; half dose of N, full P2O5 and half of K2O within a week after sprouting; remaining half N and half K2O one month after the first application along with weeding and earthing up.

Plant protection
Yam scale is found to infest the corms both under field and storage situations. As a prophylactic measure, dip the planting material in monocrotophos 0.05% suspension for 10 minutes.

Trailing
Trailing is essential to expose the leaves to sunlight. Trailing has to be done within 15 days after sprouting by coir rope attached to artificial supports in the open areas or to trees where they are raised as an intercrop. When grown in open areas, trail to a height of 3-4 m. Trail the vines properly as and when side shoots are produced.

Harvesting
The crop becomes ready for harvest within 8-9 months after planting when the vines are completely dried up. Dig out the tubers without causing injury.

CROP HUSBANDRY-COLOCASIA(TARO) CULTIVATION PRACTICES IN KERALA





COLOCASIA [TARO] (Colocasia esculenta)

Colocasia is a crop of tropical and sub-tropical regions and requires a warm humid climate. Under rainfed conditions, it requires a fairly well distributed rainfall around 120-150 cm during the growth period. Well-drained soil is suitable for uniform development of tubers.

Season
Rainfed crop: May-June to Oct-Nov
Irrigated crop: Throughout the year

Varieties
Sree Rashmi and Sree Pallavi are two improved varieties

Seeds and sowing
Use side tubers each of 25-35 g for planting. About 37,000 side tubers weighing about 1200 kg are required to plant one hectare.
Plough or dig the land to a depth of 20-25 cm and bring to a fine tilth. Make ridges 60 cm apart. Plant the side corms at a spacing of 45 cm on the ridges.

Manuring
Apply cattle manure or compost @ 12 t/ha as basal dressing, while preparing the ridges for planting. A fertilizer dose of 80:25:100 kg of N:P2O5:K2O per ha is recommended. Full dose of P2O5 and half dose of N and K2O should be applied within a week after sprouting and the remaining half dose of N and K2O one month after the first application along with weeding and earthing up.

Aftercultivation

Inter-cultivation is essential in colocasia. Weeding, light hoeing and earthing up are required at 30-45 days and 60-75 days after planting. The leafy parts may be smothered about one month before harvest so as to enhance tuber development.

Irrigation

Ensure sufficient moisture in the soil at the time of planting. For uniform sprouting, irrigate just after planting and one week later. Subsequent irrigation may be given at 12-15 days intervals, depending on the moisture retention capacity of the soil. The irrigation should be stopped 3-4 weeks before harvest. About 9-12 irrigations are required for the crop till harvest. In the case of rainfed crop, if there is prolonged drought, supplementary irrigation is required.

Mulching

Soon after planting, cover the ridges with suitable mulching materials for retention of moisture and to control weeds.

Plant protection
Colocasia blight can be controlled by spraying ziram, zineb, mancozeb or copper oxychloride formulations at 2 g/l of water (1 kg/ha). For controlling serious infestation of aphids, apply dimethoate or monocrotophos at 0.05%. Leaf feeders can be controlled by applying malathion or carbaryl or endosulfan.

Harvesting
Colocasia becomes ready for harvest five to six months after planting. The mother corms and side tubers are separated after harvest.

Storage of seed material
The side tubers to be used as planting materials are usually separated from the mother corm and stored. Keep seed tuber in sand spread over the floor to avoid rotting.

CROP HUSBANDRY-AMORPHOPHALLUS CULTIVATION PRACTICES IN KERALA



AMORPHOPHALLUS (Amorphophallus paeoniifolius)

Amorphophallus requires fairly long growing season and a rainfall of about 150 cm during the crop period. A well-drained soil of medium texture is suited for this crop.

Season
Corm pieces are normally planted during February-March, before the onset of monsoon.

Variety
Sree Padma: The crop matures in 8-9 months. Cooked tubers are free from acridity.

Preparation of land
Dig pits of 60 x 60 x 45 cm size 90 cm apart. Collect the topsoil to a depth of 15-20 cm separately and fill it after the pits are formed. Apply cowdung or compost at 2-2.5 kg/pit and mix with topsoil.

Seeds and sowing
Tuber cut-pieces weighing about 1 kg are ideal for planting. Dip the pieces in cowdung slurry and allow to dry under shade before planting. After planting, cover the pit with dried leaves or other mulching materials. About 12,000 cut pieces weighing about 12 t are required for planting one hectare. Most of the seed material will germinate within one month after planting. Mealy bugs usually attack the corm in field and store. Avoid planting corms already infested. As a prophylaxis, dip the planting material in monocrotophos 0.02% for 10 minutes.

Minisett planting

Planting of minisett transplant and cormels gives better yield than traditional method. Cormels weighing 75-100 g each can be planted directly in nursery beds at a spacing of 90 x 30 cm.

Aftercultivation
Apply full dose of P2O5 and half the dose N and K2O (N:P2O5:K2O @ 50:50:75 kg/ha) after forty five days of planting along with intercultivation and weeding. Apply second dose of fertilizers (N and K2O @ 50:75 kg/ha) one month after the first application along with intercultivation and earthing up.

Harvesting
The crop will be ready for harvest 8-9 months after planting.

CROP HUSBANDRY-COWPEA CULTIVATION PRACTICES IN KERALA






COWPEA (Vigna unguiculata)
Cowpea can be grown throughout the year under Kerala conditions. It can be grown as a floor crop in coconut gardens and as an intercrop in tapioca during May-Sept. It can be grown as a pure crop in single-crop and double-crop rice fallows during rabi and summer seasons. Cowpea can be grown in homestead garden throughout the year and in kole lands of Thrissur district during summer where rice crop cannot be raised due to water scarcity.

Season

(1) Cowpea can be grown during any season.
(2) As a rainfed crop, sowing is done in the month of June. The most suitable time is after the first week of June.
(3) During the second crop season (rabi), i.e., September to December, cowpea can be grown as a fringe crop along the rice field bunds. Sowing can be done on either side of bunds on the day of transplanting the paddy crop.
(4) During summer, cowpea can be grown as a pure crop in rice fallows after the harvest of paddy.

Varieties

1. Vegetable type:
(a) Bushy: Bhagyalakshmy, Pusa Barsathi, Pusa Komal. (b) Semitrailing: Kairali, Varun, Anaswara, Kanakamony (PTB-1), Arka Garima. (c) Trailing type: Sharika, Malika, KMV-1, Lola, Vyjayanthi, Manjeri Local, Vyalathur Local, Kurutholapayar.

2. Grain type: C-152, S-488, Pusa Phalguni, P-118, Pusa Do Fasli, Krishnamony (PTB-2), V-240, Amba (V-16), GC-827, CO-3 and Pournami (in summer rice fallows).

3. Dual purpose type: Kanakamony (PTB 1) and New Era

4. As companion crop with tapioca: V-26

5. Floor crop: Gujarat V-118, Cowpea-2

Seed rate

For vegetable type
Bush: 20-25 kg/ha
Trailing: 4-5 kg/ha

For grain and dual purpose type
Broadcasting: 60-65 kg/ha
(45 kg for Krishnamony)

Dibbling: 50-60 kg/ha
(40 kg for Krishnamony)

Seed inoculation and pelleting
Cowpea seeds should be inoculated with Rhizobium and pelleted with lime. Rhizobium cultures are available from the Assistant Soil Chemist, Microbiological Laboratory, Soil Testing Centre, Pattambi 679 306, Palakkad District. The strains that are available at Pattambi are the two isolates (No.11 and No.12) developed by the Kerala Agricultural University.

Procedure for seed inoculation
The content of each packet of Rhizobium inoculant is sufficient for seeds to be sown in the area indicated on the packet (250 to 375 g/ha). Use the inoculant only for the specific leguminous crop mentioned on the packet, before the expiry date. Do not expose the Rhizobium culture to direct sunlight or heat. Mix the inoculant uniformly with the seeds by using minimum quantity of water (instead of water, either 2.5% starch solution or kanjivellam of the previous day can be used in order to ensure better stickiness of the inoculant with the treated seed material). Take care to avoid any damage to the seed coat. Dry the inoculated seeds under shade over a clean paper or gunny bag and sow immediately. The Rhizobium culture or the inoculated seeds should not be mixed with chemical fertilizers.

Procedure for lime pelleting


1. Add finely powdered (300 mesh) calcium carbonate to moist fresh Rhizobium treated seeds and mix for 1-3 minutes until each seed is uniformly pelleted. Depending on the seed size, the following quantity of lime will be required.

Small seeds 1.0 kg/10 kg of seed
Medium sized seeds 0.6 kg/10 kg of seed
Large sized seeds 0.5 kg/10 kg of seed

2. Spread out the pelleted seeds on a clean paper to harden. Sow them as soon as possible. However, lime pelleted seeds can be stored up to one week in a cool place prior to sowing.

[Note:
(1) Lime coating is required only for seeds that are to be sown in acid soils.
(2) Ordinary agricultural lime is not good for pelleting because of its larger particle size.
(3) Hydrated lime should not be used for pelleting.
(4) The dry pellet should be firm enough to resist moderate pressure. It should appear dry without loose lime on its surface or in the container.
(5) The lime-pelleted seeds can be mixed with the fertilizer and sown. However, the period of contact between fertilizer and the pelleted seeds should be as short as possible.
(6) Pelleted seeds should not be sown into a dry seedbed.]

Sowing / spacing

Plough the land thoroughly 2-3 times and remove weeds and stubbles. Make channels of 30 cm breadth and 15 cm depth at 2 m apart to drain off excess rainwater. For grain type and dual-purpose type, if dibbling is adopted, spacing of 25 cm between rows and 15 cm between plants is recommended with two seeds per hole. If broadcasting is adopted, the seeds can be sown broadcast over the field and channels drawn after sowing. For bush vegetable type, spacing of 30 cm between rows and 15 cm between plants is suitable. For semi-trailing varieties, provide a spacing of 45 x 30 cm. Trailing varieties can be sown in pits (@ 3 plants / pit) at 2 x 2 m spacing for trailing on pandal or in channels at 1.5 m x 45 cm spacing for trailing on trellis.

Manuring

FYM 20 t/ha
Lime 250 kg/ha or dolomite 400 kg/ha
N 20 kg/ha
P2O5 30 kg/ha
K2O 10 kg/ha

Lime may be applied at the time of the first ploughing. Half the quantity of N, whole of phosphorus and potash may be applied at the time of final ploughing. The remaining N may be applied 15-20 days after sowing.

[Note: For vegetable cowpea grown as an intercrop in the reclaimed alluvial soils of Kuttanad, N, P2O5, and K2O at the rate of 10, 20 and 10 kg/ha are recommended. For vegetable cowpea, fertilizers can be applied in several split doses at fortnightly intervals]

Aftercultivation

Hoeing at the time of application of the second dose of N will give adequate aeration to the soil and help the root system to spread easily. For grain and dual-purpose varieties, decapitation is found to be advantageous as the crop shows trailing tendency. For vegetable types, provide trellis or pandal for trailing.

Irrigation
Giving two irrigations is highly beneficial; i.e., at 15 days after sowing and at the time of flowering. Irrigation at the flowering stage induces better flowering and pod set.

Plant protection
The fungus Fusarium pallidoroseum can be used for controlling black pea aphid. Bran based fungus can be applied at the rate of 3 kg per 400 m2 immediately after infestation is observed. Only one application is necessary.

Spray malathion (0.05%) or quinalphos (0.03%) for controlling pea aphids.

Spray carbaryl 0.2% or fenthion 0.05% to protect the crop from pod borers. Repeat the application, if infestation persists. Apply the insecticides after harvesting mature pods and pick the pods only 10 days after the application of insecticides.

For protecting cowpea seeds against pests under storage conditions, smear the seeds with groundnut or coconut oil at 1%.

The root-knot nematode and reniform nematode associated with cowpea can be effectively managed by the application of neem and eupatorium leaves @ 15 t/ha, two weeks before sowing.

Spray 1% Bordeaux mixture in early stages to protect the crop from fungal diseases.

For protecting the crop from anthracnose, treat the seeds with carbendazim (0.1%) and spray the crop with Bordeaux mixture 1% or carbendazim 0.1%.

CROP HUSBANDRY-RUBBER CULTIVATION PRACTICES IN KERALA






RUBBER (Hevea brasiliensis)

Rubber can be grown from sea level up to an altitude of 500 m in areas of well distributed annual rainfall of not less than 200 cm and a warm, humid equatorial climate (21-35ºC). The soils of main rubber tracts in India, confined to a narrow belt on the west of the Western Ghats, running parallel to it for about 400 km, are mostly laterite in nature. Well-drained alluvial and red loam soils are also suitable for rubber cultivation.

Propagation

(i) By clonal seeds collected from approved poly-clonal seed gardens in the country and abroad.
(ii) By budded plants.
(iii) By tissue culture plants.

The clones may be planted as follows:

Category 1
Budded clone of RRII 105 and PB 260 may be planted to cover only 50% of the total area of any estate or small holding.

Category 2
Budded clones of RRIM 600, Gl 1, PB 28/59, PB 217 and RRIM 703. Three or more of these may be planted to cover up to 50% of the total area of any estate or small holding.

Category 3
Budded clones of RRII 5, RRII 203, PR 255, PR 261, PB 235, PB 280, PB 311 Tjir 1, PB 86, GL 1, PR 107, RRIM 605, RRIM 623, RRIM 628, RRIM 701, PB 6/9, PB 5/51, RRII 118, RRII 208 and polyclonal seeds of approved sources may be planted in very small scale not to exceed 15% of the total area in aggregate.

Nursery

Nurseries are maintained for raising seedlings, budded plants and bud wood. Beds are prepared 60-120 cm wide and of convenient length with path ways laid in between to facilitate manuring, watering, weeding etc.

Spacing in the nursery according to the type of planting materials is as follows:

For raising seedling stumps: 23 x 23, 30 x 30 or 34 x 20 cm
For budded stumps: 30 x 30 cm
For stumped buddings: 60 x 60 cm
For bud wood nurseries: 90 x 90 or 60 x 120 cm

Intensive care may be exercised in the nursery than in the field for the rapid production of healthy planting materials by adopting proper mulching, weeding, manuring, pest and disease control measures.

Planting techniques
Rubber plantations in India are mostly situated on sloppy and undulating lands. On such lands and hilly areas, adequate soil conservation measures should invariably be resorted to.

Planting distance
The planting density recommended is 450 to 500 plants per hectare.

Pitting and refilling
The standard pit size recommended is 75 x 75 x 75 cm. Slight variations may be made depending on the nature of the soil. While digging the pit, topsoil should be placed on one side and subsoil on the other side. Filling should be done with topsoil as far as possible. Apply manure thoroughly mixed with the top 20 cm of the soil in the pit.

Type of planting
i. Seed-at-stake planting: Planting seeds in situ is not found very successful in the country.
ii. Stump planting: Seedlings raised in nurseries are transplanted after pruning the stem at a height of 45-60 cm from the collar.
iii. Polybag plants: These plants are raised in two ways.
(a) Raise stock seedlings in polybags and afterwards green bud them at the appropriate stage and transplant.
(b) Green budded stumps are planted in polybags of appropriate size and transplanted.
In both the cases, transplanting can be done when the plants attain either 2-3 whorls or 6-7 whorls of leaves.
iv. Budded stump planting: Seedlings raised in nurseries are budded and transplanted after pruning the stem at about 8 cm from the bud patch.

Cover crop
It is strongly recommended to have ground cover crops particularly of leguminous creepers. The most common cover crop used is Pueraria phaseoloides and Mucuna bracteata. Since the seeds of cover crops often have very hard seed coats, it is advisable to have certain pre-sowing seed treatment such as acid treatment, hot water treatment, and abrasion treatment to obtain a high percentage of germination.

Mulching
This is recommended from early stage of plants using dry leaves, grass cutting, cover crop lopping etc. around the plants. Usually November is the ideal time for mulching to protect the plant from the adverse effect of drought.

Manuring
Manuring of plants is done in three important stages of growth namely nursery, young plants and mature trees.

Seedling nursery
Apply 25 kg of compost and 3.5 kg of rock phosphate per 100 m2 of the nursery bed as basal dressing.

Application of 2500 kg of 10:10:4:1.5 N:P2O5: K2O:MgO mixture per effective hectare (i.e. 25 kg per 100 m2 of the nursery bed), 6-8 weeks after planting is recommended. To make 100 kg of the above mixture, use 48.5 kg ammonium sulphate (20.6% N) or 22 kg urea (46% N), 34.5 kg rock phosphate (29.0% P2O5), 7 kg muriate of potash (60% K2O) and 10 kg commercial magnesium sulphate (16% MgO) or 4 kg magnesite (40% MgO). Use a filler to adjust the total weight of the mixture to 100 kg.

Bud wood multiplication nursery

1. Incorporate 150 kg powdered (100 mesh) rock phosphate per hectare i.e. 1.5 kg per 100 m2 of the nursery bed as a basal dressing at the time of preparing the nursery bed.

2. Apply of 250 g of 10:10:4:1.5 NPKMg mixture, the composition of which is given earlier, per plant in two equal split applications for the first crop of bud wood. The first application should be made 2-3 months after planting the budded stumps or cutting back if budding is carried out in situ. The second application should be made 8-9 months after planting.

3. Apply 125 g of 10:10:4:1.5 NPKMg mixture, per plant in one single application 2-3 months after cutting back for the second and subsequent crops of bud wood from the nursery.

Immature rubber trees
Apply compost / FYM @ 12 kg/pit and rock phosphate 175 g/pit at the time of filling the pit.

From first to fourth year, 10:10:4:1.5 NPKMg mixture may be applied @ 225, 450, 450, 550, 550, 450 and 450 g / plant at the 3rd, 9th, 15th 21st, 27th, 33rd and 39th months, respectively.

From 5th year, till tapping begins, where cover crops were grown and mulching was practiced during the initial years, 12:12:12 N:P2O5:K2O mixture may be applied @ 125 kg/ha during April-May and September-October. To make 100 kg of the above mixture, 26 kg urea, 54 kg rock phosphate and 20 kg muriate of potash are required. Whereas, in plantation without cover crops and where mulching was not practiced during the initial years, 15:10:6 N:P2O5:K2O mixture may be applied @ 200 kg/ha during April-May and Sept-October. Mix 33 kg urea, 50 kg rock phosphate, 10 kg muriate of potash and 7 kg filler to get 100 kg of this mixture.

Mature rubber under tapping
N:P2O5:K2O (10:10:10) mixture @ 300 kg/ ha or 900 g/tree may be applied every year as a single dose during April-May or in two splits during April-May and September-October. To make 100 kg of this mixture, use 22 kg urea, 50 kg rock phosphate, 17 kg muriate of potash and 11 kg filler.

Instead of the above fertilizer mixture, any of the complex fertilizers of the grades 15:15:15 or 17:17:17 or 19:19:19 N:P2O5: K2O may also be used. The quantities of these being 200 kg, 175 kg and 160 kg/ha, respectively. Ammophos (20:20) @ 150 kg mixed with 50 kg of muriate of potash can also be used for one hectare. For mature rubber, it will be desirable to follow discriminatory fertilizer recommendation based on soil and leaf analysis. This facility is available at the Rubber Research Institute of India, Kottayam and also at the Regional Laboratories at Adoor, Kanjirapally, Pala, Muvattupuzha, Thrissur, Kozhikode and Nedumangadu .
Note: Plantations where rubber trees exhibit magnesium deficiency symptoms (interveinal yellowing of leaves during September-October) addition of 50 kg of commercial magnesium sulphate per ha besides the above NPK mixture is recommended.

Weeds and weed control
The weeds commonly found in the rubber plantations are Chromolaena odorata (eupatorium), Pennisetum sp., Lantana aculeata, Mimosa pudica and Imperata cylindrica. Growing ground cover crop is the most efficient practice for weed control in rubber in early stages. In rubber plantations, the weeds can be controlled either by manual or chemical means.

The following weedicides are used in rubber plantations:

Pre-emergent: Diuron, Simazine, Cotoran, Lasso
Post-emergent: Paraquat, 2,4-D, Glyphosate

Most of the weedicides have adverse effect on growth of cover crops. Hence it may be used only on the platforms (planting lines).

Harvest
Hevea latex found in the latex vessels contains 30-40% rubber in the form of particles. Latex is obtained from the bark of the rubber tree by tapping

Tapping
It is generally economic to begin tapping when 70% of the trees in the selected area attain the standard girth of 50 cm at a height of 125 cm from the bud union for budded trees. For seedling trees, 55 cm at height of 50 cm for BO1 panel and at 100 cm for subsequent panels is the standard.

Time and interval of tapping
The best month to open new areas for tapping is March. It is necessary to commence tapping early in the morning as late tapping reduces the exudation of latex. In general, budded trees are tapped on half spiral alternate daily (1/2S d/2) and seedling plants on half spiral third daily (1/2S d/3). In the case of high yielding clones like RRII 105, third daily tapping frequency (1/2S d/3) has to be followed to reduce the incidence of tapping panel dryness.

Plant protection


Abnormal leaf fall (Phytophthora meadii)

Symptoms
During southwest monsoon period, the fruits rot. Later, infected leaves fall in large number prematurely either green or after turning coppery red with a drop of latex often coagulated in the centre of a black lesion on the petiole.

Control
Prophylactic spraying of the foliage prior to the onset of southwest monsoon with 1% Bordeaux mixture (3000-4000 l/ha) or oil based copper oxychloride (30-40 litres of CDC-oil mixture / ha mixed in 1:5 proportion) is recommended.

Powdery mildew (Oidium heveae)


Symptoms
Prominently noticed on newly formed tender flush during the defoliation period of January-March. Tender leaves with ashy coating curl, crinkle, edges roll inwards and fall off leaving the petioles attached to the twigs giving a broom stick appearance. In later stages on older leaves white patches appear. Infected flowers and fruits shed.

Control
For young plants, spray wettable sulphur (0.2%) or carbendazim (0.05%) at fortnightly intervals. For mature trees, dust with sulphur 3-5 rounds at weekly to fortnightly intervals. Sulphur mixed with an inert material like talc (70:30 mixture) is generally used @ 11-13 kg/ha/round.

Corynespora leaf disease (Corynespora cassiicola)

Symptom
The disease is prevalent in nurseries (Nov-May) and mature plantations (Jan-May). Large spots with brown margin and pale centre are formed, which later fall off forming shot holes. On mature trees, light green leaves during refoliation are more susceptible. Defoliation and dieback of twigs are also noticed.

Control
Shading in nursery reduces incidence. Spraying mancozeb (0.2%) or carbendazim (0.05%) or Bordeaux mixture 1% is recommended. In mature rubber, micronized spraying with oil-dispersible copper oxy chloride dispersed in spray oil (1:5 proportion) at light green stage of leaves is effective.

Pink disease (Corticium salmonicolor)

Symptom
Trees in the age group 3-12 years are highly susceptible. The seat of infection is usually at the fork region. White or pink coloured cobweb mycelial growths form on the surface of the bark with streaks of latex oozing out from the lesion; resulting in rotting, drying up and cracking up of the affected bark. The distal portions of affected branches dry and dried leaves remain on these branches.

Control
In high disease prone areas, the highly susceptible clones can be treated as a prophylactic measure with Bordeaux mixture or Bordeaux paste. In the early stages of infection, apply Bordeaux paste up to 30 cm above and below the affected region. Tridemorph (2%) incorporated in 1% ammoniated field latex is also effective. Tridemorph (1%) or Thiram (0.75%) in pidivyl, china clay and water mixed in the proportion 1:2:4 by volume is very effective for control. Thiram (0.75%) mixed in petroleum wound-dressing compounds like rubberkote, sopkote, etc. is also effective.

Regular inspection of trees during July to September for detecting the infection is recommended. In severe cases, prune off and burn the dried up branches.

Bark rot (Phytophthora spp.)

Symptoms
During rainy season, when trees are tapped, depressions are formed in the tapping panel due to localized rotting and drying bark. Black vertical lines running downward into the tapping bark and upwards into the renewed bark are noticed. The bark when renewed becomes highly uneven.

Control
The tapping cut and nearby bark should be washed with mancozeb (0.375%) or phosphorous acid (0.08%) at weekly intervals. The rotten bark may be scraped off and applied with fungicide and then covered with petroleum wound-dressing compound.
Other diseases are patch canker, dry rot, Colletotrichum leaf disease, bird's eyespot, shoot rot, brown root etc.

Pests
The pests associated with rubber are scale insect, mealy bug, termite, cockchafer grub, mite, snail, rat, etc. Appropriate control measures may be adopted after identifying the pest.

CROP HUSBANDRY-CASHEW CULTIVATION PRACTICES IN KERALA






CASHEW (Anacardium occidentale)

Cashew is adapted to warm humid tropical conditions. It can be grown in almost all types of soils from sandy to laterite and up to an elevation of 600-700 m including wastelands of low fertility. It grows and yields best in well-drained red sandy loams and light coastal sands. Heavy clay soils, poor drainage conditions, very low temperature and frost are unsuitable for the crop.

Planting materials
Cashew can be propagated by seedlings, air layers and softwood grafts. Since it is a cross-pollinated crop, vegetative propagation is recommended to obtain true to type progeny. Field establishment of air layers have been found to be poor. Hence softwood grafts, which give a high rate of establishment and early flowering, are recommended for planting.

1. Propagation by seedlings

Selection of mother trees
Select mother trees having the following characteristics: (1) Good health, vigorous growth and intensive branching habit with panicles having high percentage of hermaphrodite flowers. (2) Trees of 15-25 years of age. (3) Bearing nuts of medium size and weight (5-8 g/nut) with an average yield of 15 kg nuts per annum. (4) Bearing 7-8 nuts per panicle.

Selection of nuts
Select mother trees in February and collect seed nuts in March-April. Select good, mature, medium sized nuts, which sink in water as seeds after drying in sun for two to three days.

Raising seedlings
Raise seedlings in polythene bags during May. Use polythene bags of size 20 cm x 15 cm and fill the bags with garden soil, leaving a gap of 1 to 1.5 cm above. Soak seed nuts in water for 18 to 24 hours to hasten germination. Sow the pre-soaked seed nuts in polythene bags filled with garden soil at a depth of 2-3 cm with the stalk end up. Seeds germinate in seven to ten days.

2. Propagation by air layering
Prepare air layers during February-March, so that they will be ready for planting in June-July. Select 9-12 month old pencil-thick terminal shoots. Remove carefully a strip or ring of bark, 0.6 to 1.2 cm thick by using a sharp knife without injuring the underlying wood. Wind a string around the cut area and cover it with moist moss or wood shavings or sand and saw dust mixture or ordinary potting mixture and wrap round with 150-200 gauge polythene film of size 23 x 15 cm. Secure loose ends of film with jute fibre. When roots emerge from the ringed portion in 40-60 days, give a 'V' cut at lower end of treated shoot. After about 15 days, deepen the cut slightly. Cut and separate rooted shoot about 7 days later. Pot the layers immediately after separation from the tree into containers of size 15 x 15 cm made from coconut husk and keep them in shade. Avoid excessive watering. Plant the layers along with the container in the prepared pits with the onset of southwest monsoon. Provide shade and mulch with dry leaves to reduce sun-scorch in tender plants. It is advisable to defoliate the layers two weeks before separation from the mother plant.

3. Propagation by grafting / budding
Different methods of grafting viz., epicotyl grafting, softwood grafting, veneer grafting, side grafting, patch budding etc. have been tried in cashew with varying degrees of success. Among them, softwood grafting was found to be the best for commercial multiplication of cashew.

Softwood grafting

Selection of seed nuts

(1) Seed nuts may be collected during the peak period of harvest (February-March) and sun-dried for 2-3 days.
(2) Quality seed nuts may be selected by immersing in water or 10% saline solution. Seeds, which sink in water, may be selected. (3) Medium sized nuts (7-9 g) may be selected to get vigorously growing seedlings.

Raising rootstocks

1. Fresh seed nuts are to be used for raising rootstock. Seed nuts stored for more than one year may be avoided.
2. The seed nuts should be soaked in water overnight before sowing.
3. Use polythene bags (size 25 cm x 15 cm, 300 gauge thickness) for filling potting mixture.
4. Punch about 16-20 holes on the polythene bags to ensure good drainage.
5. Prepare the potting mixture (1:1:1 ratio of red soil, river sand and compost) mixed with rock phosphate @ 5 g per 2 kg potting mixture.
6. Fill the polythene bags up to the brim of the bag.
7. Sow the pre-soaked nuts in the centre of the bag with stalk end up, at a depth of 2.0-2.5 cm.
8. Water the bags immediately after sowing and daily thereafter. Avoid excess irrigation.
9. Nuts usually germinate within 15-20 days after sowing during monsoon months and within 8-10 days during dry months.
10. Nuts should be sown at weekly intervals to get continuous supply of rootstocks.
11. During summer, provide partial shade to the seedlings till they change their bronze colour to green and then keep them in the open.
12. The seedlings will be ready for grafting in 50-60 days after germination.
13. Prevent damage to germinating nuts from squirrels, birds etc.
14. During the rainy season, damping off of young seedlings is common. To control this disease, spraying/drenching Bordeaux mixture (1%) is effective.

Selection of rootstock
Select 50-60 day old healthy seedlings having single main stem grown in the centre of the polythene bag, as rootstock.

Selection of scions

(1) Select a high yielding variety of cashew as a mother plant to collect adequate number of scions.
(2) Select 3-5 month old non-flowering lateral shoots of current season's growth.
(3) The selected scions should be 10-12 cm long, straight, uniformly round and pencil thick with brown colour having dormant plumpy terminal bud. The top 4-5 leaves should be dark green in colour indicating proper maturity of the scion.

Pre-curing

(1) Pre-cure the selected scions by clipping off three fourth portion of leaf blades.
(2) Scions will be ready for grafting in 7-10 days after leaf removal.

Collection of scions


(1) The pre-cured scions are to be cut early in the morning to avoid desiccation.
(2) The scions should be collected before the terminal buds sprout.
(3) Wrap scions in moist cloth and put in polythene covers as soon as they are cut from the mother tree and bring them to the nursery for grafting. If necessary, they can be stored for 3-4 days and used for grafting.

Preparation of rootstock
(1) Retain two pairs of bottom leaves and remove others from the selected seedlings using a sharp knife.
(2) Give a transverse cut on the main stem, 15 cm above ground level.
(3) A cleft of 4-5 cm deep is made in the middle of the decapitated stem of the seedling by giving a longitudinal cut.

Preparation of scion
(1) Select a matching scion stick (same thickness as that of the rootstock).
(2) The cut end of the scion is shaped to a wedge of 4-5 cm long by chopping the bark and wood from two opposite sides.

Grafting

1. The wedge of the scion is inserted into the cleft of the rootstock, taking care to ensure that the cambium layers of stock and scion are in perfect contact with each other.
2. The graft joint is secured firmly by a polythene tape (1.5 cm wide and 30 cm long).
3. The scion of the graft is to be covered with a wet polythene cap (15 x 12.5 cm, 100 gauge thickness) and tied at the bottom to maintain humidity inside and to protect the apical bud from drying. The polythene cap should not touch the terminal bud.
4. The grafted plants are to be kept under shade for 10-15 days to enable sprouting of the terminal buds.
5. The polythene caps are to be removed and the grafts shifted to open place. The successful grafts show signs of growth within 3-4 weeks after grafting.
6. The grafts will be ready for planting 5-6 months after grafting.
7. The success in softwood grafting is more during the period from March to September under Kerala conditions.

Care in the nursery

1. The grafts are to be watered regularly using a rose can or micro-sprinkler.
2. Remove new sprouts emerging from rootstock at frequent intervals.
3. Panicles, if produced by the grafts, may be removed as and when observed.
4. Shift the grafts frequently from one place to another to prevent them from striking roots into the ground.
5. Frequent spraying of insecticide is required for controlling the infestation of sucking insects.

Graft production under polyhouse


Softwood grafts can be prepared almost throughout the year with a mean graft success of about 60-70%. Higher success is achieved during the monsoon season. For this, low cost polyhouses (prepared from casuarina / bamboo poles / areca reapers / GI pipes / PVC pipes and covered with high density polythene sheet of convenient dimensions, preferably 20 m long and 6 m wide may be utilized for graft production. The height of the polyhouse should be 2.5 m in the middle and 1.0 m on both sides. The plants may be watered using hose. Misting units can also be fitted at appropriate points and switched on for about 5-10 minutes at an interval of two hours from 10 a.m to 6 p.m during summer season. This reduces the temperature build up inside the polyhouse. Raising of rootstock seedlings, grafting of rootstocks and maintenance of grafts can be done inside the polyhouses. These polyhouses give protection to the seedlings and grafts during heavy rains and reduce the mortality. Again during summer months the seedlings / grafts can be maintained in these polyhouses by covering with HDPE shade nets (35-50% shade).

Planting and management of grafts


The softwood grafts will be ready for planting in 5-6 months after grafting. The pits are filled with topsoil and 5-10 kg of compost or dried cowdung / pit and the grafts are planted after carefully removing the polythene bags. Care should be taken while planting to see that the graft union is 2.5 cm above the ground level. The polythene tape is to be carefully cut and removed subsequently. Staking should be done immediately after planting to protect the grafts from damage.

Planting and management of plantation


Plant seedlings, air layers or softwood grafts in pits of size 50 x 50 cm during June-July.

Planting may be done at a spacing of 7.5 m for poor and 10 m for rich and deep soils and sandy coastal area. On very sloppy lands, the rows may be spaced 10-15 m apart with a spacing of 6-8 m between trees in a row.

Depending upon the weed growth, weeding operation may be done during August-September. Mulch the plant base with dry leaves to reduce sun-scorch to tender plants.

Herbicides can be used for controlling weeds. Application of paraquat 0.4 kg ai/ha thrice at monthly intervals starting from July will effectively control all types of weeds. Otherwise, apply glyphosate 0.8 kg/ha, once in June-July. Applying dalapon 3.0 kg/ha in June-July and paraquat 0.4 kg/ha after two weeks is also effective.

Initial training / shape pruning

The sprouts coming from the rootstock portion of the graft that is from the portion below the graft joint should be removed frequently during the first year of planting. Initial training and pruning of young cashew plants during the first 3-4 years is essential for providing proper shape. Thereafter, little or no pruning is necessary. The plants should be allowed to grow by maintaining a single stem up to 0.75-1.00 m from ground level. This can be achieved by removing the side shoots or side branches gradually as the plants start growing from the second year of planting. Weak and criss-cross branches can also be removed. Branches growing unwieldy may also be cut off. Proper staking of the plants is required to avoid lodging due to wind during the initial years of planting. Initial training and pruning of cashew plants facilitate easy cultural operations such as terrace making, weeding, fertilizer application, nut collection and plant protection. The flower panicles emerging from the grafts during the first and second year of planting should also be removed (deblossoming) in order to allow the plant to put up good vegetative growth. The plants are allowed to flower and fruit only from the third year onwards.

General pruning

In older cashew plantations, removal of dried or dead wood, criss-cross branches, water shoots etc. should be attended to at least once in 2-3 years. This allows proper growth of the canopy and receipt of adequate sunlight on all the branches. Pruning of cashew plants should be done during May / June.

Manuring

A fertilizer dose of 750 g N, 325 g P2O5 and 750 g K2O per plant is recommended for cashew. Apply 1/5th dose after the completion of first year, 2/5th dose during second year and thus reaching full dose from 5th year onwards. Broadcast the fertilizer within an area of 0.5 to 3.0 m (15 cm deep) around the tree and incorporate by light raking.

Intercropping

Pineapple is the most profitable intercrop in cashew plantation in the early stages of growth. It can be planted between two rows of cashew in trenches opened across the slope. Paired row of pineapple suckers can be planted in each trench at 60 cm between rows and 40 cm between two suckers with in the row. These trenches can be opened at 1 m between two rows of cashew. Ginger, lemongrass and tapioca are also suitable as intercrops.

High density planting(HDP)

High density planting is a recent technique recommended for enhancing the productivity of cashew plantations. This technique involves planting more number of grafts per unit area and thinning at later stages. Instead of the normal planting density of 64 to 177 plants per hectare (spacing ranging from 7.5 to 10 m in the square system of planting) or 74 to 204 plants (spacing ranging from 7.5 to 10 m in the triangular system of planting), 312 to 625 grafts will be planted per hectare, initially. During later years, as the canopy develops, plant population is to be regulated by selective felling to minimize competition.

While adopting a high density planting technique, grafts may be planted initially at a spacing of 4 x 4 or 8 x 4 m so that there will be 625 or 312 plants respectively. This population can be retained for a period of seven to nine or ten years depending upon the canopy expansion rate. If the soil is very rich the canopy development rate will be faster. High density planting would be more useful in poor soils where the rate of canopy expansion is slow. Considering the fertility status of the soil, the level of management in terms of fertilization, irrigation etc. the initial plant population is to be decided carefully for every agro-climatic condition. Later, after monitoring the canopy pressure between adjacent plants, the alternate plants are to be removed. Finally, when the plants attain full growth, the spacing between the plants will be 8 x 8 m.

If uniform management practices are adopted, during early years of yield, the per tree nut yield will be more or less the same with all the trees, in both the conventional system of planting and in high density planting. But the per hectare yield will be more from high-density plantations (due to higher plant populations) compared to the normal density plantations. During later years, when the plant population is equalized to that of normal density plantation, the productivity of both the plantations would be more or less the same. The bonus yield obtained during the early years of yield would be substantial in high-density plantations.

In addition to obtaining higher yields, substantial quantities of firewood can be obtained during thinning, which may fetch additional revenue to the farmer. The weed growth in the interspace can be effectively checked to a greater extent.

Top working

Top working is a technique evolved to rejuvenate unproductive and senile cashew trees. Top working can successfully rejuvenate poor yielders in the age group of 5-20 years. The unproductive trees are to be beheaded at a height of 0.75 to 1.00 m from ground level. The stem should be cut with a saw to avoid stump splitting. The best season for beheading trees is May-September. Soon after beheading, the stumps and cut portions should be given a swabbing with copper oxychloride and carbaryl 50 WP (50 g each per litre of water). Sprouts emerge 30-45 days after beheading. Sprouting will be profuse in young trees. New, 20-25 days old shoots should be grafted with scions of high yielding varieties using softwood grafting technique. To ensure at least six or seven successful grafts, 10-15 grafting are to be done on the new shoots of every tree. The best season for grafting is July-November. Thinning of the extra shoots arising from the stumps should be done to obtain better growth of the grafts. Removal of sprouts below the graft joint and removal of polythene strip from the graft joint should be done. Top working is simple and can be done by farmers after getting proper training.

The top worked trees start yielding right from the second year after top working. Thus precocity can be considered as one of the best advantages of this technique. The major disadvantage associated with top working is the huge casualty of trees due to stem borer attack. Intensive care and management to ward off stem borer is essential. As such, adoption of top working on a larger scale would be difficult.

Pest and diseases

Tea mosquito bug
This is the most serious pest affecting cashew. The pest usually appears with the emergence of new flushes and panicle. Drying of inflorescence and dieback of shoots are the symptoms. For control of tea mosquito bug, spray 0.05% endosulfan1 or 0.1% carbaryl or 0.05% quinalphos or 0.03% phosphamidon. A rational rotation of insecticides would be desirable to counteract the tendency of the pest to develop field resistance. Spraying may be done once, twice or thrice depending upon necessity.

First spraying is to be given synchronizing with the emergence of new vegetative flushes in October-November. The second spraying may be given synchronizing with the commencement of panicle emergence in December-January. The third spraying may be given at completion of flowering / initiation of fruit set in January-February.

Note: Avoid spraying carbaryl and phosphamidon at the time of flowering, as it is highly toxic to honey bees.

Cashew stem and root borer (ad hoc recommendation)
This is a serious pest, which is capable of destroying the cashew tree. Main symptoms of attack are yellowing of leaves, drying of twigs, presence of holes at the base of stem with exuding sap and frass.

Control

Swab the trunk and exposed roots with carbaryl. To reduce the spread of infestation, it is essential to remove the dead trees and trees in advanced stage of infestation at least once in 6 months. Prophylactic treatment by swabbing the trunk region (up to 1 m height from the ground level) and exposed roots, with a suspension of mud slurry + carbaryl 0.2% or coal tar and kerosene (1:2) or 5% neem oil twice a year during March-April and November-December along with soil application of Sevidol 4 G @ 75 g/tree.

Dieback or pink disease


This disease is prevalent in cashew plantations during rainy season. Main symptom of attack is the appearance of white patches on branches followed by drying of twigs from the tip.

Control

Chisel out the affected parts and apply Bordeaux paste. Give prophylactic sprays of 1% Bordeaux mixture during May-June and October.

Note:
(1) For grown up tress, 5 litres of spray fluid would be required at high volume discharge rate and 2.5 litres at the low volume discharge rate. For spraying, rocker sprayer with Hi-tree lance is preferable.
(2) For low volume application, the concentration of the insecticides is to be maintained at 0.1% for endosulfan and quinalphos and 0.2% for carbaryl and 0.06% for phosphamidon. It is difficult to cover the entire canopy with low volume equipment. In such cases, the uncovered upper canopy areas may be covered with rocker sprayer fitted with Hi-tree lance system.
(3) Dusting powder formulations are not recommended against tea mosquito bug.
(4) Spray carbaryl 0.1% or endosulfan 0.05% or phosphamidon 0.03% or fenitrothion 0.05% as a prophylaxis against pest infestation in nursery plants.
(5) Spray Bordeaux mixture 1% to seedlings as a prophylactic measure against fungal diseases.

Anthracnose and tea mosquito endemic area (ad hoc recommendation)


Chemical Concentration Time/stage
Monocrotophos 0.05%
+
Copper oxychloride 0.2% 1.5 ml/l(36 EC)

2 g/l Flushing
Quinalphos 0.05%
+
Mancozeb 0.2% 2 ml/l(25 EC)

2 g/l Flowering
Carbaryl 0.1% 2 g/l(50 WP) Nut initiation

Post-harvest utilization of cashew apple

Cashew apple can be used for preparation of various products

Juice can be extracted from ripe cashew apples after washing using screw press, basket press or by hand pressing with the help of citrus juice extractor. About 50-60% raw juice with 9-10% soluble solids can be obtained. The tannins present in the raw juice can be removed by different methods.
1. Mix gelatin @ 0.5 g/kg of raw juice and allow to settle. Decant the clear juice and discard the sediment (gelatin may be dissolved in water by heating).
2. Mix polyvinyl pyrolidone @ 1.4 g/kg of raw juice. Allow to settle and decant the clear juice.
3. Mix about 125 ml of fresh rice gruel (kanjivellam) and allow to settle. Decant the clear upper layer and repeat the process using 125 ml of rice gruel.

In order to prevent spoilage of the raw juice, potassium metabisulphite @ 2 g/kg and citric acid @ 5 g/kg may be added along with the clarifying agent. The clarified juice can be stored for further use. Standard products like syrup, squash, ready-to-serve beverages etc. can be made using the clarified juice as per specifications.

Cashew apple juice can also be used for making wine and vinegar. Ripe cashew apple can be used for making candies and jams. The astringent taste due to tannins can be reduced by soaking the apples in 5% common salt solution for a few days followed by thorough washing in fresh water.

Cashew apple syrup

Materials required

Fully ripe cashew apple 25 kg
Poly vinyl pyrolidine 10 g
Sodium benzoate 6 g
Sugar 10 kg
Citric acid 150 g

Preparation
Wash cashew apple and extract the juice either by pressing with hand or using a press. Twenty-five kg of apple gives 8 litres of juice by hand pressing. Clarify the juice by adding PVP and then filter the juice through a muslin cloth. Add sodium benzoate, sugar and citric acid under brisk stirring and then filter. This may now be bottled. Alternatively, all the ingredients may be added simultaneously under stirring. This is now allowed to remain for 3-4 hours for settlement of sediments. The clear syrup is then bottled. Dilute one part of the syrup with five parts of water before use.

Cashew apple squash

Materials needed

Cashew apple 25 kg
PVP 10 g
Sodium benzoate 6 g
Sugar 3 kg
Citric acid 100 g

Preparation
Wash cashew apple and extract the juice (8 litres). Clarify the juice by adding PVP and filter the juice through muslin cloth. To the clear juice, add the other items and stir well. Bottle the juice and store in cool place.

Cashew apple juice

Materials needed

Cashew apple 25 kg
PVP 10 g
Sodium Benzoate 6 g
Sugar 500 g
Citric acid 8 g

Preparation
Extract the juice by pressing. Clarify the juice by adding PVP and filter it through a muslin cloth. To the clarified juice, add all the items one by one under stirring.
Note:
1. Cashew apple juice can be blended with lime juice, orange juice or pineapple juice on 75:25 basis and served.
2. The recovery of juice from apple can be improved by using basket press, screw press or hydraulic press.

Other products
Methods have been standardized for the preparation of canned cashew apple, cashew apple jam, cashew apple candy, cashew apple pickle, cashew apple chutney, cashew apple vinegar, cashew apple liquor and cashew apple wine at the Kerala Agricultural University.

(Use of endosulfan on cashew stands temporarily withdrawn.)

Friday, 24 October 2008

RICE CULTIVATION IN KERALA-A COMPREHENSIVE DOCUMENT






RICE ( Oryza sativa )
Rice can be cultivated under a variety of climatic and soil conditions. Rice cultivation is conditioned by temperature parameters at the different phases of growth. The critical mean temperature for flowering and fertilization ranges from 16 to 200C, whereas, during ripening, the range is from 18 to 320C. Temperature beyond 350C affects grain filling. Rice comes up well in different soil types. For normal growth, a pH range of 5.0-8.0 is suitable.

In general, rice can be grown as transplanted or direct sown crop during three seasons as shown below depending on the agroclimatic situations.

During second crop, for higher yield in photosensitive high yielding varieties in Palakkad district, where assured irrigation is available, the crop commencement may be adjusted in such a way that it flowers only during the second fortnight of December, facilitating proper integration with the weather, better utilization of applied fertilizers and high filling percentage.

Tips on quality seed production in rice and maintenance of viability of stored seeds

Assure that the seeds for further multiplication are either from a research station or government farm or recognized seed producers.

The land used for seed production should be free from volunteer plants of other varieties grown previously.

To assure genetic purity, a minimum isolation distance of 3 m from other varieties may be given in the field. Harvesting for seed purpose can also be done leaving a border row of 3 m within the field.

Rogue diseased plants, weeds and off-types in time.
Line planting facilitates roguing and giving alleyways of 30 cm after every 3 m planting helps in manuring, plant protection operations and supervision.

Drain water at least one week before harvesting to assure that the plants attain equal maturity at harvesting. Harvest the crop when 80% of the grains in a panicle are mature (at physiological maturity).

During summer months, assure that the plants get sufficient water at dough stage till maturity.

Thresh the sheaves on the same day of harvest, as seeds of heaped sheaves may not perform well.

Dry seeds properly and assure that the moisture content is not more than 13 per cent.
Avoid excess drying in summer months especially short duration varieties as it reduces the period of viability.

While drying and storing, avoid contamination from yards or through baskets or bags.

Seeds may be stored in damp-proof situations for avoiding absorption of moisture from atmosphere thereby losing viability early.

Polythene bags of 700 gauge or double gunny bags may be preferred for storing.

Never stack seed bags in open floors. Store on pallets or wooden benches. The benches should be 30 cm away from wall and floor for proper aeration.

Never pile more than eight bags in a stack. This should be limited to three bags if the seeds require further drying.

Avoid storing plant protection chemicals, herbicides, fertilizers etc. in seed store.

Fill up the cracks and crevices of storeroom by cementing to make it rat proof.

Spray 2% malathion solution in the godown before storing seeds to check insect pests.

Place pieces of cloth dipped in neem oil between stacked bags or neem oil cake covered in cloth bags inside seed bags to ward-off pests.

Test seed germination at monthly intervals if the seeds are to be stored for more than eight months.

The viability of short duration varieties can be extended for a further period of 2-3 months at 80% level if the seeds are soaked for four hours in water and re-dried in shade, back to original weight at 13% moisture content. Seeds of short duration varieties like Jyothi and Triveni of virippu crop reach this level of germination 9-10 months after harvest and that of mundakan 8-9 months after harvest when stored under ambient conditions.

Seed rate for Kuttanad may be enhanced from 80-100 kg/ha to 125 kg/ha, provided excess plants are removed in order to maintain optimum plant population.

To keep sprouted pokkali seeds viable for two weeks, sprouted seeds are to be kept in baskets made of plaited coconut leaves in which koova, banana, karingotta or teak leaves are used as internal lining material within the baskets.

Seed rate

Transplanting 60-85 kg/ha
Broadcasting 80-100 kg/ha
Dibbling 80-90 kg/ha

[Note: The above seed rates are specified for farmers' field on the basis of minimum germination of 80%. In pokkali cultivation, for Vyttila varieties, 100 kg/ha may be sown on the beds or mounds formed in the field.]

Seed treatment

Dry seed treatment

Dress seeds with the following fungicides on the previous day of sowing (12 to 16 hours ahead) at dosage given below:

1. Pyroquilon (Fongorene 50 WP) 2 g per kg of seed
2. Carbendazim (Bavistin 50 WP) 2 g per kg of seed
3. Tricyclazole (Beam 75 WP) 2 g per kg of seed

Wet seed treatment

Soak seed for 12 to 16 hours in a solution of any of the following fungicides and drain to induce germination.

1. 0.2% Fongorene 50 WP 2 g/kg of seed/l of water
2. 0.2% Bavistin 50 WP 2 g/kg of seed/l of water

Treatment with the above fungicides either dry or wet protects the seedlings from blast disease up to 30 to 60 days after sowing.

The above seed treatment can also be recommended for giving protection from seedlings blast in endemic areas.

Soak paddy seeds in CuSO4 (0.25%) and ZnSO4 (1%) solution for 24 hours. Drain and keep for sprouting. For soaking 1 kg of seed, 1 litre of micronutrient solution would be needed.

Nursery

For transplanting, healthy seedlings have to be raised in seedbed. Healthy seedlings can cope up better with the field conditions that affect the growth of young rice plants. Adopt wet or dry method for raising seedlings. The choice depends primarily on the availability of water.

Wet method

The wet method can be adopted in areas where water is available as in the second crop season. Seedlings raised by the wet bed method can be harvested one week earlier. The seedbed should be prepared in advance, so that the pre-germinated seeds can be sown in time. As far as possible, fertile lands with irrigation and drainage facilities should be selected for raising the nurseries. Such lands should be suitably located to receive full sunlight. The following are the steps in raising wet nursery.

Plough and harrow the fields two or three times until the soil is thoroughly puddled and levelled. Prepare raised beds 5 to 10 cm high 1 to 1.5 m wide and of convenient length with drainage channels between the beds. The total seedbed area should be 1000 m2 for each hectare of the field to be transplanted.

Apply compost or cattle manure @ 1 kg per m2 of the nursery bed and mix well with the soil at the time of preparation of the field.

Treat the seeds by wet method. Drain and incubate in warm moist place for sprouting. Never allow the seeds to dry up. Moisten them occasionally. Sow germinated seeds on the third day. Delay will result in poor seedling stand.

Irrigation may be commenced on the 5th day after sowing and continued up to the 7th, to a depth of about 5 cm. After this period, irrigate the seedbed continuously to a depth of about 5 cm in order to control weeds.

Drain occasionally to encourage production of vigorous seedlings with short roots. Flooding the soil with too much water for long periods produces tall and weak seedlings, which do not readily recover during transplanting.

If symptoms of nitrogen deficiency are observed, broadcast urea at the rate of 1 kg for 100 m2 as top dressing about 10 days prior to pulling out of seedlings, depending upon the duration of variety.

Dry method

This method is practised in areas where sufficient water is not available and the time of planting is uncertain. During first crop season, wherever transplanting is done depending upon receipt of rainfall, it is safer to adopt this method since growth of the seedlings can be controlled.

Plough the nursery area to a fine tilth. Prepare raised beds of 1 to 1.5 m width, 15 cm in height and of convenient length. Apply compost or cattle manure at the rate of 1 kg/m2 of the nursery bed and mix well with the soil at the time of preparation of the field.

Sow the seeds treated as described under dry seed treatment method, evenly over the bed and cover with fine sand / soil.

Water the nursery as and when required depending upon the receipt of rains.

Note: Rice seedlings from solarised nursery beds showed high initial growth, early maturity and resistance to leaf blast disease (ad hoc recommendation).

Age of seedlings

Seedlings are ready to be pulled out when they attain the stage of 4-5 leaves, about 18 days after sowing in the case of short duration varieties and 20-25 days after sowing in the case of medium duration varieties. Under ill drained conditions, the long duration varieties like Pankaj, Jagannath and IR5 may be planted 30 days after sowing. Seedlings more than 30 days old when transplanted in the field recover slower than younger seedlings, especially, if they suffer stem and root injury. However, during the virippu season, age of seedlings can go up to 35 days in case of medium duration varieties and 25 days for short duration varieties. If the seedlings are over aged, plant at a closer spacing with 3 or 4 seedlings per hill and apply extra dose of nitrogen @ 5 kg/ha as basal dressing.

Irrigate seedbeds a day before pulling out the seedlings to soften the soil and to facilitate washing of roots. Pull out one or a few seedlings at a time to reduce damage. Wash off mud and soil from the roots carefully and tie the seedlings into bundles of convenient size for transplanting.

Pruning of the top portion and root is not recommended as it inflicts wounds through which disease causing organisms may subsequently enter.

Preparation of land

General
Plough the field thoroughly to incorporate the weeds and straw into the soil. Ensure a smooth, level field for transplanting the seedlings. It would be better to transplant 10-15 days after incorporating organic manure. Before transplanting or sowing, apply manures and fertilizers at the rates specified for the region and varieties as indicated in Table 4. Apply fertilizers on the drained soil at the time of final ploughing and levelling and thoroughly mix into the soil.

Kuttanad
Drain out standing water from the main field. Plough the field thoroughly to incorporate the weeds in the field. Ensure a smooth and levelled field. Maintain a thin film of water to facilitate sowing so that the germinated seeds do not get covered with clayey soil, which affects seedling establishment.

Kole
For the first crop in Kole, after the cessation of the heavy monsoon, dewatering is effected by petti and para or centrifugal pump and rarely by chakkram. Land is ploughed thoroughly and transplanting is done.
For the second crop, land is prepared thoroughly and direct sowing of sprouted seeds or transplanting is done.

Onattukara
With the onset of pre-monsoon showers, land is ploughed thoroughly. Dibbling of unsprouted seeds behind the country plough is the common practice.

Pokkali
By April, the bunds are being strengthened and sluices repaired for regulating water level. Fields are then drained during low tide and the sluices are closed. When the soil in the field becomes dry, mounds of 1 m base and 0.5 m height are formed. This facilitates the washing down of the dissolved salts from the surface of the mounds, which are ultimately removed from the field by tidal action. The mounds act as elevated in situ nursery and protect the seedlings from flash floods.

A special method is adopted for sprouting the seeds. The seeds are tightly packed in baskets made of plaited coconut leaves, the inside of which is lined by banana or teak leaves. These baskets are then immersed in fresh water ponds for 12 to 15 hours. They are then taken out and stored in shade. The radicle just sprouts and remains quiescent under this condition for more than 30 days. When the soil and weather conditions become favourable for sowing, the baskets containing the seeds are re-soaked for 3 to 6 hours before sowing. The mounds in the field are then raked and top levelled. The sprouted seeds are sown on the top of mounds, which act as an in situ nursery. When the seedlings reach a height of 40-45 cm (in 30-35 days), the mounds are cut into pieces with a few seedlings, which are uniformly spread in the field.

Koottumundakan
In this system of rice cultivation, a mixture of seeds of a non-photosensitive (virippu) variety and a photosensitive (mundakan) variety of rice in the proportion 70:30 (w/w) is sown during virippu season. This system is practiced in areas where sowing / planting of mundakan crop is not possible due to excess water in the field. Hence, mixture of the two varieties is sown in the first crop season (April-May). The first crop variety will be ready for harvest in August-September and the second crop variety can be harvested in December-January. No cultivation is practised after the harvest of first crop season variety. But both organic and inorganic manures are applied and incorporated. Though the yield will be less than that of the two independent crops, this type of cultivation is taken up in view of the special circumstances prevailing in such areas.

Transplanting
Transplant seedlings of appropriate age for the variety @ 2-3 seedling per hill in rows, at spacing as shown in Table 5. Leave wider row of 30 cm after every 3 m to facilitate spraying and other cultural operations. Transplant seedlings at a depth of 3-4 cm

Manuring

Organic manuring

Apply organic manure in the form of farmyard manure or compost or green leaf @ of 5 t/ha and incorporate into the soil while ploughing. The entire quantity of phosphatic fertilizers may be applied along with the organic manures.

Use of biofertilizers is recommended

Cowpea may be raised as an intercrop in dry seeded low land (semi-dry) rice by sowing 12.5 kg seed/ha along with rice to serve as a source of green manure. When the rice field gets submerged with the onset of southwest monsoon, cowpea at the age of about six weeks and at active vegetative stage decays and gets self-incorporated in the soil adding substantial quantity of green manure. Such a system of concurrent growing of cowpea also reduces weed pressure in semi-dry rice.



For modan cultivation (upland crop) and direct seeded crop in wet lands, apply nitrogen in three equal split doses, first as basal dressing, second at tillering stage (three weeks after seeding) and the third at panicle initiation stage (about thirty days before flowering). Apply the full dose of P2O5 at the time of land preparation as basal dressing. Apply K2O either in a single dose as basal or in two split doses half as basal and half at the panicle initiation stage.

In Kuttanad region, wherever wet broadcasting (direct seeding) is adopted, give the first basal application of the N at the time of letting in water after drying the field. Water-soluble phosphorus can be recommended for application in two split doses in Kuttanad region, as basal and at maximum tillering stage.

The general principle to be followed is that in light soils as well as in soils with high leaching, N may be applied in three or four split doses according to the duration of the variety.

For typical Onattukara region, where soil is sandy loam and with iron toxicity problem, apply 5 tonnes of organic matter and 67.5 kg K2O/ha.

During the first crop season, when basal application of N is not possible due to incessant rains, basal dose can be shifted to 15 days after transplanting.

A fertilizer doze of 60:30:30 kg/ha is recommended in the second crop season for photo-insensitive variety Dhanya under Onattukara conditions.

For dry sown Mahsuri, the fertilizer dose of 50:25:25 kg/ha N:P2O5:K2O is sufficient. Nitrogen dose may be given in three equal splits at basal and 45 and 85 days after sowing.

In coarse sandy loam soils with high percolation as in Onattukara region, N and K2O fertilizers may be applied in five equal splits given at planting, 15th, 38th 53rd and 70th day for medium duration varieties. These periods coincide with the stages of early tillering, neck node differentiation, early reduction division and heading stages respectively in the case of medium duration varieties.

For Thiruvananthapuram and Malappuram districts, P2O5 application is essential for increasing rice yields. Rock phosphate may be substituted for superphosphate.

In Onattukara region, continuous application of N in the form of fertilizer without P2O5 and K2O shows deleterious effects. Basal dose of N may be postponed to initial tillering phase of rice crop, especially during the rainy season. Nitrogen top dressing at the initial tillering, mid-tillering and panicle initiation favours maximum rice production. Split application of K2O, 50% basal, 25% at tillering and 25% at panicle initiation stage is recommended for this region.

In Pokkali (acid saline) areas, apply entire quantity of fertilizers (N:P2O5:K2O) at the rate of 20:40:0 kg/ha at the time of dismantling of mounds.
(Note: Not applicable to Kaipad areas)

Specific dose of fertilizer for Koottumundakan system

A fertilizer dose of N:P2O5:K2O 20:10:10 kg/ha for the first crop and 30:15:15 kg/ha for the second crop is recommended for high yield in Koottumundakan system. N and K2O may be applied in two equal parts for the first crop, one as basal and other at panicle initiation stage. P2O5 may be applied fully as basal. The fertilizer for second crop may be applied as a single dose immediately after the harvest of the first crop (ad hoc recommendation)

Fertilizers (N:P2O5:K2O) @ 40:20:20 kg/ha for virippu and 20:10:10 kg/ha for the photosensitive mundakan crop are recommended as economic dose for the northern region under koottumundakan practice.

Methods of fertilizer application

For pre-planting application, apply the fertilizers at the final ploughing. In areas where availability of water is assured, temporarily draining the field one day prior to application and re-flooding after twelve hours is recommended for top dressing of fertilizer.

For increasing the efficiency of urea for top dressing, mix urea with six times its weight of slightly moist soil and apply to the field 24-28 hours after mixing. Oil seed cakes such as punna and neem cakes can also be mixed with urea (1 part of oil cake + 5 parts of urea by weight) for increasing fertilizer efficiency. This method is particularly useful for basal application of N. Under special conditions of drought and waterlogging, apply N as foliar spray. Urea may be applied as a low volume spray at 15% concentration using power sprayer or at 5% concentration using a high volume sprayer, the quantity applied in one application being limited to 15 kg/ha.

Whenever carbofuran application is needed at around 20 days after planting, it would be advantageous to mix 10 kg N in the form of urea. Carbofuran should be used @ 0.75 kg ai/ha.

When zinc deficiency is noticed, apply zinc sulphate @ 20 kg/ha. Early stages of zinc deficiency are evidenced by interveinal chlorosis, bleaching of midribs and light yellow colouration of the leaf. Older leaves develop brown rusty spots and are extremely brittle. Zinc sulphate and potash should not be applied on the same day.

Split application of water-soluble phosphatic fertilizers in two equal splits as basal and at maximum tillering stage is effective in giving higher grain and straw yield than the full dose as basal dressing under certain situations.

Application of chemical fertilizers can be dispensed with for Vyttila-1 and Vyttila-2 in pokkali rice fields.

When the soil has less than 10 ppm of calcium chloride extractable sulphur or 15 ppm of phosphate extractable sulphur, substitute urea with ammonium phosphate sulphate to correct sulphur deficiency. For medium duration rice grown in brown hydromorphic soils ammonium phosphate sulphate may be used to supply 25 kg sulphur per hectare to protect the crop from sulphur deficiency (ad hoc recommendations)

Liming

In general, addition of lime is absolutely necessary when the pH is lower than 5.5 and it is advisable when pH varies between 5.5 and 6.5

For direct seeded crops during the first season, apply lime @ 600 kg/ha in two split doses, the first dose of 350 kg/ha as basal dressing at the time of first ploughing and the second dose of 250 kg/ha as top dressing about one month after sowing.

For transplanted crop, apply lime @ 600 kg/ha in two split doses, 350 kg/ha as basal dressing and 250 kg/ha as top dressing about one month after transplanting.

For Pokkali areas, apply lime @ 1000 kg/ha, 50% at the time of preparation of mounds and the rest at the time of dismantling the mounds.

A time lag of one week should be given between application of lime and fertilizers. For top dressing, lime may be applied one week prior to the application of fertilizers.

Water management

Maintain water level at about 1.5 cm during transplanting. Thereafter increase it gradually to about 5 cm until maximum tillering stage. Drain water 13 days before harvest.

[Note: In areas where water for irrigation is assured and where acidity is high, draining and reflooding every 15 days are recommended. In flood prone areas, aged seedlings of Mahsuri or other varieties recommended for waterlogged conditions may be planted. The planting may be preponed or postponed to avoid synchronization of the critical stages of maximum tillering or heading with the usual flood period in the tract.]

During the mundakan crop season, water level of 5 cm need not be maintained continuously after the cessation of northeast monsoon. Five centimetre irrigation once in 6 days will be quite adequate for project areas where water is assured.

For summer rice (in situation where the ground water level is shallow, i.e., within 1 m from the surface), 5 cm irrigation two days after disappearance of ponded water is sufficient instead of 5 cm continuous submergence throughout the crop period.

Irrigation schedule for rice under limited water resources

For summer rice under limited resources of water, phasic stress irrigation can be practised to the advantage of saving substantial quantity of irrigation water without any significant reduction in yield. About 20-30% more area can be irrigated with the same water resources by adopting any of the following phasic stress irrigation schedules (Table 7). Depending up on the schedule, water saving ranges from 24-36% of the requirement for 5 cm continuous submergence throughout the crop growth. Grain yield reduction in the above practice is only 0.1% to 1.6%.

Weeds and their control

Common weeds in rice fields of Kerala are:

Grasses: Oryza rufipogon (varinellu), Echinochloa crusgalli (kavada), E. colona (kavada), E. stagnina (kavada), Saccolepis interrupta (polla), Isachne miliacea (chovverippullu, naringa).

Sedges: Cyperus iria, (manjakora, chengoal), C. difformis (thalekkattan), Fimbristylis miliacea (mungai)
Broad leaved weeds: Monochoria vaginalis (neelolppalam), Ludwigia perennis (neergrampu), Limnocharis flava (nagappola), Ammania baccifera (nellicheera)

Ferns: Salvinia molesta (African payal), Marsilea quadrifolia (naalilakodian), Azolla pinnata (azola)

Algae: Chara spp. (chandi), Spirogyra spp. (payal)

Control
Keep the rice fields free from weeds up to 45 days either by hand weeding or by use of herbicides. The recommendation for use of herbicides in different systems of rice culture are given below:

A. Dry seeded rice [upland and lowland (semi-dry) rice]

Spray any of the following pre-emergent herbicides: Thiobencarb @ 1.5 kg ai/ha, butachlor @ 1.25 kg ai/ha, oxyfluorfen @ 0.15 kg ai/ha, pendimethalin @ 1.50 kg ai/ha, pretilachlor @ 0.75 kg ai/ha on the same day of seeding or within six days of seeding.

B. Wet seeded rice (direct seeding with sprouted seeds under puddled conditions)

Spray any of the following herbicides:

(a) Butachlor @ 1.25 kg ai/ha or thiobencarb @ 1.00 kg ai/ha 6-9 days after sowing;

(b) Pretilachlor + safener (sofit) @ 0.45 kg ai/ha 3-5 days after sowing.. Give a follow up application of 2,4-D @ 0.8 kg ai/ha at 20 days after sowing.

To control Echinochloa sp. spray cyhalofop butyl @ 0.08 kg ai/ha at 15-18 days after sowing.

In certain areas like Kuttanad, wild rice has become a menace in recent years. If effective water control is possible, the following agronomic practices can successfully control the infestation of wild rice.

(a) Coat dry seeds with 20% calcium peroxide using 4% PVA solution as an adhesive and then broadcast in the field with 10-15 cm column of standing water. (b) Maintain the water level for 10-12 days to prevent germination of wild rice. (c) Drain the field and apply N and K fertilizer as per recommendation for rapid growth of the rice seedlings. (d) Where yeranda (common teal) is a problem, bird scaring should be arranged till the water is drained.

C. Transplanted rice

Apply any of the following herbicides at 0-6 days after transplanting.
Thiobencarb @ 1 kg ai/ha, pendimethalin @ 1.5 kg ai/ha, butachlor @1.25 kg ai/ha, anilofos @ 0.4 kg ai/ha.

Where broad-leaved weeds and sedges are predominant, apply 2,4-D @ 1.0 kg ai/ha at 25 days after transplanting. Wherever the fields are level and water management could be effectively done, 2,4-D can be mixed with 10 kg urea/ha and broadcast on 20 DAS/DAT. This would save the spraying charges.

Control of Salvinia molesta (African payal)
Trampling salvinia in situ in the wet lands a week before transplanting will control the weed and add to soil fertility. For chemical control of salvinia, spray paraquat @ 0.75 kg ai/ha. Herbicides should be applied only in areas where protected drinking water supply is available.

Precaution while using herbicides

(1) Apply herbicides at the recommended dose and time. (2) Drain the field before herbicide application. (3) Re-flood after 48 hours to prevent further weed germination when post emergent herbicides are used. For pre-emergent herbicides, wait for a week before re-flooding the field. (4) Use herbicide nozzle (flood jet / flood fan) for herbicide application. (5) Move at uniform speed when applying herbicides. (6) Spray without gaps and overlapping. (7) Use 300-400 litres of water per hectare for spraying the herbicide.

Pests and Diseases
Adopt control measures only if the pest / disease population exceeds the economic threshold levels which are given in Table 9.

Pests
Rice stem borer (Scirpophaga incertulas)

Symptoms

In the vegetative phase, the central shoot dies off turning yellow in colour (dead heart). In the ear bearing stage, the ear head appears completely chaffy and white in colour (white ear head). Both come out easily when pulled up and show indication of feeding injuries at the base.

Control

1. Collect egg masses from the nursery plants and observe for parasitisation.

2. Cultivate tolerant varieties like IR-20 in endemic areas.

3. In areas where stem borer occurs as a serious pest in all seasons, apply any one of the following insecticides first 15-20 days after transplantation and then at the boot leaf stage keeping minimum water level: Fenthion, quinalphos (spray or granules), fenitrothion, monocrotophos, carbofuran (granule), carbaryl.

4. Use sex pheromone for the control of rice stem borer as detailed in Table 10.

Note: (1) The population should be estimated on the basis of careful and regular surveillance. (2) When natural enemies of brown plant hopper, green leaf hopper, stem borers and leaf folders are present, application of chemical measures can be delayed or dispensed with.

Gall midge (Orseolia oryzae)

Symptoms

Presence of silver shoot in the place of central leaf is the prominent symptom. The symptom appears from the nursery to the flowering stage. However, in very young seedling the silver shoots are not always expressed. Instead, a swelling at the basal portion and excess tillering are often noticed.

Control

1. Use tolerant varieties like Pavithra, Panchami and Uma
2. Avoid late transplantation during the first crop season.
3. Careful monitoring of the crop seasons in the month of July during additional crop season and October during puncha season.
4. Use optimum seed rate of 100 kg/ha
5. Destruction of collateral host like wild rice Cynodon dactylon, Ischaemum aristatum, Echinochloa spp. and Isachne sp.
6. Dipping germinated seed in 0.2% chlorpyrifos solution for 3 hours before sowing give protection up to 30 days.
7. In transplanted crop the root of seedlings may be dipped in 0.02% chlorpyrifos suspension for 12 hours prior to planting.
8. The nursery treatment has to be followed by main field treatment, 10-15 days after transplantation using anyone of the following insecticides: quinalphos, phorate, carbaryl, carbofuran.
9. In areas where the pest is of regular occurrence, apply granules of phorate 10G (1.5 kg ai/ha), carbofuran 3G (0.5 kg ai/ha), quinalphos (1.5 kg ai/ha) or chlorpyrifos 10G (0.5 kg ai/ha) within 10 days after sowing. The granules should be broadcast in 2-3 cm of water and the field should be impounded for at least 4 days.

Rice bug (Leptocorisa acuta)


Symptoms

Look for the presence of bug in the field during the early ear bearing stage. Due to de-sapping, grains show brownish discoloured patches on the husk.

Control

1. Strict vigilance is necessary at milky stage.
2. Keep the field and bunds free of weeds and grasses.
3. Avoid overlapping cultivation in an Ela.
4. When the bug is seen in large numbers apply one of the following insecticides: Malathion, carbaryl, formothion, methyl parathion.

Note: Since the occurrence of the bug coincides with the flowering stage, application of the insecticide may be done either before 9 a.m. or after 3 p.m. so that fertilization of the flowers is not adversely affected.

Leaf folder (Cnaphalocrocis medinalis)

Symptoms

The leaves of the plant are seen folded, rolled and often webbed together with white patches on them indicating the areas fed by caterpillar. When such folded leaves are opened up, larvae can be seen. Shaded conditions and application of excess nitrogen are conducive for leaf folder attack

Control

1. Open up the leaf folds with the help of a thorny twig.

2. Apply one of the following insecticides in the field where the symptoms of attack are manifested: quinalphos, carbaryl, monocrotophos, methyl parathion, fenitrothion, fenthion, phosalone, phenthoate (EC/AF formulations) triazophos or acephate.

Note: - In the initial stages restrict spraying to infested patches only. The field may be sprayed completely in case the infestation occurs uniformly.

Brown plant hopper (Nilaparvata lugens)

Symptoms

Yellowish circular patches appear here and there in field. The plants in these areas dry up very soon (hopper burn) and the yellowing and drying extend rapidly. Examine the plants as soon as the yellowing appears. Presence of the hoppers at the base of the plants confirms the infestation. Very close planting leads to enhanced attack.

Control

1. Use resistant varieties such as Jyothi, Bharathi, Aiswarya, Kanakom, Nila etc. for cultivation.

2. Apply one of the following insecticides as soon as the yellowing symptom is observed, covering the infested patches and the areas surrounding the patches: Carbaryl, quinalphos, fenthion, carbofuran, monocrotophos, phosalone and imidacloprid. While spraying and dusting, care has to be taken to see that the insecticides reach the base of the plants.

3. Drain away water from the field and keep it in that conditions until the pest population dwindle.

4. In Kuttanad tract, early planting of paddy in September-October is advisable, wherever possible.

Rice case worm (Nymphula depunctalis)

Symptoms

Leaves of plants are eaten by the caterpillars, which remain within small cylindrical cases and are seen hanging on the leaves. It occurs in ill drained fields. The cases may be seen floating on water also.

Control

1. Drain away the water from the fields.

2. If infestation is severe, apply carbaryl dust or spray.

Rice swarming caterpillar (Spodoptera mauritia)

Symptoms

It appears in the field sporadically and cyclically in large swarms and feed on crops gregariously. The nursery and early stages of the crop are attacked leaving the plant as mere stumps.

Control

Apply carbaryl, endosulfan, trichlorphon, fenthion or methyl parathion as soon as the caterpillars are noticed.

Rice hispa (Dicladispa armigera)

Symptoms

The adults feed on the green tissues of the leaves and the feeding scars appear as short white lines on the leaf surface. The grubs mine the leaves causing formation of white blotches. Early stages of the crop are more susceptible.

Control
Spray any contact insecticide.

Rice thrips (Stenchaetothrips biformis)

Symptoms
The crop is highly susceptible in the nursery stage for the first 23-25 days after transplanting/sowing. The tips of leaves get rolled longitudinally into needle like outgrowths and turn whitish. In severe cases, the lower leaves also turn yellowish. The infestation may be rated as mild, if there is less than three needle like leaves and as severe, if there are more than three outgrowths with the lower leaves also showing chlorosis and scorching.

Control
In severe infestations, apply carbaryl 50% WP 1.25 kg ai/ha + DDVP 100% EC/AF 250 ml/ha or dimethoate or quinalphos or phenthoate (EC/AF formulation).

Whorl maggots (Hydrellia philippina)

Infestation is common in the nurseries and in the main fields up to six weeks after transplantation. Yellowish patches and streaks are seen along the margins of leaves, which may become deformed.

Control: Apply phorate 10G @ 1.5 kg ai/ha, if infestation is severe.

Leaf hoppers (Nephotettix spp.)

Symptoms

General yellowing of the leaves is seen, if the attack is severe. When the plants are disturbed, the jassids are seen jumping out.

Control

Apply carbaryl, quinalphos, monocrotophos, fenthion or fenitrothion, if needed.

Rice mealy bug (Brevennia rehi)

Symptoms

Weak yellowish stunted plants are seen in patches. White waxy fluff is seen in leaf sheaths.

Control

Apply dimethoate at 0.05%

Rice root nematode (Hirschmanniella oryzae)

Symptoms
Infests paddy roots and make them partially hollow. Feeding adversely affects absorption of water and nutrients. Plants show stunted growth in patches. Tiller production is affected.

Control
Treat the nursery with carbofuran @ 0.75 kg ai/ha and dip the roots of seedlings in 0.2% dimethoate for six hours before transplanting in tracts were nematode attack is detected.

Rice cyst nematode (Heterodera oryzicola)

The cyst nematode occurs in various proportions in certain areas of the State. The symptoms of infestation include leaf chlorosis, stunting and reduction in the number of leaves, earhead length etc. In seriously affected patches, yield is substantially reduced.

Control

Soak paddy seeds in 0.02% solution of carbofuran for six hours. Wherever possible, dip paddy seedlings in 0.02% solution of carbofuran for six hours before planting.

Note: This recommendation is to be adopted in areas where the nematodes occur at very heavy population causing severe damage. The suggested measures are to be adopted only if the measures are warranted on the basis of soil and root sample assay for nematode population levels.

Diseases
A. Diseases affecting leaf blade

1. Symptoms appear as distinct leaf spots
a. Blast (Pyricularia oryzae): Appear as distinct large indefinite spindle shaped spots with grey centre and brown margin.
b. Brown spot (Helminthosporium oryzae): Spots small, definite and may be oval or oblong, with light brown, or straw coloured center and dark reddish brown margin.
c. Narrow brown leaf spot (Cercospora oryzae): Numerous, linearly arranged small and narrow spots on leaf with light brown or darker margin.

2. Symptoms appear as lesion, not distinct spots
a. Sheath blight (Rhizoctonia solani): Greenish grey irregular lesions with dark line on margins, lesions large and develop indefinitely on older plants.
b. Stackburn (Alternaria padwickii): Large oval or circular dark brown, lesions with narrow distinct margins.
c. Leaf scald (Rhynchosporium oryzae): Lesions olive with reddish brown margin and with typical zonations with dark coloured wavy lines. Usually start at the tip and extend downwards. Sometimes arise at the margin and advance inside. Never start at centre.
d. Bacterial blight (Xanthomonas oryzae pv. oryzae): Leaves with undulated yellowish white or golden yellow marginal necrosis, drying of leaves back from tip and curling, leaving mid rib intact are the major symptoms.
e. Bacterial leaf streak (Xanthomonas oryzae pv oryzicola): Leaves with fine narrow brownish yellow translucent interveinal line joining to form large dirty white patches.

B. Diseases affecting stem and sheath
a. Blast (P. oryzae): The symptoms appear on the stem one or two nodes just below the panicle as greyish black or dark lesions. The grains are mostly half filled or unfilled.
b. Sheath blight (R. solani): Greenish grey or dark edged whitish lesions appear on the sheath. Lesions are oval, oblong or irregular and necrotic. Small white or brown globular sclerotial bodies loosely attached to the surface are also seen.
c. Foot rot (Fusarium moniliformae): Drying of leaves and leaf sheath, discolouration of lower nodes and adventitious roots are the major symptoms. Pink bloom on the sheath above water level is also seen. Sometimes plants are taller than the normal.
d. Sheath rot (Sarocladium oryzae): Oblong or irregular lesions with brown margins and grey centre or greyish brown appears throughout on the leaf sheath, especially on the sheath covering the panicles. The panicles remain within the sheath or only partially emerge with whitish powdery fungal growth inside the rotten sheath.

C. Diseases affecting the entire plant
a. Bacterial blight: Transplanted seedling showing bluish colouration within curled central leaf. Plants completely rot, starting from the outer leaves. If these plants are cut and immersed in water bacterial ooze appear at the cut ends.
b. Foot rot: Plants turn pale yellowish green, thin, abnormally elongated or rot in patches in the field.
c. Virus diseases: General stunting, abnormal tillering, discolouration and death of affected parts.

1. Tungro: Brownish yellow discolouration, severe to mild stunting and reduced tillering of plants are the usual symptoms. Leaves tested with iodine show black or dark brown colour.
2. Yellow dwarf: Leaves yellowish green usually with rusty spots, pronounced stunting and excessive tillering with slight curling of leaves.
3. Grassy stunt: Leaves pale green with rusty spots or blotches, severe stunting, excessive tillering and erect habit with grassy appearance.
4. Ragged stunt: Stunting, ragged appearance of leaves, leaf edges are serrated and twisting of the leaf tips, nodal branching, vein swelling, incomplete panicle emergence and infested grains are the symptoms. The vector of this disease is brown plant hopper.

D. Diseases affecting the grains
a. Blast: Grains partially chaffy and brittle or unfilled. Panicles show white appearance.
b. Brown spot: Dark brown or black, oval or oblong spots on the glumes or whole surface of the grain turning black and velvety.
c. Stackburn: Pale brown to whitish spots with dark brown margin bearing black dots in the center.
d. False smut (Ustilaginoidea virens): Grains completely replaced by large spherical yellowish or orange body, which changes to powdery mass later.
e. Udbatta (Ephelis oryzae): Whole panicle transformed in to a cylindrical rod covered with white mycelium.

Hints for reducing cost of cultivation

1. Grow a green manure crop like daincha in April-May in areas where the virippu crop is usually transplanted. Application of organic manures @ 10 t/ha will help to reduce the fertilizer level by 50%.

2. If azolla is available, this may be applied instead of green leaf or FYM at 5t/ha.

3. Puddle and level the field thoroughly. This will help to reduce the cost of weed control and also the loss of water and nutrients through percolation.

4. Maintain optimum plant density per unit area, i.e., 50 hills/m2 for mid duration varieties and 67 hills/m2 for early duration varieties.

5. Plant the seedlings shallow (3-4.5 cm), as shallow planting increases the tillering of seedlings.

6. Control the weeds during the vegetative phase itself. One weeding thoroughly on the 30th day after sowing is ideal. Use herbicides for weed control, wherever it is cheaper than hand weeding.

7. Under good management practices (vide item 1-6) reduce the dose of fertilizer N to half the present recommended level. Apply the fertilizer when the plant is able to make the best use of it, at tillering and seven days before panicle initiation.

8. When the field preparation and planting are done on rainy seasons, postpone the application of the basal dose of nitrogen to the early tillering stage (10 days after planting).

9. When the amount of available N is limited, apply it 7 days before panicle initiation. This is the best time for top dressing N.

10. Adopt agronomic practices for increasing fertilizer use efficiency such as: (a) Incorporating ammoniacal N in the reduced zone in the soil (b) Incubating urea with moist soil (1:6) for 24 hours (c) Blending urea with neem cake.

11. Choose fertilizer materials, which are cheaper, e.g. urea is cheaper than ammonium sulphate; rock phosphate is cheaper than superphosphate.

12. Apply phosphatic and potash fertilizers once in two seasons in areas where there is no marked response for these nutrients.

13. Adopt timely control measures against insect pests and diseases based on surveillance.

14. Harvest the crop at optimum moisture content in order to avoid loss due to shedding and also for improving the recovery of rice.

Integrated pest management (IPM) in rice

The indiscriminate use of pesticides for pest control has led to disturbances in natural ecosystem leading to resurgence of pests, secondary pests outbreak, toxic hazards and residues besides environmental pollution. This has led to major emphasis on integrated pest management and gained greater momentum. Integrated pest management programmes promote favourable, ecological, economic and sociological outcome, which is accomplished by the best mix of pest control tactics. The use of appropriate scouting tactics, proper diagnosis of pest, the use of economic thresholds and conservation of naturally occurring biocontrol agents are fundamental components of a sound Integrated pest management programme. The use of chemicals is restricted. It is used only if it is absolutely essential based on surveillance. The important components in the IPM are the use of tolerant/resistant varieties, regulating planting density, adjusting the time of planting / sowing, group farming practices, cultural management of pests, integrated nutrient management, removal of weeds, use of botanical pesticides and preservation of natural enemies. For the preservation of natural enemies, collect the egg masses of pests in perforated polythene bags and keep them in the field so that the parasites that emerge can establish in the field effectively.

Effective and eco-friendly pest management in wet land rice ecosystem

1. Cultivate tolerant varieties

2. Monitor the field at least at weekly intervals

3. Pest and natural enemy population should be monitored for deciding about spraying schedule.

4. Spraying should be avoided during the reproductive phase.

5. Spot application of insecticide may be adopted in heavily infested pockets to control further spread of the pest and to conserve the existing natural enemy population in rice ecosystem.

Thursday, 23 October 2008

G.MADHAVAN NAIR-ISRO CHAIRMAN-THE MASTERMIND BEHIND CHANDRAYAAN-1-SOME FACTFILES







Sri. G Madhavan Nair
Chairman, Space Commission
Secretary, Department of Space, Govt. of India
Chairman, Indian Space Research Organisation
Chairman, Antrix Corporation Limited, Bangalore.
Academic Qualifications:B.Sc (Engineering), (1966), Kerala University with specialization in Electrical & Communication.
One year training at BARC Training School, (1967), Bombay.

Date of birth : October 31, 1943, Neyyattinkara
near Thiruvananthapuram (Kerala), India


National Recognition:

*

Padma Bhushan (1998).


Honours:

*

D.Philosophy (Honoris Causa) conferred by Punjab Technical University, Jalandhar (2003).
*

D.Sc (Honoris Causa) conferred by Sri Venkateswara University, Tirupati (2004).
*

Honoris Causa Doctor of Science conferred by Indian Institute of Technology, Delhi (2004)
*

Honoris Causa Degree of Doctor of Science Award by Rani Durgavati Vishwavidyalaya, Jabalpur (2005)
*

D.Sc from Indira Gandhi National Open University, Delhi (2005)
*

D.Sc from Rani Durgavati Vishwavidyalaya, Jabalpur (2005).
*

D.Sc from Cochin University of Science and Technology, Kochi (2006)
*

Honoris Causa from University of Mysore ( 2006)
*

Honoris Causa from GJ University, Hissar (2006)
*

Honoria Causa Degree of D.Sc conferred at the 4th Convocation of Rajiv Gandhi Proudyogiki Vishwavidyalaya, Bhopal (2007).
*

Honorary Degree of D.Sc of the University of Kerala, Kerala (2007).
*

Honorary Doctorate in Science conferred by SRM University Chennai (2008)

Fellowships/Memberships :

*

Fellow, Indian National Academy of Engineering.
*

Fellow, Astronautical Society of India.
*

Fellow, National Academy of Sciences, India.
*

Honorary Fellow, Indian Society for Non-Destruction Testing (ISNT).
*

Member, System Society of India.
*

Member, Working Committee of the Current Science Association 2004-06.
*

Member, International Academy of Astronautics (2004).
*

Senior Associate, National Institute of Advanced Studies (2004-2007).
*

President, Intersputnik Board (2005)
*

Honorary Fellow of The Aeronautical Society of India (2007).
*

Chairman, Research Council of National Aerospace Laboratories (April 2007 to March 2010).

Awards:

*

"Raja Rammohan Puraskar" award on the 236th birth anniversary of Raja Rammohan Roy at Kolkata (2008)
*

M M Chugani award for 2006, confered by Indian Physics Association at IIT Mumbai (2008).
*

"Bharat Shiromani Award 2006" from Shiromani Institute, New Delhi (2007).
*

"Shankar Ratna" award from Shankara Netralaya - a unit of Medical Research Foundation, Chennai (2007).
*

Dr. A S G Jayakar Award from the Science India Forum, Muscat and the Indian Institute of Scientific Heritage - Oman Chapter (2007).
*

"9th Sri Chandrasekarendra Saraswathi National Eminence Award" in the field of Science & Technology from The South Indian Education Society, Mumbai (2006).
*

Gold Medal from the Prime Minister at the 94th Indian Science Congress at Chidambaram (2007).
*

"Sasthra Ratna" Purskara from the Pazhassi Raja Charitable Trust, Kozhikode (2006).
*

The First "Sree Chithira Thirunal Award" from Sree Chithira Thirunal Trust, Thiruvananthapuram.
*

"Lokmanya Tilak Award" from Tilak Smarak Trust, Pune (2006).
*

Honoured by the Lakshmikanthammal Educational Trust for outstanding contribution to the field of Indian Space Research at RMK Engineering College, Thiruvallur (2006)
*

"Best R&D Man of the Year" Corporate Excellence Award - 2005 from the Foundation of Indian Industry & Economists at ND.(2006).
*

Fifth "Shri Balvantbhai Parekh Award" from The Indian Planetary Society,Mumbai (2006).
*

H.K.Firodia Award 2005 from H.K.Firodia Memorial Foundation, Pune (2005)
*

Dr. Yelavarthy Nayudamma Memorial Award - 2004 from Dr.Y.Nayudamma Memorial Trust, Tenali, Andhra Pradesh (2005).
*

Benedict Mar Gregorios Award from The Association of Mar Ivanios College Old Students, Trivandrum (2005).
*

10th Science & Technology Award for Excellence for the year 2003-2004 from Sathyabama Deemed University, Chennai (2005).
*

Raja Sir Muthiah Chettiar Endowment Award from Crescent Engineering College, Chennai (2004).
*

Melpadom Attumail Georgekutty Award from Mar Thoma Syrian Church of Malabar, Thiruvalla (2004).
*

Personality of the Decade Award from KG Foundation, Coimbatore (2004).
*

Vikram Sarabhai Memorial Gold Medal of the Indian Science Congress Association - January 2003
*

Swadeshi Sastra Puraskar Award - 1995
*

Shri Om Prakash Bhasin Award - 1995
*

FIE Foundation's Award - 1994
*

National Aeronautical Award - 1994

Special Roles:

*

2004 - President, Astronautical Society of India (ASI).
*

2005 - President, Aeronautical Society of India (AeSI).
*

2006-2007 - Vice-President, Scientific Activities Committee of IAA

Positions held:

* Since Sept. 2003

Chairman, Space Commission & Secretary to Government of India, Department of Space, Bangalore,
Chairman, Indian Space Research Organization, Bangalore,
Chairman, Governing Body, National Remote Sensing Agency, Hyderabad (upto Sept. 2008),
Chairman, Antrix Corporation Limited, Bangalore.

* 1999-2003

Director, Vikram Sarabhai Space Centre, Trivandrum

* 1995-99

Director, Liquid Propulsion Systems Centre, Trivandrum

* 1994-96

Programme Director, ILVP, VSSC, Trivandrum

* 1988-95

Project Director, PSLV, Trivandrum

* 1984-88

Associate Project Director, PSLV, Trivandrum

* 1980-84

Head, Electronics Systems, VSSC, Trivandrum

* 1974-80

Project Engineer, SLV-3 Project, Trivandrum

* 1972-74

Project Manager, Telecommand System, VSSC, Trivandrum

* 1967-72

Head, Payload Integration Section, TERLS, Trivandrum

Wednesday, 22 October 2008

CHANDRAYAAN-1-A HISTORIC MOMENT IN INDIAN SCIENTIFIC HORIZON











It is a time for jubilation for the scientific community of India and they are cherishing every moment of it with the successful launch of Chandrayaan-1 early Wednesday.

The Chandrayaan-1 spacecraft, India's first unmanned scientific mission to the moon, blasted off successfully towards destination moon from Sriharikota, about 80 km from Chennai.

With the successful launch of Chandrayaan-1, India now has joined an exclusive club of nations including the US, former Soviet Union, European Space Agency, China and Japan to have sent missions to moon.

Along with expressing their happiness on the historic moment, the country's top space scientists said in unison that with the first lunar mission from India, the country had entered a new era of planetary exploration.

"It is a proud moment for us. We have worked almost eight years towards the entire mission," K. Kasturirangan, former chairman of Indian Space Research Organisation (ISRO) and Rajya Sabha member, told IANS.

"With Chandrayaan-1, we are entering a new era of planetary exploration, which will be a major component of human endeavour in the 21st century. This effort and similar efforts in the coming years will put India in a unique position to be an active partner in major global efforts involving planetary exploration and exploitation," he added.

Echoing Kasturirangan, the main brain behind India's moon mission, U.R. Rao, former chairman of ISRO said he felt great about the successful launch of Chandrayaan-1.

"It is a joyous day for the entire country. The mission demonstrates India's capability in launch vehicles and sending spacecraft beyond earth's orbit. It is a proud moment for the Indian space community," said Rao.

"I am ecstatic. It is a great initiative. Rather overdue as it will be the first beyond earth. The success of the mission will lead to a second wave of adventure in space in line with the vision of the founders of the Indian space programme such as Vikram Sarabhai and Satish Dhawan," said Roddam Narasimaiah, member Indian Space Commission, Bangalore.

Delving on the importance of the moon mission, Kasturirangan said being the first mission beyond the earth's orbit, Chandrayaan-1 would establish India's credentials as a leader in space technology, including indigenous development of powerful launch vehicles and spacecraft.

"Six of the 11 scientific experiments in the spacecraft being foreign payloads demonstrates the confidence space-faring nations such as the US and the European Space Agency have in our ability to venture into lunar exploration," he added.

For the billion-strong Indians, the mission exemplifies the tremendous progress the country has made in science and technology despite poverty and illiteracy on the other side.

"On one side, the lunar mission will put India on the world map of high-level cooperation in space technology. On the other, it strengthens our resolve to fight issues like poverty, hunger and illiteracy through strategies," said Kasturirangan.

"The entire space community has worked hard for years for this great leap in space technology. Launch is one aspect. Putting the spacecraft in the lunar orbit about 100 km from the moon's surface involves intricate manoeuvres at different levels for over 18 days before it is successfully placed in the pre-designated slot," added Kasturirangan.

Narasimaiah said after the successful launch of Chandrayaan-1, India now had to rethink on what it had to do in space.

"This is the first step in looking at space beyond earth. The entire mission demonstrates that India has the capability to launch its own rockets and put satellites beyond earth. We already have the capability. It is being harnessed now," he said.

"For the country and its people, the mission to the moon may not bring tangible benefits in the immediate future, but can potentially lead to in the next 20 years. The issue will be how well we can use lunar resources. That depends on how much we find what is on moon and the technology we have to develop to make use of the resources."

The Indian Science Congress Association (ISCA) also issued a statement congratulating the space scientists behind the successful launch.

The apex body of scientists in the country said the launch would help India economically and strategically.

"Successful blasting of Chandrayan-1 from the second launch pad of the Satish Dhawan Space Centre in Sriharikota has not only put the country into the select club that have sent missions to the moon, it will also help the country economically and strategically," said V.M. Trehan, chairman of ISCA, Delhi chapter.

PRAKASH KARAT-THE GENTLE HARDLINER OF INDIAN POLITICS






Prakash Karat is a communist politician from India. He is the General Secretary of the Communist Party of India (Marxist) – CPI (M). He was born on October 19, 1947 in Myanmar.

Karat finished his education from Madras Christian College. He has also studied at the University of Edinburgh. He was rusticated for anti-apartheid protests but was taken back on good behavior.

Karat retuned to India in 1970 and joined the Communist Party of India - CPI (M). He was involved with the student politics and was elected the President of the Jawaharlal Nehru University Student's Union. He was also the first President of the Students Federation of India between 1974 to 1979. He was spotted and noticed by E.M.S Namboodiripad, the first Chief Minister of Kerala. He had also worked with A.K Gopalan, CPM leader in the Lok-Sabha. He was elected as Secretary of the Delhi State Committee of the party in 1985, to the Central Committee in 1985 and the Politburo in 1992.

Karat is the managing director of LeftWord Books, a publishing house. He has authored books such as Language, Nationality and Politics in India (1992), A World to Win (1999) and Across Time and Continents (2003).

He married Brinda Karat in November 1975. Brinda is also a member of the CPI (M) Politburo. She had been the general secretary of the All India Democratic Women's Association for 10 years.

ARUNDHATI ROY-SOME FACTFILES






Arundhati Roy-Indian-English Writer

Born: 24 November 1959
Birthplace: Shillong, Meghalaya, India
Best known as: The author of the novel -The God of Small Things
Name at birth: Suzanna Arundhati Roy

Arundhati Roy is the Indian social activist and author whose novel The God of Small Things won the prestigious Booker Prize for literature in 1997. Roy is a unusual blend of artist and activist; she has yet to publish a second novel. She left home at 16 and attended the Delhi School of Architecture. In 1984 she met her future husband, film director Pradip Krishen. She went on to write the TV movie In Which Annie Gives it Those Ones (1989, in which she also starred), and Electric Moon (1992). After souring on the film industry she turned to writing fiction; her first effort was the remarkable The God of Small Things, a tragic story of Indian twins Estha and Rahel and a family entangled in the rigid Indian caste system. It sold six million copies and made her famous. She spent the next decade writing and speaking on political topics like India's nuclear weapons programs, the Narmada Dam, and the war in Iraq. Her non-fiction books include The Cost of Living (1999), Power Politics (2002), and War Talk (2003). She announced in 2007 that she was beginning work on a second novel.

CHRISTIANITY IN KERALA-A DEEPLY ROOTED AFFAIR






Christianity took root on the Malabar coast (now Kerala) in the first century AD around the seven churches that St. Thomas established there. Christian faith has since flourished across the land, coexisting with other religions. Now 11 of the 23 dioceses in India are in Kerala.

Kerala is a narrow stretch of lush green territory that lies on the southwest coast of the Indian subcontinent. Hindu legends claim that Kerala rose from the sea as a gift of God. The name Kerala means "the land of coconuts". The scenic beauty of Kerala is one of the most outstanding in India. The entire land is interlaced with rivers, placid lagoons, paddy fields and coconut palms. Plantations of rubber, tea, coffee, pepper, cardamom, cloves, cinnamon and other spices cover the highlands in the east, earning Kerala the nickname of "the spice coast of India".

The lure of spices attracted traders from the Middle East and Europe to the many trading ports - Calicut, Cranganore, Cochin, Alleppey and Quilon - long before the time of Christ. And it was on a trading vessel plying between Alexandria and the Malabar coast that St. Thomas the Apostle arrived in Cranganore in 52 AD.

There he began preaching the Gospel. His teachings were accepted not only by those who chose to become Christians but also by those who chose to remain Hindus. The teachings eventually got integrated into the beliefs and traditions of the local communities, into their family history, into their songs and dances. St. Thomas established seven Christian communities or churches in Kerala. They are in Cranganore, Paravur(Kottakavu), Palayoor, Kokkamangalam, Malayattoor, Niranam, Chayal (Nilackal) and Kollam (Quilon). Throughout Kerala, one can find Christian families that are proud to claim descent from ancestors who were baptized by Apostle Thomas. Sankarapuri, Pakalomattom and Maliekal are the prominent ones. Some details of this combined tradition may be found in songs - the "Rabban Pattu", the "Veeradyan Pattu", the "Margam Kali Pattu" and others that now exist in written records.

The Church in Kerala had a high missionary spirit. Christians from Malabar spread their faith as far as Maldives and Indonesia.

St. Thomas Christians were considered high caste, along the Hindu tradition, with special privileges granted by the kings. The archdeacon was the head of the Church, and Palliyogams (Parish Councils) were in charge of temporal affairs. There were women deacons. They had a liturgy-centered life with days of fasting and abstinence. Their devotion to the St. Thomas Cross was absolute. Their churches were modelled after Hindu temples. In short, the St. Thomas Christians of Kerala had blended well the ecclesiastical world of the East Syrian Church with the socio-cultural environment of their homeland. Thus, the East Syrian Church was Hindu in culture, Christian in religion and Syro-Oriental in worship.

In 1498, when the Portugese navigator Vasco da Gama landed on the Malabar coast, there were an estimated two million Christian souls across the land, and they had 1,500 churches under the jurisdiction of a single Metropolitan who lived in Angamale. Besides, the Church had, by then, expanded to the neighbouring Mylapore and Nilgiris as well as northward along the Arabian Sea coast to Goa, Saimur (Chual), Thana, Sopara, Gujarat and as far as Sind, now a part of Pakistan. This, indeed, was the Golden Age of the East Syrian Church.

The arrival of Vasco da Gama, however, marked the start of a turning point and heralded a new struggle for the East Syrian Church. Because the Portugese, who later established trading posts in Goa, Daman and Diu north of Kerala, moved against the East Syrian Church leading to tragic, ecclesiastical incidents.

According to Joas de Castro, the Portugese Viceroy in Goa in 1548, the sword of the Portugese was wielded "mainly against the centuries-old Christians of Kerala". This was because only in Kerala did the laity stand steadfast against Western colonization, and maybe the Portugese, who were under the Roman Church, considered everything outside Roman as heretic.

The move against the Syrian Church was followed by Western Church establishing a European diocese in Goa in 1534. In 1557, Pope Paul IV declared Goa an archdiocese with its supremacy extending from the Cape of Good Hope at the southern tip of Africa to China, and all Christians, including the East Syrian Church, brought under its jurisdiction. The East Syrian Archdiocese of Angamali then became a dependent of Goa.

This Europeanization process led to divisions in the Church, as there was considerable resistance against Western domination. The Christian communities then split into many groups - East Syrian Catholics, West Syrian Catholics, Syrian Orthodox, Jacobite Syrian Orthodox, Marthoma (those who accepted the Anglican Church but with the Eastern Liturgy), Church of the East (those who accepted the Nestorian Patriarch), and the Latin Church.

In 1887 Pope Leo XIII issued the bull of "Quod Jam Pridem", which liberated the Syrians from the jurisdiction of the Latin prelate of Verapoly and placed them under two Eparchies - one in Trichur and the other in Kottayam (both in Kerala). More recently, on January 23, 1993, a papal declaration again upgraded Ernakulam to major Arch Episcopal Church with the title of Ernakulam Angamaly.

Today, there are 23 dioceses in India. Eleven of them are in Kerala with a number of priests from Kerala working in many parts of the world. Kerala has one vocation (priest brother, sister) for every 70 Catholics. No other community in the world has so many vocations. Most of the Syrian families have a priest, a religious guide and mentor.

Friday, 17 October 2008

SABARIMALA PILGRIMAGE-SOME USEFUL INFORMATION FOR DEVOTEES






Sabarimala
The World famous Sastha temple at Sabarimala located on the slope of the Western Ghats. The pilgrimage begins in the month of Vruchikam (November) and ends in Makaram-Makara Samkranthi(January).

Sabarimala is the most famous pilgrim centre in Kerala. This temple is dedicated to Lord Ayyappa. It is believed to be the place where Lord Ayyapa meditated soon after killing the powerful demon, Mahishi. It is situated on a hilltop and is surrounded by mountains and dense forest. This temple is unique in many respects. One is that the temple is open to all irrespective of caste, creed or religion. There is a place near the temple (east to Sannidhanam) dedicated to the Vavar called "Vavarunada".This is an epitome of religious harmony. Another fact is that it is not open throughout the year. It is open for worship, only during the days of Mandalapooja, Makaravilakku and Chitra Vishu. The pilgrims have to follow fasting for many days and the journey to the temple is to be taken through difficult paths in the forest as the vehicles can go only up to Pampa.

Nearest Railway stations to Sabarimala are Kottayam and Chengannur.

Three important routes to Sabarimala are :

1.Kottayam to Pamba (via) Erumeli and from Pamba to Sabarimala (by foot) - total 136Kms
Kottayam to Pamba (via) Manimala and there to Sabarimala by foot - total 116 Kms

2.Erumeli to Sabarimala (via) Kalaketty, Azhutha, Inchippara, Karimala, Pamba 45 Kms. There to Sabarimala by foot.

3.Vandiperiyar to Mount Estate by vehicle and there by walking to Sabarimala

4.Climb down to Sabarimala from Vandiperiyar to Kozhikkanam 15 Kms. Kozhikkanam to Uppupura 10 Kms. Uppupura to Sabarimala 3.5 Kms. (Upto Uppupura vechicle-jeep or bus- is available

DISTANCE TO PAMBA FROM VARIOUS CENTRES

Thiruvananthapuram -Pumba
(Via Adoor-Pathanaamthitta) 175 Kms.
Punalur - Pamba 105 Kms.
Chengannur - Pamba (Via Aranmula) 93 Kms.
Kottayam - Erumeli 56 Kms.
Kumily - Vandiperiyar 20 Kms.
Vandiperiyar - Mount Sathram 08 Kms
Mount Sathram - Sannidhanam (By foot) 12 Kms.
Kumily - Erumeli 70 Kms.
ACCOMODATION AT SANNIDHANAM & PAMBA
Devaswom Guest House at Sannidhanam
(Guest House)
( No. of Rooms)
(Rent)
(Phone)

Maramath – Complex 22
04735-202027

Donor House I 24

04735-202041

Donor House II 16


Hall 2



Donor House III 24

Donor House IV 24



Donor House V 19



Pilgrim Centre I
103



Pilgrim Centre II 115



G.K.D. Charity Trust Hall 2



Poorna Pushkala Hall 1



Cottages (5) 51



Malikappuram Building 16



Hall 1



Sabari Nivas 64

202321


Accomodation For 3 Persons 375 Remit

4 Persons 600 Rs.50/- for

5 Persons 700 Extra bed

For Advance booking for accomodation in Devaswom guest houses contact:

Commissioner, Travancore Devaswom Board, Nanthancode,
Thiruvananthapuram. Phone: 0471-2315156, 2316963, 2317983

For Booking from Sabarimala Contact:

Accomodation Office at Sannidhanam Phone:04735-202049
Pilgrims can book rooms in advance in the guest house of Forest Department and Kerala State Electricity Board:

Sannidhanam Forest IB Phone: 202074 / 202075
6 Room Rs.300 per day
Contact:Field Director, Project Tiger Kottayam, Kerala Phone:0481-2565940
RATE OF OFFERINGS AT SABARIMALA (in Rupees)
ARAVANA
50.00

APPAM (ONE PACKET)
20.00
PANCHAMRUTHAM 250ml
3.00
PANCHAMRUTHAM 500ml
5.00

NEYYABHISHEKAM 5.00
VIBOOTHI PRASADAM
7.00

VELLA NIVEDYAM 5.00
SHARKARA PAYASAM 500M 3.00
PUSHPABHISHEKAM
1001.00

PADIPOOJA
30001.00 IMPORTANT TELEPHONE NUMBERS AT PAMBA AND SANNIDHANAM

PAMBA

STD CODE: 04735
SANNIDHANAM

STD CODE: 04735

District Information Office
Pathanamthitta
0468- 2222657
Matrubhumi Bureau
202255

Police Station 202412 Police Station
202014

Police Control Room 203386 Police Control Room
202016

Police Special Officer 203523 Police Special Officer 202029
Fire force
202333
Govt.Hospital
202101

K.S.R.T.C
203445
Ayurveda hospital
202102

K.S.E.B
202424
Homoeo Hospital
202843

Post Office
202330
Sahas hospital
202080

Devaswom Information Centre
202339
N.S.S. Hospital
202010

Ayyappa Seva Sanghom
203407
Postoffice 202130
Govt.Hospital
203318
Fire force 202033
Govt. Aurveda Hospital 202536 Devaswom information Centre 202048
Homoeo Hospital 203537 Devaswom guest house 202056
Sahas hospital 203350 Kerala Water Authority 202111
guest house 202441 K.S.E.B
202024

Kerala Water Authority
202360

Sabari Sanitation Society 202336


Railway Station, Kottayam ----------------------------- 0481-2563535
Railway Station, Chengannur--------------------------- 0479-2452340
Pamba Railway Enquiry Counter------------------------ 04735-203605



RATE OF OFFERINGS AT SABARIMALA CONTD.


UDAYASTHAMAYA POOJA
20001.00

LAKSHARRCHANA
1001.00

GANAPATHIHOMAM
61.00

USHAPOOJA
501.00

NITHYAPOOJA
2501.00

UCHAPOOJA
2001.00

UTHSAVABALI
5001.00

MUZHUKAPPU
301.00

THULABHARAM 51.00
ASHTOTHARARCHANA 15.00
SAHASRANAMARCHANA 15.00
ADIYASHISHTAM NEYY 100ml
25.00



Note: Booking Facility available for udayasthamaya pooja, Sahasra kalasam, Kalabhabhishekam, Laksharchana, Uthsavbali, Pushpabhishekam.

For Booking: -

The Executive Officer, Sabarimala Devaswom,
Travancore,
Devaswom Board Office,
Nanthancode,
Thiruvananthapuram-3

PAMBA GANAPATHY TEMPLE -RATE OF OFFERINGS
GANAPATHIHOMAM
61.00

MODAKAM (PACKET)
10.00

AVIL
10.00

VADAMALA
(For Hanuman)
65.00

KETTUNIRA 160.00
THIRUMUTTAM KETTUNIRA 10.00
VIDHYARAMBHAM 101.00
MUZHUKAPPU 301.00
CHOROONU 61.00
NEERAJANAM 61.00
ARCHANA 15.00
PUSHPABISHEKAM
1001.00

MALIKAPPURAM TEMPLE-RATE OF OFFERINGS
BHAGAVATHISEVA
151.00

MALAR NIVEDYAM
3.00

AVIL
10.00

SOYAMBARARCHANA 15.00
PARAYIDAL 65.00
SAHASRAKALASHAM 10001.00
THANKAYANKI CHARTHU 6001.00
VELLIYANKICHARTHU 2501.00
ASHTABISHEKAM 751.00
NAMAKARANAM 61.00
CHOROONU 61.00
ADIMAKIDATHU 61.00
VIDHYARABAM 101.00
SHASRANEYYVILAKKU 3.00
MALAPADIPOOJA 4.00
AYYAPPACHAKRAM 50.00
MODHAKAM 10.00
VALSAN NIVEDHYAM 15.00
NAVAGRAHAPOOJA 61.00
MANJAL-KUMKUMAM 3.00
POOJICHAMANI 60.00
UDAYADACHARTHU 7.00
NEERAJANAM

61.00




Sannidhanam KSEB IB Phone: 202024


3 Rooms Rs.20/- per person. 1 Hall: Rs.10/- Per person
Contact: Board Secretary, Vaidyuthi Bhavan
Thiruvananthapuram, Phone:0471-2448989

Forest Department has also an IB Dormitary at Pambaorest. IB has 3

Rooms (Rs.300 per day). Accomodation is available in the Dormitary for Rs.50 per person.

OTHER INFORMATION

Buses Operated by Kerala State Road Transport Corporation, Travencore Devaswom Board, Private vehicles are available to pamba.
Dolly service is available from Pamba to Sannidhanam for those who are unable to scale the heights. Dolly fare Rs. 660/- (Rs. 330/- for one way)
Pilgrims can seek the help of Cardiology centres at Appachimedu (Phone No. 04735202319) and Sannidhanam (Phone No. 04735202080)
Sabarimala is No Smoking area and a smoking prohibited zone
Using plastic materials, containers, carry bags etc., are totally prohibited
As Sabarimala ayyappa is 'Nithya Brahmachari' women between the 10-50 age group are not allowed to enter Sabarimala. Such women who try to enter Sabarimala will be prevented by authorities.

Thursday, 16 October 2008

PROJECT REPORT ON AGRO-FOOD BASED SMALL SCALE INDUSTRIAL UNITS






PROJECT ON FOOD BASED PRODUCTS
TOMATO SAUCE
1. Introduction - Tomato Sauce is being increasingly used with snacks like rolls, cutlets, Samosas. Tomato is a highly perishable commodity; its conversion to sauce indirectly increases the shelf life and confers substantial value addition.
2. Raw Materials - Tomato, Sugar, Spices, Salt, Vinegar, Sodium benzoate.
3. Manufacturing Process :-
The main process steps are : -
I. Selection of fully ripe tomatoes.
II. Washing and Slicing, crushing
III. Heating in stem jacketed kettle
IV. Pulping and slicing
V. Heating juice with ground spice, chopped onions and garlic (as per formulation),loosely suspended in a muslin bag.

VI. Adding sugar, salt, vinegar acetic acid.
VII. Concentrating juice as required.
VIII. Removing muslin bag.
IX. Adding sodium benzoate.
X. Filling into washed bottles.
XI. Cooling the bottle and labeling.
4. Manpower requirement : 6
5. Project Cost :-
Fixed Cost(Expected cost in Rupees) :
i. Gas Stove -Rs. 2500
ii. Cooking gas with cylinder for
commercial connection -Rs. 4,200
iii. Utensils and Stainless steel sieve - Rs.2,500
iv. Mixer Grinder -Rs.3,500
v. Gloves, Mask, Apron, Stainless steel knife, basins, bucket, Saucepan, Mug,
Spoon, Fork, Pressure Cooker, Pre-operation
expenses and miscellaneous-Rs.10000
vi. Electronic weighing machine -Rs.5,000
vii. Refrigerator -Rs.20,000
viii. Sealing machine -Rs.2,000
ix. Preparation tables -Rs.2,500
Total fixed cast -Rs.52,200/-
6. Variable Cast
i. Raw material -Rs.6000
ii. Packing material _Rs. 5000
iii. Labeling Charges -Rs. 1000
Total Variable Cost -Rs. 12,000/-
7. Profitability
Annual Sales realisation -Rs.16,000
Annual operating expenses -Rs. 12,000
Annual profit (Pre-tax) -Rs.4,000
8. Market potential
There would be significant demand of the product by hotels, restaurants, tourist resorts in the nearby locality etc. The product can also be marketed and sold through agencies like retail outlets of of private entrepreneurs in the retail sector,local vendors etc. There is ample scope for venturing into the production of other fruits and vegetable based processed food items like ketchups, squashes, jams, jellies, pickles etc. using the infrastructure facilities that may comeup with the proposed unit. Considering the capacity of unit as 0.2 ton per year along with the product diversification possibilities, there is ample scope for establishing the unit .
9. Production Capacity:-
Annual production capacity : 0.2 ton












Indian food is often flavoured with the non-scalding spices such as cinnamon, cardamom, ginger, cloves garlic, cumin, coriander and turmeric. Spices are used in India to tone up the system the way wines aid the digestion of Western Cuisine.
As for the Cuisine of Kerala, it is mildly flavoured, gently cooked and has a certain genteel delicacy on the stomach. An example is the rich biriyanis of the northern parts of Kerala- The Malabar Biriyanis.

Pulaos, pilaffs and biriyanis are meats spices and onions slowly steam cooked in boiled rice. Malabar biriyani was brought across the Indian Ocean by Arab Seafarers. It should be eaten hot with crispy, crunchy pappads.

PUTTU:
A favourite breakfast dish is Puttu. Rice flour dough is lagered with grated coconut and steamed in hollow bamboo cylinder. It is eaten sprinkled with sugar or with mashed bananas or with a spicy curry made of channa or chic peas.

IDDLI & DOSA:
Iddlis or fluffy white steamed cakes and dosas which are thin golden pancakes are popular in Kerala. They are made up of yeasty rice and lentil batter. They are not strictly Malayali Cuisine. They came across from the vegetarian kitchens next door in the State of Tamil Nadu.

Kerala does have its own well developed vegetarian cuisine. If you visit the State during post harvest Onam season lunch with thoran or kaalan or pachadi or olen.

Thorans are gravy-less dishes of finely chopped boiled vegetables and possibly meet and sea food. The mustard seed used in thorans gives them a pleasantly assertive flavour, while the lightly fried grated coconut adds the church.

Avial, on the other hand, is mixed vegetable gravy dish thickened with coconut and yoghurt. Drumsticks, jack fruit seeds and slices of mango are often used.

Olen is also a very gravy dish made of ash gourd and drum beans where the predominant flavour is that of coconut milk. It is a fairly thick liquid squeezed out from the white flesh of a fresh coconut.

Bananas are very popular in Kerala Cuisine. Sliced finely and deep fried as chips, they are chewy snacks. Cut into bits, fried and dipped in jaggerey or sugar syrup, they are sweets. Cooked in thick yoghurt and seasoned with chilly, turmeric ,cumin seed and curry leaves, they become Kaalan accompainment to the main meal.

Malayalee Pachadi is a fairly thick sauce made of sugar, yoghurt, grated coconut, mustard seed and a wide spectrum range of spices including green and red chillies.

Sambar is a cross between a sauce and a broth. It contains smashed lentils, cooked vegetables and spices including the exotic and edible resin -asafetida. For desert, there is the :-

Pradhman or Payasam, porridge like sweets with a vermicelli of rice base, cooked in milk and sugar or jaggery.

stew:A favorite dish of Syrian Christians residing at Kottayam is stew. Chicken and potatoes are simmered gently in a creamy white sauce flavoured with black pepper, cinnamon, cloves, green chillies, lime juice, shallots and coconut milk.

Appams: The stew is eaten with Appams. Appams /Kallappams or Vellayappams are rice flour pancakes which have soft, thick white spongy centres and thin golden crip lace like edge.

Meen vevichathu
or fish in fiery red chilly sauce is also another favourite item. Besides the chicken and fish there is also red meat:-

erachi orlarthiathu. Beef (or lamb) is boiled with roasted coriander seeds, red chilles, cloves, onions, cummins, garlic, ginger, fried coconut chips and a little vinegar. Then with the water reduced, the, meat is almost fried dry in a little oil that has been flavoured with sliced shallots and highly aromatic curry leaves.

Sunday, 12 October 2008

O N V KURUP-MALAYALAM POET SANS PAR






O N V Kurup born on May 27, 1931 at Chavara , a coastal village in Kerala is one of the greatest poets Kerala has seen. He spent his childhood in an environment where a peaceful agrarian culture was in constant confrontation with industrialisation.

Poetry, according to O N V, was a drop of light that came to him in the dark solitude of his childhood. His first published poem was 'Munnottu' (Forward) which appeared in a local weekly in 1946. It was only an outburst of his exuberant patriotic sentiments, but it marked the beginning of a long poetic career.

In every poem, the poet assumes the role of the spokesman of millions who are languishing in darkness and poses questions to the reader. He is not bothered about 'isms' in literature, but he writes poetry as it comes to him. His poems purveys the message to fight the battle of life against tyranny, desecration and destruction.

Saturday, 11 October 2008

CANONISATION OF SISTER ALPHONSA-BLESSINGS GALORE FOR KERALA






Sister Alphonsa from Kerala will become the first nun from the country to be canonised by the Vatican .

She will become Saint Alphonsa on October 12 this year.

The date was announced after a formal meeting of the Pope and other cardinals in the Vatican on March 1.

Her beatification - that is recognition by the Church of a dead person’s accession to heaven - was ordered by the then Pope, Pope John Paul II, during his visit to Kerala in 1986.

Sister Alphonsa was born at Kudamaloor in Kottayam District in 1910. She joined the Clarist congregation.

She died in 1946 after suffering from various illnesses.

Sister Alphonsa was attributed to some of miracles by the residents. She was beatified and made Blessed by Pope John Paul II in 1986.

According to residents, a disabled child was miraculously cured of his ailment and his limbs restored due to prayers at the altar of Sister Alphonsa’s shrine.

“One day the parents brought the child to the tomb and prayed in the chapel of sister Alphonsa and on the same day she miraculously cured both the feet of the child. They were happy and this incident was reported to Rome ,” said Father Francis Vodakkal.

The sisters in Kottayam were very pleased to hear the news that sainthood would be accorded to Sister Alphonsa.

“For the first time, a sister from India is being beatified. It is a great blessing to be working in the convent where sister Alphonsa lived and attained sainthood. Following her mission, we are also striving to work and become like sister Alphonsa,” said Sister Annie George.

Sister Alphonsa is the first person to be conferred sainthood from the Kerala Church , which traces its origins to the visit of St Thomas around 2,000 years ago to preach the gospel in India .

In June 2007, Pope Benedict Fourteenth signed a decree approving the miracles that took place through the intercession of Alphonsa paving the way for canonisation.

Her tomb at Palai(Bharananganam) in Kerala is a famous Christian pilgrimage spot.

MAJOR DISEASES AFFECTING COCONUT







DISEASES OF COCONUT

Root(wilt)

The symptoms of Root (wilt) disease are flaccidity, foliar yellowing and marginal necrosis. Research conducted at CPCRI Regional Station, Kayamkulam using electron microscope revealed the causal organism as Phytoplasma. The disease is spread through insects like lace bug and / or plant hopper.

The strategy comprises eradication of disease advanced palms, gap filling with elite disease tolerant seedlings, adoption of mixed farming/intercropping, organic recycling, providing summer irrigation, application of Mg SO4 along with fertilizer, control of leaf rot etc. CPCRI identified disease tolerant palms, among Chowghat Green Dwarf and local talls. Progenies of crosses involving CGD x WCT have been found to be promising.

Thanjavur wilt

In Tamil Nadu and Andhra Pradesh, Thanjavur wilt, otherwise called Ganoderma wilt is a serious problem. The symptoms are, presence of bleeding patches at the stem base, premature yellowing and drooping of outer whorl of leaves and gradual drying of spindle. The disease is caused by Ganoderma lucidum and G.applanatum. Fructification of the fungus can be seen on stumps of infected palms.

Integrated control measures include Phytosanitation, digging isolation trenches around diseased palms, root feeding of Calyxin, drenching the basin with 1% Bordeaux mixture and application of 5 kg neem cake. Raise banana in diseased garden, since banana is resistant to the pathogen.

Bud rot

Bud rot disease of coconut is characterised by withering, rotting of spindle leaf and foul smell. The disease is caused by a fungus. Phytophthora palmivora To control this disease remove decayed tissues and dress with 10% Bordeaux paste. The disease can be prevented by taking up pro-phylactic spraying of 1% Bordeaux mixture during the pre monsoon season.

Stem bleeding

The characteristic symptom of stem bleeding is the dark gummy exudation from the trunk. The causal organism is a fungus Thilaviopsis paradoxa. Control measures include chipping off the infected tissues, wound dressing and root feeding with 5% Calyxin and application of neem cake along with antagonistic fungi 1ike Trichoderma.

Mahali or fruit rot

Shedding of female flowers (buttons) and immature nuts are the symptoms of the disease. Water soaked lesions appear on the young fruits or buttons near the stalk which later develop and result in the decay of the under lying tissues. Caused by the fungus Phytophthora palmivora. The pathogen is more active during rainy season.

Pre-monsoon spraying the crown with 1% Bordeaux mixture (or any other copper fungicide such as Fytolan 0.5%) will control the disease. One or two spraying at intervals of 40 days is also advised. The shed nuts should be collected and burnt.

Crown chocking

This disease is commonly observed in Assam and West Bengal. It is characterised by emergence of shorter leaves with fascinated and crinkled leaves. The leaflets show severe tip necrosis and fail to unfurl. In many cases, it gives a choked appearance to the frond. Ultimately the affected palm dies.
Application of 50 g Borax at half-yearly intervals (Feb-Mar and Sept-Oct) along with recommended fertilizer in the basins will control the disease when it is in the early stage.

Tatipaka disease

First appeared in Tatipaka village of East Godavari district of Andhra Pradesh, following a cyclone in 1949. Palms in the age group of 25 to 60 years are more susceptible. Development of an abnormally large crown with dark green inner leaves and higher yield is the precursor of disease incidence. Subsequently the crown becomes smaller in size producing progressively shorter leaves. The stem begins to taper. The leaves give a fascinated appearance due to improper unfolding of leaflets. The affected tree produces smaller bunches with atrophied barren nuts. The causal agent is suspected to be Phytoplasma.

Leaf rot disease

A fungal disease seen in palms affected by root (wilt) disease. Caused by Colletotrichum gloeosporioides and Exerohilum rostratum. The first visible symptom is blackening and shrivelling up of the distal ends of the leaflets in the spindle. Later the affected portion breaks off in bits giving the infected leaves a fan-like appearance. If not controlled, subsequent spindles also get infected.

Thursday, 9 October 2008

ASIN-THE NEW WAVE OF BOLLYWOOD FROM KERALA











Asin Thottumkal born on October 26th, 1985 in Kochi town of Kerala is a talented South Indian actress and a well-known fashion model. Born to Joseph Thottumkal, a businessman and a doctor mother Seline Thottumkal, Asin grew up dreaming to become an actress. A graduate in English Literature from St. Teresa's College at Kochi, Asin learnt her basics in acting from a private acting institute.

The cherubic oval-faced beauty began her film career with a Malayalam film "Narendran Makan Jayakanthan Vaka" in 2001. By 2003, the actress has come of age and rendered a zestful performance in two Telugu blockbuster movies, "Shivamani 9848022338" opposite Nagarjuna and "Amma Nanna O Tamila Ammayi" opposite Ravi Teja and merited Best Actress Awards from Santosham, a leading Telugu film magazine for "Shivamani 9848022338" and Filmfare Awards {Telugu} for "Amma Nanna O Tamila Ammayi". She displayed similar performance in Tamil movie "Ghajini" {2005}starring opposite Surya and once again won the Filmfare Best Actress Award {Tamil}.

After winning the awards, the svelte actress got busier in Telugu and Tamil movies starring opposite the finest actors of the caliber of Balakrishna, Venkatesh, Prabhas, Surya, Vijay, Vikram, Ajith, Pavan Kalyan, brother of super star Chiranjeevi and several other actors including Kamal Haasan in "Dashavataram", a multi-lingual movie to be released in 8 Indian languages in early November of 2007. She is also acting opposite Bollywood's great actor, Aamir Khan in the remake version of "Ghajini", which is to be released in 2008. Her other movies gearing up for 2008 releases are "Vel" and "AC: Aezhumalai vs Chitra".

Sexy, talented, young and beautiful Asin has got all the ingredients to succeed at the top. Many moviegoers already rate this young actress as the top actress in South India. Besides movies the charming actress has also modelled for Colgate, Mirinda, Fairever and several other products.

Wednesday, 8 October 2008

PARALLEL CINEMA IN MALAYALAM-A BRIEF ACCOUNT






PARALLEL MOVEMENTS IN MALAYALAM CINEMA

The early 1970s witnessed a radical change in the perspective towards cinema by filmmakers as well as film viewers of Kerala. The beginning of film societies resulting in the exposure to world classics helped a group of young filmmakers realise the uniqueness of the language of this medium, which till then was in the clutches of the forms used for stage dramas. Influenced by the French and Italian New Wave, as elsewhere in India, the Malayalam New Wave was born. The arrival of young filmmakers from the newly constituted Film Institute in Pune acted as a catalyst for this radical change.

P N Menon who made films like Kuttyedathy, Oolavum Theeravum and Mappusakshi in early 70s paved the way for the upcoming movement. But due to economic failure of some of his films nothing more came out him.

Adoor Gopalakrishnan's Swayamvaram (1972) outshone many other films of the time because of its exquisite quality. After completing his diploma from the Pune Film Institute, Adoor took active part in constituting Kerala's first Film Socity, 'Chalachitra' (1965). It was also in his active leadership Kerala's first Film Co-operative Society for film production 'Chitralekha' was started.

M T Vasudevan Nair, who wrote screenplay for several memorable films made his directorial debut with Nirmalyam (1973), which won the President's Gold Medal for the best film. K P Kumaran's Atithi came out in the next year.

1974 witnessed the birth of a new filmmaker, who gave tremendous contributions to the growth of Malayalam parallel cinema, G Aravindan. Through Uttarayanam Aravindan brought the agitated youth of that time to the silver screen.

Films of Pune Film Institute graduates K R Mohanan, K G George and G S Panikkar were seen in the 70s. K R Mohan's Aswathamavu, K G George's Swapnadanam and G S Panikkar's Ekakani are noted works in Malayalam parallel cinema. P A Becker narrated the story of youth influenced by Leftist extremism and naxalism through his noted films like Kabani nadi chuvannappol, Mani muzhakkam, Chuvanna Vithukal and Sangha Ganam. Padmarajan, who later turned to the field of 'middle path cinema' made his first two noted films in 70s, Peruvazhiambalam and Oridathu oru phailvan. Bharathan, who too later joined Padmarajan's path made his first film Prayanam (1975).

During the 1980s, even though Malayalam Parallel Cinema made a slowdown, some of the best films ever made in Malayalam by master film makers Adoor and Aravindan were made during this decade. Adoor Gopalakrishnan's masterwork Elipathayam (1981) was followed by Mukhamukham (1984), Anantharam (1987) and Mathilukal (1989). G Aravindan's major works like Esthappan (1980), Pokkuvail (1981), Chidambaram (1985) and Oridathu (1986) were released during this period. Other major works produced during the 80s were K G George's Aadaminte Variyellu, M T Vasudevan Nair's Manju, John Abraham's Cheriyachante Krurakrithyangal and Amma ariyan, K R Mohanan's Purushartham, Pavithran's Uppu and Shaji N Karun's first film Piravi.

A positive development was witnessed in the field of commercial Malayalam Cinema too during the 1980s. A new path of filmmaking was introduced by directors Padmarajan and Bharathan, films that stood equidistant from traditional 'popular' and 'parallel' cinema. These film makers successfully made films, which were commercially viable, without using the usual formulas of commercial cinema. The distance between 'popular' and 'parallel' cinema reduced so that these films could not be distinguished.

1990s could be considered the worst years for Malayalam parallel cinema. Only few good films were produced during this decade. These include Adoor Gopalakrishnan's Vidheyan and Kathapurushan, Aravindan's last film Vasthuhara and Shaji N Karun's Swaham.

T V Chandran with films like Susannah, Danny and Padam Onnu Oru Vilapam is a strong presence in Malayalam cinema. R Sarath's Sayahnam and Stithi, Murali Nair's Maranasimhasanam, Pattiyude Divasam and Arimpara, Satish Menon's Bhavam Rajiv Vijayaraghavan's Margam and Ashok R Nath's Saphalam are notable films that came out during the recent years. After a long absence of eight years, Adoor Gopalakrishnan is back with his Nizhalkkuthu in 2003.

Sunday, 5 October 2008

SREESANTH-THE REAL PRIDE OF KERALA






Sreesanth is the only Kerala bowler to have taken a Ranji Trophy hat-trick. That has been his calling card for a long time, but suddenly 2007 has been a season in which he really came of age. Bowling well in the test series in South Africa was topped up by a consistent performance in the T20 world cup, again in South Africa, and in between there were inconsistent performances on the tour of England. Even then his ability is not lost on any one as he can generate decent pace and swings the ball away from the right handed batsmen at will, thus this becomes his most potent weapon. This may be one of the reasons why he was selected for the Duleep trophy in his first season itself and that, after scalping 22 wickets in his first seven games. Though a touch expensive in ODIs, he has the knack of talking to and thus motivating himself to do better With an aggressive approach to the stumps and the game, he has been courting trouble fro all quarters, be it the opposition or the team mates. He copped flak from the visiting Australians in October 2007, and then on tour Down Under the following December. When South Africa came calling in March 2008, even they complained of his rash on-field behaviour. He clashed with his team mate Harbhajan Singh during the IPL, after which he was slapped by Bhajji, leaving him in tears in front of the whole world. He is a great dancer and the prankster in the dressing room, though he has mellowed down after the ‘slap incident’. He was bought by the Mohali franchise to play for their team Kings XI Punjab.

Saturday, 4 October 2008







MATA AMRITANANDAMAYI DEVI-SURPASSING HUMAN INHIBITIONS THROUGH SELFLESS LOVE

In this age of cynicism and fragmentation, one woman, born in an obscure south Indian village to poor fisher folk, has mesmerized the world with her potent message of active loving and giving. Amma, as she is affectionately called, hugs the world and the world hugs her back in tearful joy
Millions of people from all over the world and all walks of life flock to meet Mata Amritanandamayi Devi, affectionately known as 'Amma' or 'Ammachi', meaning Mother. What is the secret of her magnetic attraction and power?

According to Amma, it is "pure selfless love".

Swamini Krishnamrita Prana, Amma's disciple, agrees. An Australian, she first heard about Amma while staying at an ashram near Mumbai, India. She was in for a great surprise when she met Ammachi. She had seen only gurus who sat on pedestals at a safe distance from devotees who had to be content with touching the guru's sandals. But here was a guru who hugged her with unconditional love and warmth at first sight.

Swamini Krishnamrita describes how Amma once healed a leper by sucking the pus and blood from his sores. Such is her infinite compassion. In the words of Swami Amritaswarupananda Puri, Amma's first sanyasi(monk) disciple: "Here is a mystic accessible to anyone and everyone with whom you can converse and in whose presence you can feel God."

SELFLESS LOVE -FULL OF COMPASSIONAmma has been known to spend as many as 20 to 30 hours at a stretch, hugging devotees and visitors at her congregations. Clad in a snow-white sari, the beaming Amma literally holds thousands to her bosom, whispering in their ears, "my child," "darling son" or "darling daughter", listening to their troubles and their deepest spiritual longings, without pause for food or even a sip of water.

Amma treats everyone alike, from the billionaire to the beggar, from the newborn to the elderly, from the antagonist to the ardent admirer. According to Swamini Atma Prana: "Each person who goes to see Amma, even if he or she be the seven-thousandth person in the darshan (divine glimpse) queue, will receive the same attention from her." This familiar closeness is so moving that many burst out in tears.

Asked once whether she felt tired after giving darshan for so many hours on end to thousands of people, Amma replied: "Where there is love, there is no effort." She adds: "When you give more, your coffers are always full. You acquire the double of what you give."

GREETING DISCIPLES
Intrigued by this unusual guru, The Los Angeles Times asked Amma: "Why do you hug people?" She replied: "This question is like asking the river, 'why are you flowing?' Does anyone ask his or her mother, 'why do you hug me?'" she replied. During a memorable discussion, the BBC had a doubt: "You hug millions of people all over the world, who hugs you?" The answer was: "The entire creation hugs me."

The 'hugging saint' has an explanation for her own famous hug: "From the outside it looks like an ordinary hug. But when Amma hugs people, she is transmitting a bit of her spiritual energy into them, which will help them feel Divine Love and open up more." Bill Schekner of the CBS also wrote that Amma's hug is an expression of the need to embrace the world and flood it with love.

Amma never forgets to emphasize the need for love. In a live interview aired on July 10, 2001, the NBC Today show host Ann Curry asked Amma about her impression of present-day USA and its need for the kind of compassion Amma teaches. Amma answered: "Whether in America or in any other part of the world, motherhood is not a quality that women alone should have. Men should also awaken to their innate feminine qualities, which is the need of the age. All over the world, people have an intense longing to experience pure love. They are in search of that love, but are not finding it. Rather, each person is becoming an object in the other person's hand."



AMAZING PERSONA
Apart from her famous accessibility, what adds to Amma's infinite appeal to all kinds of people is her multidimensional nature. Different people experience Amma according to their own levels of evolution. For some she is the fountain of ultimate spiritual knowledge. For many she is the loving mother whom you can turn to in moments of crisis and to resolve everyday problems. For others she is a miraculous healer of illnesses.

For a person who follows the path of devotion (bhakti yoga), Amma is a true devotee par excellence. One who pursues the path of knowledge (jnana yoga) perceives a perfect Knower of the Self in her. And for the one who follows the path of action (karma yoga), Amma is the ultimate karmayogi. But a person with a clear comprehension can see that Amma is a multidimensional integration of all these aspects. To her devotees, she is a Divine incarnation of the Mother Goddess.

There are countless stories of wonderful transformations that happen in the lives of those who meet Amma.

The story of Amma's senior disciple Swami Amritatmananda Puri is an excellent example. He was born in a wealthy family of Kerala, India and grew up as a modern youth indulging in worldly pleasures. He remembers: "I had problems with my business. I came, not seeing Amma as a spiritual master, but to know my future. After darshan, all of a sudden, a great transformation occurred in my life. It was as if I woke up from a dream forgetting everything about my family, home and worldly life. Then onwards, I surrendered my life to Amma."

While visiting Gangotri, Hardwar and Rishikesh in India, as a wandering monk, he experienced miraculous visitations from Amma. It was not a mere feeling of her presence. "She actually came to me several times. Amma showed me how a master protects a disciple. It is a miracle for ordinary human beings like us," he says.

GRACEFUL MOTHER
In the souvenir published to mark the inauguration of the Amrita Institute of Medical Sciences, Kochi, India, in 1998, T.N. Seshan, former Chief Election Commissioner of India, revealed that Amma was his constant inspiration during his crusade to clean the stables of Indian politics. He wrote: "Battling political parties when everybody doubted that anyone could hold our political parties at bay, I was able to do it with Amma's grace… By the virtue of the love I received from the Mother of Amritapuri, I found the strength to declare falsehood as falsehood, and truth as truth."

In his message on Amma's birthday last month, former Indian CBI director D.R. Kaarthikeyan wrote: ''When I asked many foreigners why they follow Amma wherever she goes when they cannot even fluently communicate with her, their reply was: 'We need not converse with her. It is enough to be in her divine presence and just keep looking at her eyes always full of grace, compassion and love'.''

Says S.K. Nair, director of Modi Alkalies and Chemicals, India, who is also the secretary of Amma's Math (abbey) in Delhi, India: "Amma communicates with everyone through the language of the heart. I have seen her talking with the same concern and involvement when discussing issues of national importance as she does when listening to an old woman from a village whose cow has stopped yielding milk."

Amma sees the atman (soul) in everyone.

"As with any other organization, there is a hierarchy in the ashram. However, there is no sense of superiority or inferiority associated with the different levels of the hierarchy. The overwhelming feeling is that everyone is part of one big family of the Divine Mother. Everyone has a special bond with Mother, and each is focused on enjoying every moment that he/she spends with Mother,'' explains Brahmachari Shubamrita Chaitanya, honorary editor of the ashram's monthly magazine, Matruvani.

According to Brahmachari Dhyanamrita Chaitanya, one of Amma's disciples, Amma, who is grounded in immortal bliss, knows everyone's innermost thoughts. Once, during darshan, when thousands of devotees were present, he tried to test Amma. He prayed in his mind: "Mother, please look at me." He switched his position several times. But to his astonishment, every time, Amma looked at him and smiled. She later revealed things about him that nobody could have known. His doubts ended and he became her devotee.

WORLD RECOGNISES HER ROLE
Satsang(religious congregation) with Amma is an intense affair. Amma and the brahmacharis and brahmacharinis ( celibates) lead devotional bhajans (Indian devotional music)and the devotees are guided to meditate. Amma discusses complex spiritual truths in the simplest language. Her discourses are often laced with witty remarks and anecdotes that drive home complex ideas with force. This was evident in her address at the Millennium World Peace Summit of Religious and Spiritual leaders in the UN General Assembly during the session on 'The Role of Religion in Conflict Transformation' on August 29, 2000. Her reference to weapons received special applause. She said: "Simply transferring the world's nuclear weapons to a museum will not in itself bring about world peace. The nuclear weapons of the mind must first be eliminated."
Amma received a standing ovation when she related a story of three spiritual leaders. This story is a parody of contemporary efforts towards peace. "The leaders of three religions—A, B and C—once decided to convene a meeting for peace. God was so pleased with their efforts that He sent an angel to them during the meeting. The angel asked the leaders what they wished. The leader of religion A said: 'Religion B is responsible for all the problems. So please wipe them off the face of earth!' The leader of religion B said: 'Religion A is the cause of all our troubles. You have to reduce them to ashes!' By now the angel was disappointed. The angel turned expectantly to the leader of religion C. With an expression of grave humility, C's leader said: 'I wish nothing for myself. It will be enough if you merely grant the prayers of my two colleagues.'"

A LIVING LEGEND

Amma's rise from a misunderstood and abused, God-intoxicated village girl to a guru who offers solace to millions, is the stuff legends are made of. She is said to have been born with Supreme Consciousness and never sought guidance from any guru.

In Kollam district in Kerala, India, there is a sleepy village, Parayakadavu, that nestles between the Arabian Sea and the backwaters. Amma was born there in 1953, the fourth child of Sugunananadan and Damayanti, poor fisher folk. The baby, named Sudhamani, is said to have had a dark blue complexion. By the age of five, she had started singing devotional songs in praise of Lord Krishna.

For little Sudhamani, life was stormy. Her devotional moods, singing, dancing and ecstatic trances were incomprehensible to both her own family and the local people. Most people thought the child was eccentric.

Sudhamani was the servant of her family. Her day began at three in the morning and an endless stream of household chores like cooking, washing clothes, milking the cow, fetching water and cleaning continued till midnight. Her mother was always ill. Despite being an exceptional student, she was forced to quit school by the age of nine.

In spite of her backbreaking schedule, Sudhamani found time to help others. She would give food and clothes away and take money from her father's wallet to serve the needy because of which, she was severely beaten.

THE DIVINE FACTOR

Sudhamani's devotional moods continued to deepen and she began seeing the divine everywhere. Her family often locked her out of the house without food. She slept outdoors and meditated on the seashore. The sand was her bed, the stars her blanket and the moon her only light.

In this connection, it is worth noting that the sadhana (devotion) that mahatmas perform is called sadhana leela. They do not need to undergo any spiritual discipline, But to set an example to the world, they undergo austerities. Amma gives the example of an instructor at a school for the speech- and hearing-impaired who communicates with the students through sign language. Not that he cannot communicate otherwise, but to communicate with the students, he has to use a mode of communication that is meaningful to them.

Thus, having undergone or displayed (we know not which) rigorous sadhana, Amma then manifested her oneness with the divine from September 1975 onwards through the Krishna and Devi Bhavas. As Amma says: "All the deities of the Hindu pantheon, who represent the infinite aspects of the One Supreme Being, exist within us as well. A divine incarnation can manifest any one of them for the good of the world by mere will."

Amma braved untold suffering and obstacles in implementing her mission on earth. Skeptics organized a committee to stop 'blind beliefs' and fought her vehemently. Earlier, some of her antagonists used to stone her and there were even attempts to kill her by stabbing and poisoning. Her own brother was her greatest enemy. The committee's activities led to court cases and several investigations. She was accused of lunacy and cheating people in the name of devotion. But all these attempts to silence her eventually failed and the opposition gradually fizzled out.

SERVING SOCIETY FOR A GOOD CAUSE

On May 6, 1981, the Mata Amritanandamayi Math and Mission Trust was founded in the house where Amma was born. From then onwards, Amma adopted the name 'Mata Amritanandamayi' (Mother of Immortal Bliss) given to her by a brahmachari (celibate initiate) disciple who later blossomed into a poet with the Mother's grace and came to be known as Swami Turiyamritananda Puri. By 1985, there were nearly 20 branch ashrams in India and abroad.

In 1987, at age 33, responding to the request of devotees from the USA and Europe, Amma made her first world tour. In 1989, the Mata Amritananadamayi Center, a residential ashram and retreat canter, was established just outside San Francisco. Since then, similar centers have sprung up in Canada, England, France, Italy, Germany, the Netherlands, Sweden, Spain, Finland, Argentina, Brazil, Mauritius, Reunion Island, Japan and Singapore.

Amma has been visiting her devotees throughout the world ever since. In 1993, she was elected as a member of the Parliament of World Religions in Chicago. In the same year, Hinduism Today, an international journal on Indian culture, conferred the 'Hindu Renaissance' award on Amma. In 1995, she was invited to speak at the interfaith celebration in New York to commemorate the 50th anniversary of the United Nations.




SPIRITUALITY THAT WORKS
To Mata Amritanandamayi, spirituality is not an excuse to escape from the material world. She is not an ivory tower guru. She teaches that compassion is a prerequisite for realizing the Self. Selfless service leads ultimately to liberation.
In her address to the Parliament of World Religions, Chicago, on September 3, 1993, Amma said: "Our spiritual quest should begin with selfless service to the world. People will be disappointed if they sit in meditation, expecting a third eye to open after closing the other two. This is not going to happen. We cannot close our eyes to the world in the name of spirituality and expect to evolve. To behold unity while viewing the world through open eyes is spiritual realization."

According to Swami Amritatmananda Puri, Amma's message is 'Universal love, fraternity and service.' "When you have a guru like Amma, through her grace you are automatically inspired to serve the world. Amma always says you have to look at the sad, poor people and their sorrows," he adds.

Swamini Krishnamrita Prana points out that in Amma's teaching, there is no difference between spirituality and the world. "You have to live in the world so that every action of yours will be with a good attitude and intention to help someone," she says.

Swami Amritaswarupananda Puri also stresses that Amma's philosophy is not otherworldly. "There is no difference between spirituality and life or love and life. Love and life are one."

Often referring to herself in the third person, Amma describes her mission: "The purpose of this body and of Mother's whole life is to serve her children." Amma practices what she teaches. She is the hardest worker at her ashram. She can be seen carrying bricks to building sites, cooking for her disciples and feeding them with her own hand and tending cows or cleaning toilets apart from overseeing ashram affairs and maintaining a world travel and teaching schedule.

The loving Amma is also a strict disciplinarian to her disciples. Amma's ordained students observe strict celibacy and the residents of her ashram meditate eight hours a day in addition to doing service. Amma has said that her strict standards for her disciples are aimed at keeping their ego in check and inculcating an aptitude for selfless service. It is not in conflict with her love. Amma breaks the ego to bring out the real essence.

VOLVO OCEAN RACE-CHANNELLING NEW ADVENTURES AND HORIZONS-NOW IN OUR OWN COCHIN






VOLVO RACE-THE ULTIMATE ADVENTURE IN OCEAN SPORTS
The Volvo Ocean Race is an exceptional test of sailing prowess and human endeavour which has been built on the spirit of great seafarers - fearless men who sailed the world’s oceans aboard square rigged clipper ships more than a century ago.

Their challenge back then was not a race as such, but recording the fastest time between ports. This meant new levels of pride for themselves and great recognition for their vessel.

The spirit that drove those commercial sailors along the web of trade routes, deep into the bleak latitudes of the Southern Ocean and around the world’s most dangerous capes, emerges today in the form of the Volvo Ocean Race, a contest now seen as the pinnacle of achievement in the sport.

The first edition of this sporting adventure came in the wake of two remarkable sailors of the last century, Sir Francis Chichester and Sir Robin Knox-Johnston, men who drew worldwide acclaim for amazing solo voyages around the planet. Inevitably their success led to talk in international sailing circles of a race around the world for fully crewed yachts. It became a reality in 1973 with The Whitbread round the World Race, the longest, most demanding and perilous sporting contest the world had known.

Dangerous it was. In that very first race three competing sailors were lost after being washed overboard during storms. This led to the inevitable call for that inaugural contest to be the last, but the desire for unbridled adventure and great competition led to the race being staged every four years.

The re-badged Volvo Ocean Race was run for the first time in 2001-02. Today it is, quite simply, the ‘Everest of Sailing’.

During the nine months of the 2008-09 Volvo, which starts in Alicante, Spain in October 2008 and concludes in St Petersburg, Russia, during late June 2009, the teams will sail over 37,000 nautical miles of the world’s most treacherous seas via Cape Town, Kochi, Singapore, Qingdao, around Cape Horn to Rio de Janeiro, Boston, Galway, Goteborg and Stockholm.

Each of the seven entries has a sailing team of 11 professional crew, and the race requires their utmost skills, physical endurance and competitive spirit as they race day and night for more than 30 days at a time on some of the legs. They will each take on different jobs onboard the boat and on top of these sailing roles, there will be two sailors that have had medical training, as well as a sailmaker, an engineer and a media specialist.

During the race the crews will experience life at the extreme: no fresh food is taken onboard so they live off freeze dried fare, they will experience temperature variations from -5 to +40 degrees Celsius and will only take one change of clothes. They will trust their lives to the boat and the skipper and experience hunger and sleep deprivation.

The race is the ultimate mix of world class sporting competition and on the edge adventure, a unique blend of onshore glamour with offshore drama and endurance.

It is undeniably the world’s premier global race and one of the most demanding team sporting events in the world.



For the first time in the event’s history, the Volvo Ocean Race introduces significant changes to the race format, and will visit new ports along a new route that includes stopovers in the middle-east, India and Asia.The Volvo Ocean Race is taking part in a pioneering project aimed at finding out how the oceans have been affected by ships’ exchanging of billions of tonnes of ballast water. Each boat in the race will be involved in the programme which was initiated by the Official Logistics Partner, Wallenius Wilhelmsen Logistics (WWL).

The dedicated media crew member on board each racing yacht will be responsible for taking regular water samples using a sophisticated testing process based on bioluminescence using a measuring instrument called a luminometer.The research at sea involves recording the mass of species in the sample and reporting the results. A scientific report of the findings will be published post-race.The race route provides scientists with a rare opportunity to analyse the biomass of the water in deep seas not on the regular shipping routes.

WWL, an environmental leader in logistics and ocean transportation, is very enthusiastic about the project. It provides an opportunity to advance scientific research as to how foreign invaders found in ballast water are upsetting the eco-systems in the world’s great oceans.“Invasive species are one of the four major threats to the world’s oceans, the other three being global climate change, marine pollution and over fishing. It’s about conducting research that will go towards creating some better ballast water treatment systems for the future.

The United Nations marine body, the International Maritime Organisation (IMO), is in the process of getting member nations to ratify a convention which would force countries to ensure that their ships treat their ballast water so that it doesn’t carry invasive species to other oceans. Every country on the 2008-09 race route is under threat from invasive marine species, from the Ostrea gigas (oyster) in South Africa, which has destroyed habits and caused eutrophication, to the Gymondinium catenatum in China, an algae which has caused shellfish poisoning.

To put this research in perspective, the IMO has issued a dire warning about the threat of invasive marine species carried across the world in ballast water.Unlike other marine pollution, from which the environment will eventually recover, the impacts of invasive marine species are most often irreversible.

The Volvo Ocean Race 2008-09 will be the 10th running of this ocean marathon. Starting from Alicante in Spain, on 4 October 2008, it will, for the first time, take in Cochin, Singapore and Qingdao before finishing in St Petersburg, Russia for the first time in the history of the race. Spanning some 37,000 nautical miles, stopping at around 11 ports and taking nine months to complete, the Volvo Ocean Race is the world’s premier yacht race for professional racing crews.